Behind the Bar
"There's no judgement here at all, Behind the Bar is a safe space to learn about all things bar and booze."Thanks so much for stopping by to visit us and sharing our love for all thing bar & booze. It's great to hear from you so please join in the chat and debate in the comments, we only ask that you keep it nice, courteous and professional. Please refrain from any abusive, lewd or inappropriate comments - we'd hate for the bouncers to throw you out 😉
Cara manages Bomba Rooftop in Melbourne, Australia. If you're ever in town, please drop by and say hi!
New episodes out every Mon/Tues depending on your location.
Created by Cara Devine, Jesse Gerner & Josh Moore
Written by C Devine
Filmed/Directed by J Moore nimblepictures.com.au
Editing by Rob Nairn www.jigsawpost.com.au & J Moore
Music by soundcloud.com/phonicpimp aka Will Lovell
Title & Logo Design by www.richardellis.studio aka Richard Birdseed
Filmed at www.nomada.com.au
- 1:41
- 21 күн бұрын
How to make a MARGARITA even better!!
- 1:41
- Ай бұрын
Easy WHISKY Cocktail - the Apricot Jam Cobbler!
- 1:38
- Ай бұрын
Level up your DAIQUIRI game - FAST!
- 6:54
- 2 ай бұрын
FORGOTTEN COCKTAILS - are they actually good?!
- 4:45
- 2 ай бұрын
Is all American whiskey BOURBON? Let's take a look!
- 1:05
- 2 ай бұрын
Channel Update - EXCITING NEWS!!
- 10:22
- 4 ай бұрын
Pimp My Cocktail - with PASSIONFRUIT!
- 4:43
- 4 ай бұрын
ALL BETS ARE OFF! How to make a delicious MINT JULEP
- 6:52
- 5 ай бұрын
Is this the best way to age whisky?! SECOND FILL CASKS - a particularly delicious style of whisky!
- 6:09
- 5 ай бұрын
What is SINGLE CASK WHISKY? A deep dive with Miranda from award-winning Sullivans Cove distillery
- 8:09
- 6 ай бұрын
What's better than ice cream? Boozy Ice Cream! A couple of great ICE CREAM COCKTAIL recipes
- 1:50
- 6 ай бұрын
How to make an Aussie summer classic - a BOOZY SPIDER (or ice cream float to the rest of the world!)
- 0:41
- 7 ай бұрын
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