Ingredients
1. Bombay rava 200g
2. Vermicell 200g
3. Ghee 3tsp
4. Hot water 11/4lr
5. Oil 50ml
6. Mustard seeds1/2tsp
7. Cumin seeds1/2tsp
8. Hing 3pinch
9. Cashew nuts 15no
10. Curry leaves 1string
11. Red chillies 4no
12. Green chillies 2no
13. Chanadall 2tsp
14. Raisins 3tsp
15. Onion 2no
16. Salt to taste
17. Coriander leaves some
Upma is commonly a breakfast dish that is most common in the South Indian states of Tamil Nadu, Kerala, Andhra Pradesh, Karnataka, and Telangana. In this video, I will show you how you can make this dish in its most authentic form. Do try it for a hearty start to your weekend and let me know how it tastes in the comments below!
#ManiMagic #Upma #BreakfastRecipe
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Негізгі бет Authentic South Indian Upma | Easy and Delicious Breakfast Recipe | Mani Magic | Silly Monks
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