Sarah Lou
I'm a home baker that started this channel to simply share with one person who asked me to share my method on making sourdough (because she liked my oven spring). The response to that video has shocked me a little.I have adapted some recipes and methods to suit me and my need for simplicity. In my videos I do not into my history, talk endlessly, nor do I get into too much detail about the science of baking. There are already wonderfully detailed videos out there if that interests you. I am happy to make different types of videos if there continues to be a need for simplified explanations in baking. Thanks for watching!
- 0:31
- Жыл бұрын
Sourdough scoring and results #sourdough #scoring #asmr
- 5:42
- Жыл бұрын
Simple Sourdough - How to shape and score a batard shape
- 1:57
- Жыл бұрын
Sourdough Shaping - fail! (end was shocking)
- 0:29
- Жыл бұрын
Active Sourdough Starter Growth - Time-lapse 4 hours
- 2:22
- Жыл бұрын
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