"Idli is a popular South Indian steamed rice cake, known for its soft, fluffy texture. It's made from a fermented batter of rice and urad dal, making it a nutritious and delicious breakfast or snack option. Often served with chutneys and sambar, Idli is a staple in many Indian households."
"Uttapam is a savory South Indian pancake, known for its thick, fluffy texture and various toppings. Made from a fermented batter of rice and urad dal, it's typically garnished with vegetables like onions, tomatoes, and peppers. Uttapam is enjoyed as a hearty breakfast or a light meal, served with chutneys and sambar."
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Негізгі бет बरसात के समय में Cooker में Idli बनाने की असान टेकनीक | Idli Uttapam And 2 Type Chutney Recipe 🇮🇳 |
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