IEKEI Ramen : Hakata tonkotsu ramen and Tokyo shoyu ramen combo, the most popular ramen style in Japan today!
I am pleased to introduce you to a popular Iekei-Ramen shop in Yokohama, called "Suehiro-ya". Iekei ramen is a combination of Hakata Tonkotsu (pork bone broth) ramen and Tokyo chicken broth soy sauce ramen, and was invented by Minoru Yoshimura in 1974; it has since grown in huge popularity and is now considered one of the most popular ramen styles in Japan.
Although Master Yoshimura, the founder of Iekei Ramen has trained many disciples, only a select few have been chosen to open disciple-run shops acknowledged by him. Like the Jedi knights, the shops of such disciples are called the direct descendant shops of the Yoshimura family.
Suehiro-ya, introduced here, is one such shop in the Yoshimura-ya direct lineage.
Suehiro-ya's ramen is famous for a flavorful pork bone broth seasoned with soy sauce and poured with fragrant chicken oil on the surface, which is a characteristic of Iekei Ramen. The noodles are medium-thick and absorb plenty of the broth. Toppings include smoked roast pork, spinach, and seaweed. The most popular item at Suehiroya is the Char-siu ramen, which is topped with four large pieces of carefully prepared, oven-roasted pork.
Enjoy the world of ramen at Suehiro-ya to the fullest.
1-14-7 Rokukakubashi, Kanagawa-ku, Yokohama, Kanagawa 221-0802
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[Video table of contents]
00:00 Digest
02:33 5:50 am Preparation of pot-grilled pork
07:16 Preparation of pork bone soup
10:04 Chicken oil preparation
11:45 Preparation of raw spinach
12:37 Roasted pork-pickled in kaesi
15:14 Other preparations
16:19 Cleaning the grill fan
17:30 Second roast pork roast
17:40 Talk about kettle washing-cleaning
18:40 Sliced pork
21:44 Eldest son in view
22:17 30 minutes before opening
23:00 Eat meals 10 minutes before opening
24:01 Interview with "Why did you start the Suehiro family?"
25:20 Opened
25:44 Business scenery-making ramen
28:24 Interview with "What does it mean to keep a store with my family?"
29:51 Epilogue
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Негізгі бет A day in the life of the Ramen family! Secrets of Japan's most popular ramen style revealed
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