Tretan Muslim approved Harusnya elu bang yang temenin mark jalan2 kuliner madura Trus diajak ke bebek carok 😂
@mynameisazz
9 ай бұрын
Arudam ngab
@bayibabi5997
8 ай бұрын
Next bebek carok wkwk
@Whoareyou048
8 ай бұрын
Madura jancok
@danijuliawan7909
8 ай бұрын
undang mark wiens ke konten tahan sabar bang wkwk
@tezmerga
10 ай бұрын
Your decision to go to Surabaya is 100% correct, Mark. Underrated places for foreigner food vlogger. The capital city of savoury and spicy dishes in Java.
@bukankaumplangaplongo
10 ай бұрын
I'm a bit disappointed why the tour guide leader accompanied mark to some unpopular food places in Surabaya. How come? 🥲
@TheYoungteenager
10 ай бұрын
Sometimes the popular and touristy food place could be overrated. I believe in mas budi judgement because he's a local@@bukankaumplangaplongo
@bukankaumplangaplongo
10 ай бұрын
@@TheYoungteenager I'm not sure the tour guide leader will think like that🤔 I saw Mark's head gesture when he tried some food. It's like very common food, not something special, I guess. Sometimes I compare from his video. I reckon that if he tried truly delicious food, his head response will go sideways but in this video his response just for respect. 😁
@ibnurusdi3013
10 ай бұрын
Mahal 2 dollar mkan dipinggir jlan😂😂😂😂😂
@fionasantoso3650
9 ай бұрын
@@bukankaumplangaplongoI was thinking the same way. From 1st vid.. the local host was plonga plongo 😂
@azkancut8737
10 ай бұрын
Been in the UK, Japan, and South Korea for a while and I have to say this, Indonesian Foods (and lots of South east Asian countries) are waaay above the rest. Especially the spicy ones. Yes it is spicy as hell but tastier! So much flavor than just garlic or soy sauce or kimchi. Indonesia is my catalyst for not just having fish n chips my whole life. You are an inspiration, Mark!
@dewypithas677
10 ай бұрын
We have more of 330000 cuisine traditonal of indonesian
@lanangdewe787
10 ай бұрын
@@dewypithas677uda nyobain semua mbak?
@yuliadwi4691
10 ай бұрын
Indonesia food is the best, you are so lucky if you live there
@nadita0011
10 ай бұрын
I travel to a lot of countries and Indonesian food is still the best! The variety of spices, sambal are above all. Not to mention the people are friendly. You have to experience Indonesia to appreciate Indonesia. It's a lovely, friendly country with its variety of food for each province. The country is rich with culture, friendly people, food and natural resources.
@terminatorfluffywooo
9 ай бұрын
Yes I agree. Japanese and Korean food is overhyped. Southeast Asian food is simply a cut above.
@susandevy
10 ай бұрын
Bebek Hitam (black duck) is using so many indonesian spices, and it was cooked very slow so the spices get along very well and turned to be black color, so we don't use blood or other weird spices, just very traditional spices with traditional cooking style, thank you Mark for visiting Indonesia again !
@bulecakung8152
10 ай бұрын
My favorite Indonesian food
@nobody-zr2dj
10 ай бұрын
Big thanks to Mas Budi, karena beliau tau tempat makan yg bener2 enak 😆😆 Om Mark keliatan satisfied sama makanan madura🫶🏻🫶🏻🫶🏻
@DoubleZ.2331
10 ай бұрын
Pulun sgt hg ni.
@dawngreene6145
10 ай бұрын
The lady at Nasi Maduradid not want to give Mark his plate !!!! 😂😂😂 She wanted him to know she loved him, and him replying I love you back, made her day❤ The laughter and happiness and kindness has me smiling still... Love your videos. Blessings and love to you , Ying and Micah❤❤
@Prayudha88
2 ай бұрын
Minute?
@Aryhsaan78
10 ай бұрын
The Indonesian sambal is spicier than Malaysian one and when I tried the Indonesian one when I went Jakarta, my mouth was on fire. I’m not surprised that Mark could take the spice. Good vid🔥🔥😅
@raisedtoasttoahappynewyear901
10 ай бұрын
I know right
@realalmond6755
10 ай бұрын
Mark has a HUGE spice tolerance
@daraamelia5258
10 ай бұрын
True
@matkom1719
10 ай бұрын
Indonesia pakai cabai rawit (bird chili, right?), kalau Malay banyak pakai cabai merah besar.
@agussusanto4453
10 ай бұрын
I think East Java foods is spicier than West or Central Java.
@enggarsyahbara659
10 ай бұрын
For me it's very rare for food vloggers to review Madurese food, this is good content Mark
@TheOriginalArchie
10 ай бұрын
16:35 You can hear Micah say something like "yuuuUUUMMM! that's spicyyy". Kid takes after his dad! 🙂 I have little cousins that wouldn't try a bite of anything on that table. It's actually upsetting sometimes how picky they are. Micah is very fortunate.
@MTene
10 ай бұрын
Loving how Mark just casually throwing Javanese curse word with a happy face
@catrena5051
10 ай бұрын
Mark I'm really enjoying you eating in this country. I see there are a lot of Muslim people there with halal foof. I am Muslim and i would love to go there and meet the nice people and enjoy the delicious looking food. Thank you Mark and your family for sharing you all travels. May God continue to bless you and your family. ❤❤❤
@Sharif_karbalai
10 ай бұрын
Indonesia is a lovely place. I have never been there but it seems nice, diverse and respectful. Malang cities has always been interesting to me. Hopefully one day.
@Sharif_karbalai
10 ай бұрын
@CahayaSonic it is. Very much looking forward to visit.
@SuROCKboyo449
10 ай бұрын
Bismillah satu saat anda bisa berkunjung ke Indonesia Aamin 🤲
@RosariaDewi
10 ай бұрын
yah come here sir! malang is nice and friendly to visitors. we hope we won't dissapoint you :)
@Sharif_karbalai
10 ай бұрын
@@SuROCKboyo449inshallah
@Sharif_karbalai
10 ай бұрын
@@RosariaDewiI wouldn't waste a second but I don't have the facilities to do it.
@anindyamaratussholikhah10
10 ай бұрын
Mark casually said sambal “jancuk” like it is common name of the dish 😂 As surabayan and regular customer of warung kongde i could say that sambal is really spicy.. being Mark’s subscriber for years I’m still amused by how good he handles spicy food
@adhyant3393
10 ай бұрын
Actually, it's a daily food for us Indonesians, but after seeing Mark try it, it felt like the food was twice as delicious and tasted luxurious, and stimulated our taste buds, we want to do the same, thank you Mark, love from makassar
@amikdalyono6335
10 ай бұрын
I never bored to watch your Chanel..it really amazing . Like to see how you apreciate every food...thank for coming to Indonesia again ..hopely u can visit Surakarta...many culinary also here .
@daraslebda8384
10 ай бұрын
Hello Mark.. i live in Surabaya, and im very happy that you really enjoyed the food in Surabaya. And the places that you've visited are definitely locals favorite. im so proud that you like Surabaya and came to the places where locals love to eat. Thank you for visiting Surabaya.
@Acewincash
10 ай бұрын
You're beautiful just like your city
@Jhonhopkins
10 ай бұрын
Ilove for you ❤ Iam from australia
@ExploreWestSumatra
10 ай бұрын
Indonesian cuisine is rich in fresh and natural traditional spices. Combined with the skills and traditions of cooking in various regions, a variety of delicious dishes are served.
@meggasimbolon4252
10 ай бұрын
Mark you looking humble, and how you can eat in one day all with spicy food...great. you like Indonesian people love spicy food
@tyty990099
10 ай бұрын
MASHALLAH…much love and respect to my beautiful, kind, generous and hospitable brothers and sisters of Indonesia!!!
@aswinrayendra8122
10 ай бұрын
I love the way you rolled the R naturally when saying Madura!
@mauvilegaming5118
10 ай бұрын
Mark's spice tolerance level is surprisingly high
@briangleason5597
10 ай бұрын
Been that way since 1885. Welcome aboard. Please don't fall off ship again.
@MarkDeSade100
10 ай бұрын
His wife is Thai, so he's eaten a lot of Thai food.
@gossipopithecus
10 ай бұрын
I visited Mark's restaurant, even medium spice dishes are so spicy! But delicious!
@KTPsama
10 ай бұрын
seems like u havent seen many of his video.
@rikito99
10 ай бұрын
@@gossipopithecusohh Mark have his own restaurant?
@halohalodunia
10 ай бұрын
I lived there for 8 years before. And for my palate, culinary in Surabaya (especially their Suroboyoan and Maduranese Food) ranges between delicious to deadly delicious. So as i remember I never got a super dissapointment having anything there. And I got the heaviest body weight in life while living in Surabaya. truly it's a good memory looking those food photos, but not yourself in the photos😂 thank you Mark. I miss Surabaya suddenly.
@justinmcintosh6554
9 ай бұрын
I watch Mark to calm me down from all the other stuff posted. So wholesome and happy.
@anggasurahman6121
10 ай бұрын
Our food vloggers should follow Mark Wiens' way of appreciating every food he eats. I'm a local, but I'm interested in trying those foods, even though it's a familiar menu that we usually eat daily.
@rianonandiwardhana3141
9 ай бұрын
Agree. Indonesian food bloggers should learn from Mark.
@almaarif211
10 ай бұрын
Dulu sy pernah merantau ke surabaya dan sy paling suka masakan org madura 👍👍
@vinniekay0967
10 ай бұрын
Mark, this Indonesia series is Awesome! What i actually do when making Soto Ajam? Is perhaps a bit 'Out of the box Thinking..' : I make a 'bold flavoured' Soto Ajam broth, AND a 'bold flavoured' Soto Madura broth. I combine bóth broths (Soups) Ratio 2 parts Soto Ajam & 1 part Soto Madura in one pot.. It's Delicious Deluxe!! Add cubes of boiled Egg, Potatoes, Taugè (Bean sprouds), fried onions, chopped leek/sellery, maybe some fried Tahu cubes. And the shredded Chicken meat.. It's Yummy!!! And that Food at "Warung Kongde" looks Mouthwatering! Greetz from The Netherlands...
@januarp488
10 ай бұрын
I think while you are at surabaya, find fried duck with black Madura sambal. The one use "Pala" Seed. The sambal will make you hungry more and more.. It is the best sambal in Indonesia. It will make you addicted.
@FizzyK-45
10 ай бұрын
I remember one of my high school friends was a Madurese person, and he often gave us Madurese food when we came over to his house. It was so delicious. Sadly, we haven’t spoken to each other after that because we went to different colleges. 😅 Great video as always, Mark. ❤
@KilanEatsandDrinks
10 ай бұрын
I’m from southern Borneo, so naturally I am biased to think that our own Soto Banjar is the best soto out there 😁 But Soto Madura and Sate Madura are my go-to whenever I go out for street food. And yes, Sate Madura is ubiquitous, you can find it everywhere you go all over Indonesia. Like you, I also think the best part of that Madurese duck this is the black spice mix paste. 👍 Thank you for video, Mark! Would love to know your family’s opinion as well. Hope you guys enjoyed your time in Surabaya. Cheers! 🍻
@mamaconnieskitchen8302
10 ай бұрын
i have not been to Madura yet, but already heard about the delicious food. Madura i am on my way...
@KilanEatsandDrinks
10 ай бұрын
@@mamaconnieskitchen8302 if you live nearby, it’s definitely worth the excursion!
@febrikriss1781
10 ай бұрын
I'm sure you haven't tried Soto Kudus
@RezaDezezijnniet
10 ай бұрын
pina musti bebahasa inggris
@Sadpotatoirl2010
10 ай бұрын
Not biased though. Soto banjar emg paling enak se Indonesia.
@sultankuliner
10 ай бұрын
It's not surprising that every region in Indonesia has delicious and unique culinary delights, because Indonesia is rich in spices. You have to visit Aceh as a closing
@xodzphone
10 ай бұрын
Mark when explaining how great a fish is, uses an array of English vocab words that he knows no one around him will understand but they will be overjoyed when they catch words like "so good" and read his expressive actions.
@DOS94555
10 ай бұрын
Hi Mark I love all these Indonesian videos in Surabaya! Glad you love a region worth of food in Surabaya. If it is possible I would like you to try some other dishes from other region (Sulawesi) that is available in Indonesia such as Pallu Bassa, Coto Makassar, Sop Saudara, fritters (gorengan: ote ote porong, pisang goreng sweet and pisang goreng salty, tahu isi, tahu walik) and for dessert try pallu butung, es markisa and try espisang ijo. Highly recommended and must try list! Cheers and have an enjoyable food travel
@yudi8662
10 ай бұрын
You should try one more Sate style if you are still in East Java, try one of the most famous Sate styles Sate Ponorogo. Ponorogo Sate's style is unlike any others. The chicken is caramelised with spices and sweet soy sauce and eaten with thick and spicy peanut sauce. Because of the caramelization, it can hold up to three days or more, so people often buy it as a gift to bring it to their home town. The uniqueness does not end there; this Sate only cooked with local species of chicken, or "Ayam Kampung" in Indonesia. The famous one is "Sate Ayam Ponorogo Haji Tukri Sobikun".
@shaikhazraai
10 ай бұрын
love it when Mark covers Indonesian food. the sambal is insane!
@princess333ss
10 ай бұрын
Love your series about Surabaya & Madura culinary. Next stop should be MEDAN
@jimmynavius5811
10 ай бұрын
Thank you for introducing Madura culinary to the world, Mark! Madura most famous food is Sate Madura,of course they have more varieties of other top notch foods,enjoy!😉
@ariesoetandy8958
10 ай бұрын
Indonesian food is so diverse it will blow your mind with the array of flavors and spices.
@OperaJH
10 ай бұрын
Who needs bread, butter, toast, eggs, bacon, oatmeal, etc. when you can have this for breakfast?😂
@dinfaarfarsbajs
10 ай бұрын
Sukses selalu ya bang buat channelnya, akhirnya video nya tranding juga semoga makin sukses selalu 𝐒𝐮𝐩𝐞𝐫𝐜𝐮𝐚𝐧𝟖𝟖 bikin susah move on guys !😁😁
@arianiwidowati7891
10 ай бұрын
So proud that you experienced the full East Javanese culinary in Surabaya and Madura!! You came to the best source of historical and street style soto, sate and fried chicken/duck/meats !!! AND Sambal of course 😅😅😅❤❤❤
@silentreader9694
10 ай бұрын
Oh my God, my mouth is watering. Looks soooooo delicious.
@foodtravelsg8
10 ай бұрын
Nice introduction to Indonesia Street Food. Hope to visit the country soon and explore its food scene
@garinho1822
10 ай бұрын
The way you scoop the sambal with cucumber and cabbage is the Indonesian way to go! 👌🏽👌🏽
@mariaflorence9979
10 ай бұрын
I'm from East Java, also stay at Surabaya for 8 years, just wanna appreciate your video, and let you know that you Guide brought you the best signature food,,good job.
@TsukineYuuka
10 ай бұрын
I don't think you can really appreciate the amount of innuendos in that warung kongde. The shredded coconut is literally called dutch pubes.
@reginafromrio
3 ай бұрын
😂😂😂😂
@Lwmyoun
8 ай бұрын
Mark, thank you for exploring Madura foods! I've been following your channel since a long time and what you review about Indonesian food is exactly what I feel about the foods. Thank you for being authentic!
@permana6745
10 ай бұрын
Thank you Mark, for coming to Indonesia again. Enjoy Indonesian culinary delights...😋
@ubbgn
10 ай бұрын
eats like a slob!
@arispk
10 ай бұрын
Madura island is quite barren for farming plants/vegetables, so their diet mostly maximizes the cow and all its parts.
@aossawdare
10 ай бұрын
Wawwwww....Wonderful Foods of Indonesia Thanks. bro👍🙏🙏
@daraamelia5258
10 ай бұрын
Kamu adalah food vlogger terbaik dunia mark. Love indonesian❤
@zulfikarzulfikar1899
10 ай бұрын
The Great Mark Wiens... No Chilli No Party.... Oh my God... Funtastics..... Ajib sawak
@angelinazahra2
10 ай бұрын
You might want to try a porridge called bubur manggul. It's originated from madura but not many people make it anymore. I tried this porridge in Surabaya actually and it's even more rare there. I only know 1 seller that sell this porridge by moving around with their cart so I need to wait for the seller to pass by if want to buy it. It's basically a savory porridge, the basic porridge is from coconut milk and taste rather plain. This basic porridge then topped with a more savory porridge made from alot of spices like tumeric, ginger, pepper, galango, cumin, and red chilly and sometimes shrimp head is added as a natural MSG. After that, a soybean powder is added to give a hint of sweetness in it. Believe me it taste heavenly.
@Romafood
10 ай бұрын
Great Mark, always great videos
@NamidyaMemey
10 ай бұрын
jadi kangen surabaya :(
@brandonvea5570
10 ай бұрын
Thanks Mark for sharing all this delicious food.
@phoeberaymond8781
10 ай бұрын
I went to Bali a long time ago and I really loved their satay. I'd love to try it again
@marvinvalera6561
10 ай бұрын
Mark I've been your follower 10yrs ago. Please tell me how you handle all those foods sinced then and still Healthy.. Godspeed
@malahernawati9322
10 ай бұрын
I always love the way you describe all the foods you’re eating ❤❤❤
HMU before you visit Surabaya in the future, Mark. You've missed out crazy-good pork cuisines, and plenty culinary spots with heritage values 😅
@anonymaccount3465
10 ай бұрын
After watching some of your videos in Surabaya journey, I think what makes your channel different than any food vlogger channel i've meet is that you have energy and strong emotion to explain and describe the food that you try. Big appreciation from me, Keep it up Mark!
@StreetFoodSection
10 ай бұрын
This is really incredible Mark thank you for sharing amazing street food videos with us ❤
@HusinSP-k3g
10 ай бұрын
i tried angkrengan in south borneo.. its like outdoor cafe and the foods really delicious especially the small egg they call it sate telut puyoh and chicken wings.. its sweety and little bit spicy but it was incredible.. also with nasi bakar and nasi uduk. its good experience
@krystalcat3625
10 ай бұрын
“Angkringan “ can be found everywhere nowadays originally from Java id.m.wikipedia.org/wiki/Angkringan
@Vinita56771
9 ай бұрын
Meanwhile for Indonesian, angkringan is so basic and cheap, but yes, it's so tasteful.
@bintangmobile3286
10 ай бұрын
Thank you Mark... for introducing traditional Indonesian food to foreign countries
@ydocmit
10 ай бұрын
Amazing skills from the saté man. Great stuff Mark!
@sreyoun_life
10 ай бұрын
It looks delicious. I feel hungry.
@SamidTheReds
10 ай бұрын
Lmaoooo the way Mark laughed when he found out the meaning of kongde 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣 me tooooo🤣🤣🤣
@simpleman6327
10 ай бұрын
The satay looks amazing. I am Indonesian but not into high level of spiciness. Kudos to you, Mark, for handling sooooo many chilis in a single meal.
@stevenkeppler1201
10 ай бұрын
Mark is so funny great vibe you just want to watch one video after another mark needs a shot on the food network good job mark keep up the good work look forward to next video wooooooo go team mark
@susanraunsay531
9 ай бұрын
I like how mark explained about the food, he surely did research about the food before he try it, because he explain it well
@gotsport
10 ай бұрын
As someone with a sweet tooth, thank you Mark for expanding your sweetness palette and including sweet dishes to your videos.
@suzantidmrn292
10 ай бұрын
Amazing. Luar biasa, senang melihat anda menikmati makanan tradisional dari negara Indonesia.
@elysium888
10 ай бұрын
Surabaya is my hometown! Missing the food there so much. Btw, Indonesian sambal is deadly, I'm amazed Mark could take so much. Hope his stomach is okay. :D
@Mochamadaziss
10 ай бұрын
Terimakasih Om Mark. Karena Om Mark sudah promosiin makanan Indonesia. Yuk kita ramaikan 😁👍👍👍
@redbuIIracing33
10 ай бұрын
You inspired me to treat myself with "Bebek Goreng Serundeng". Bought them twice and didn't get disappointed. Glad you are enjoying our cuisines.
@iammaxhammer
10 ай бұрын
*I think I am going to just do food vlogs on my channel just because of this guy haha.*
@MRhn-kw6om
10 ай бұрын
Kamu harus coba semua yg enak2 :) Masakan terkenal di Indonesia sudah ada dimana2 asal dari : Pulau Madura (Sate madura, Bebek goreng madura, Soto Madura, Nasi sotong), Lombok (Ayam Taliwang), Manado (Masakan Manado), Padang (Nasi padang), Surabaya (Nasi Rawon, nasi penyet, bakso malang, tahu petis, rujak cingur, Pecel), Jakarta (Sate/soto/gulai/asinan Jakarta, Nasi Uduk, Ketoprak, Gado2), asal dari tanah Arab (Nasi kebuli, Martabak,) Aceh (Mie Aceh, Martabak Aceh, Roti Canai), Tegal (Masakan warung tegal), Yogyakarta (Gudeg Yogya, garang asam), Solo (Nasi Liwet, Tengkleng, gulai, Tongseng), Jawa Barat (Masakan Sunda, Masakan Cirebon) Dll.
@prettycenya
10 ай бұрын
palembang: pempek, tekwan, model, pindang ikan
@Anafuji7553
10 ай бұрын
@@prettycenya mie celor and martabak har too its soooo good
@prettycenya
10 ай бұрын
@@Anafuji7553 can't agree more hahaha
@bixby9797
10 ай бұрын
Let's start the day with beef soup with lots of organs! lol. I love local food.
@zupkh2401
10 ай бұрын
I am as Madurese people glad that you review our traditional culinary
@tyomailinator2491
10 ай бұрын
Madura !!! Thanks for coming again to Indonesia Mark!
@alifnaufal
10 ай бұрын
the soup is the perfect dish after a heavy drinking night. probably the best cure for hangover.
@icanhc
10 ай бұрын
watching mark's vid is like an appetizer, increasing the appetite!
@masrurangke1935
10 ай бұрын
I love watching the videos in this channel. because this person really appreciates food. every food that enters his mouth always looks delicious and enjoyable. Come to Makassar bro. You will find lots of delicious and fresh seafood🇲🇨.
@rinduberhalu9897
10 ай бұрын
27:10 that Sayeki's duck is one of my favorite ! everytime I visit Surabaya, Sayeki is the must to eat. Your videos are really making me want to back to Surabaya again, Mark !
@danarus4183
10 ай бұрын
I saw on tiktok the owner is so happy their stall has been visited by mark😂
@VanPersie866
2 ай бұрын
Iam From Bangkalan Madura, Thank you Mr. Mark Wiens for your coming to Madura and thanks for your introduce about maduran food. Thank you so much.....
@jojotv564
10 ай бұрын
How you handle all that sambal is really unbelivable and amazing
@hobingomen6628
10 ай бұрын
If you love spicy food i hope you try manadonese food directly in manado not manado restaurant in java directly in manado, they also love spicy food and other sulawesi province like makasar , etc. NTT and Papua all Indonesia east side love spicy food in general.
@logiic8835
9 ай бұрын
Haha this was such a funny video 😂
@kabulkajate771
10 ай бұрын
God bless you Mark. as you know the place you come "warung" is blessing from you believe it or not you give them special food recommended for them.
@selinaBARMAR2565
10 ай бұрын
Again Mark that's my kind of food too. I love stewed meat and veggie dishes, eggs, and lots of fish situated over a plate of hot rice. I will take just a pinch of the sambal!
@msmhamilton87
10 ай бұрын
Those dishes look super delicious 💞💞..
@ladygreer9323
10 ай бұрын
Hey Mark. This was great! I dont know to much about the Indonesian culture, but one thing i do know. These vudeos have thought me Alot. They love sambal, they are friendly, & true ri their culture.. The meat platter with the different kinds where great. Bcse you can try every one. 😲 The technique from him in on the screwers. On Point!! The 🦆Yum! 😋En-joy!!! 🥰🐞🤗
@alfietp
10 ай бұрын
While in Madura Try bebek sinjay - crispy duck w sambal manggo and sop kaldu - beef big bone soup
@hnffjfn1873
10 ай бұрын
Selamat datang di Indonesia Mr.Mark ~ Terima kasih🙏 sudah mampir, Selamat berkuliner Menikmati setiap makanan yg ada di Indonesia❤
@frankmacleod2565
9 ай бұрын
I just scrolled a ways down through the new comments and didn't see a single negative one. People like this channel, all 10+ million of us
@auradzrts691
10 ай бұрын
Glad to see you enjoying the foods, the people and the time in Surabaya. Hope you explored more of street foods from different cities and provinces in Indonesia. Salam bahagia selalu untuk Mark Wiens sekeluarga
@syahirwan10
10 ай бұрын
Happy to see you back to Indonesia Mark...👍
@wahyuukrs9851
10 ай бұрын
Madura island also known as the one of the largest salt producer in Indonesia
@michelleblaylock3350
10 ай бұрын
Wow another great video 📹 the food looks Delicious 😋 as always Mark 😋
Пікірлер: 1 М.