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Ingredients
3 pounds of beef rib strips thinly sliced a crossed the grain
3 Serrano chilis finely chopped
6 sprigs of spring onions
Spice blend: 1 teaspoon each of granulated garlic, granulated onion, ginger powder, powdered thyme, crushed black pepper, crushed white pepper, aniseed, and dried parsley
1 Red bell pepper
2 green bell peppers
1 yellow bell pepper
4 medium size carrots cut into thin strips
6 small white mushrooms Thinly sliced
10 Green beans chopped
1 tablespoon of chicken base
Salt to your taste
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