My dad was born and raised in Mexico and this is pretty close to his shrimp cocktail recipe I grew up on which was a family tradition 😀
@swongsonvanee
7 жыл бұрын
Yup, I travel to Guadalajara a lot and this is pretty much how they make it.
@mikejuliet2619
4 жыл бұрын
Bro relax this isn’t anything groundbreaking where do you live Wisconsin?
@kimwoj5412
6 жыл бұрын
Try adding orange juice ,V8 , jalapeños, and ketchup, minus the celery salt.
@carlosespinoza4375
5 жыл бұрын
Kim Woj no just no that’s gross and very wrong. You have to add Clamato(clam juice with tomato juice) ketchup is good in it and some Serrano peppers not jalapeños
@artnalex
4 жыл бұрын
Never ketchup. Gross. Use the shrimp water.
@nancynieto5507
5 жыл бұрын
You’re missing a long neck cold beer (corona) to accompany that coctel😉 🇲🇽 nothing like Mexican food. Provecho!
@Mario456SS
Жыл бұрын
We make it just like that but add a dash of Worcestershire sauce and Serranos! Served with ice cold Coronas..
@leslievalenciano-lopez8887
6 жыл бұрын
Made this last night, it was DELICIOUS!!! Chilled it for about 5 hours, AMAZING!!!
@chucknasty4474
4 жыл бұрын
Sam, looks very refreshing. If I may add, try cooking your own shrimp and adding a bit if the chilled broth...takes it over the top. Believe it or not some authentic recipes include a splash or orange soda.
@angelahagerman5693
3 жыл бұрын
My daughter is at the store right now getting everything for that shrimp cocktail...
@carlosespinoza4375
5 жыл бұрын
I’m Mexican and my mom makes it pretty much the same way.
@rickl.4653
6 жыл бұрын
The cocktail that you ate that had mixed seafood in it was a Vuelva De Vida. I like your idea adding celery salt 👍
@rolandsalonga771
10 ай бұрын
when i make ceviche, i use tajin for seasoning comes out great.
@Ragziee
6 жыл бұрын
"Would anyone call this a shrimp cocktail? Probably not." This part killed me at the end lmao
@craigjacob3704
4 жыл бұрын
My all time favorite thing to get when i go to the mexican restaurant
@omgsus
8 жыл бұрын
you could also use some of the water the shrimp was boiled in.
@mikejuliet2619
4 жыл бұрын
You mean broth?
@qcsfinest0898
4 жыл бұрын
Yess I'm Mexican and that's how I make mine! Adds a little more depth of flavor to it!
@KristalLuevano-fj5mv
Жыл бұрын
Thanks for sharing recipe ! Im making some shrimp cocktail today
@lilskipit
5 жыл бұрын
Many recipes out there but this is definitely an easy assumingly tasty one.
@Redriver6464
Жыл бұрын
I love Mexican shrimp cocktail, going to definitely make this. Thanks Sam
@lisakent5682
8 жыл бұрын
Yum! Also great with crab instead of shrimp. :)
@brickbreaker9581
3 жыл бұрын
That’s a great idea
@3sgteyota
8 ай бұрын
My favorite mexican restaurant serves this hot and its delicious.
@Evagam
2 жыл бұрын
I didn't had clamato juice soo i did it with V8 juice can juice ..and it came out super good .... 😊
@wowerz82
3 жыл бұрын
Nah, mexican cocktails are made just like that, it just depends on people’s preferences. Some people add serranos or jalapeños, some people add a different hot sauce, other people add octopus or some other fish.
@DBrianAshby
Жыл бұрын
I'd love to see mexican Ceviche recipe, the best I ever had was in your neck of the woods on Coranado Miguel's Cocina. If memory serves it was more than fish, it had calamari and shrimp the flavor was excellent.
@NBK1122
8 жыл бұрын
It looks like gazpacho with shrimp in it.
@Xx_KingMoses_xX
3 жыл бұрын
Man I love the older vids where we can see baby maxxy
@gmeck100
Жыл бұрын
I think a diced jalapeño and a shot of tequila would go great in there
@leslievalenciano-lopez8887
6 жыл бұрын
This looks amazing! I watched your video and decided to make it tonight for my daughter's Nineteenth Birthday. I think it's going to be a big hit!!! Thx for sharing!!!
@angelahagerman5693
3 жыл бұрын
LOVE IT~!!!!!!
@jenniferwhipple8211
4 жыл бұрын
Got here a few years late (ok, 4!) doing a search of your videos for the Vodka Caesar which is fricking awesome, I am totally going to try this recipe ASAP. Thank you for your videos and for your love of good food!
@rray1953
Ай бұрын
C'mon man... I was raised and lived in Mexican neighborhoods for over 60 years... I tend to pronounce the words "ethnically"... Although it does irk me when the burb people do it... I'll be trying this...
@konnievaldez3547
Жыл бұрын
You make it a delicious kotel , I loved it
@Hosi1996
6 жыл бұрын
Damn this hot sauce has been sponsoring so many cooking shows lately, guess i gotta try it 😅😅
@esss444
8 жыл бұрын
This is driving me crazy!! Were you in the finlandia butter commercial?! Because you look just like him
@sandragrant1785
8 ай бұрын
I miss that red kitchen. This was years ago.
@brickbreaker9581
3 жыл бұрын
Awesome as usual Sam
@locotx215
3 жыл бұрын
Red Onion homie . . . ALWAYS red onion
@Sassyglbeauty
2 ай бұрын
❤red onions
@marshafisch
6 жыл бұрын
One more question... did you buy your shrimp precooked? Frozen and thawed? Oh my... that would be a blessing?
@mikejuliet2619
4 жыл бұрын
You have to buy them as eggs and raise them yourself, it’s the only way.
@rigoaparicio9929
6 жыл бұрын
Beer!!! You forgot the beer
@mikejuliet2619
4 жыл бұрын
Relax dude
@bwalsh6992
Жыл бұрын
This guy personality reminds me of a mud fence ...
@recantu85
6 жыл бұрын
The only reason I dislike the video is because he did not use all of the ingredients on that plate. Damn that messes with me.
@matthewgustafson111
6 жыл бұрын
right! whata dick!
@MrTotter12
6 жыл бұрын
Are you doing a Charles Grodin impression?
@pothead503
4 жыл бұрын
Tostadas
@jorgehdz2030
6 жыл бұрын
Nice!
@DavidGarcia-to4et
4 жыл бұрын
Sam you for got to main ingredients 1/2 cup of oj and Worcestershire sauce. Going to make the cocktail even better.
@Katysugg
4 жыл бұрын
How much did you and Max smoke before this episode?
@marshafisch
6 жыл бұрын
I'm also worried about the avocado turning brown... how do I prevent that from happening?
@xkingericax3508
6 жыл бұрын
marshafisch i usually just keep mine covered up for like 2 days and the avocado is still nice and green
@modest_mind2526
6 жыл бұрын
Use a lot of lemon juice or lime juice.
@travisbull2152
6 жыл бұрын
Lime juice
@leslievalenciano-lopez8887
6 жыл бұрын
It will turn brown (oxidizes) when exposed to Oxygen.
@alejandrogarcia209
4 жыл бұрын
The lemon in it will keep it good
@SigShooter9mm
6 жыл бұрын
I wonder if the avocado would still turn brown, even though it's in the sauce :P
@Santiago-vy8fy
5 жыл бұрын
Put it in as you eat it. But the line juice keeps it from turning
@gregb5876
3 жыл бұрын
Not shrimp cocktail...Cocktail de Camaron
@andym8600
4 жыл бұрын
9:20 oh shit!!! LoL, love your videos sam, your a fucken badass, shout out to you from Los Angeles brotha. Keep up the great work
@Meegy667
7 жыл бұрын
Is the Clamato juice equivalent to V8?
@willinghamsctt
7 жыл бұрын
no. it's not quite. . I made this for a get together and it was a huge hit. tastes almost like gazpacho. use the clamato.
@swongsonvanee
7 жыл бұрын
Its tomato and clam juice. I know it sounds disgusting but it really is good, especially with beer!
@serling3520
3 жыл бұрын
I love how sometimes he a bit disorganized. Even the most prepared chef has left sheit out. I like his banter and he has adaptability. He's a natural on camera. Reminds me of my cocky brother in law. Xoxo Sam! I enjoy his dirty mouth from time to time. Haha!
@genyagutierrez2928
3 жыл бұрын
You don't like adding a little more kick to it ??? Where's the jalapeños ese or serranos senior 🤔
@chrisstepp5413
4 жыл бұрын
Best srimp cocktail I have seen, I'm inspired
@erlpen2016
9 ай бұрын
Yes…anybody can make it…..you have to make it….do not use pre cooked shrimp …has to be raw shrimp that you cook yourself…don’t worry about the cost of your ingredients, think it will cost 10 times more in a Mexican restaurant and you will not get near as much food as if you do it yourself….
@sanderstowinginc.1837
5 жыл бұрын
Some horseradish would be good in there.
@marshafisch
6 жыл бұрын
HELP... IF I WANT TO INCREASE THIS RECIPE TO FEED 35 TO 50 PEOPLE CAN YOU TELL ME HOW MANY TIMES WOULD NEED TO DUPLICATE YOUR RECIPE? THOUGHT I'D SERVICE IT IN 2 TO 3 OUNCE CUPS WITH SMALL SERVING SPOONS. WHAT YA THINK?
@vivianmurill
6 жыл бұрын
lol too cute good job yummy
@TheMarxist70
5 жыл бұрын
Ceviche?
@diegolopezlira3267
4 жыл бұрын
Ceviche is pretty much the same but without the clamato and the ketchup. Just a lot of lime juice and there you go. You have Ceviche. Trust me, I'm Mexican. 😉
@notthemusicalsuspects1327
5 жыл бұрын
Cilantro = koreander
@antiquesrestoration3874
5 жыл бұрын
Dude...just put actual celery in it!
@dmarkj22
4 жыл бұрын
You forgot to chill the cocktail in the fridge for a few hours.
@gmoney15151
4 жыл бұрын
That coctel de camarón is missing a splash of Squirt soda
@lopasrokas231
8 жыл бұрын
Definitely Not mexican! But a delicious TexMex Shrimp Salad
@jamesdizzle420
7 жыл бұрын
lopas rokas explain how this defers from mexican ahrimp coctail
@sithgodgaming7316
6 жыл бұрын
This is Mexican shrimp cocktail. Idk what your thinking of
@SOS-ct9mv
6 жыл бұрын
In Baja this is a Mexican Shrimp cocktail depends on the region.
@Klocaine237
5 жыл бұрын
looks gross
@shannonford9965
8 жыл бұрын
this looks like you are trying to make ceviche. which you cook the shrimp in the lemon or lime juice and never eat with saltines!!! eat with a little bit of mayonnaise on a tortilla chip. that is traditional mexican. I'm not sure how this is traditional mexican. no offense. I love u r show and recipes!!! but when I saw this I could only shake my head. lol! have a wonderful day and God bless!
@robertholtz
8 жыл бұрын
Shannon Ford Respectfully, I have to defend Sam here. This recipe is extremely authentic but it is regional to the coastal cities. He made the "slightly gringo" version using Clamato which is a bit of a shortcut. That replaces lime juice and straight clam juice. Most South Americans would still add some fresh lime at least at presentation. It really lifts all the flavors. Otherwise, Sam nailed this dish including the saltines, which started (for whatever reason) in the Yucatan.
@IrmaU94
7 жыл бұрын
Shannon Ford Lol he didnt invent this or something.
@veenessa9466
7 жыл бұрын
Shannon Ford I'm Mexican and that's how I make my shrimp cocktail exactly but I use Tabasco sauce instead..
@silvetrelomeli7815
6 жыл бұрын
Yu can probably say this is like a sinaloence version. Sinaloences have the habit of doing everything with clamato which guvesba good tastes even tho im not a big fan of clamato. But yu leave the water were yu boiled the shrimp. And thats it
@leslievalenciano-lopez8887
6 жыл бұрын
I've never heard or math on a tortilla chip? Doesn't sound too appealing.
@pjmoody
8 жыл бұрын
Please Sam, PLEASE get back to your complete meal cooking! Please! This stuff is not useful at all. Bring back the soups, steaks & pasta with brats! Please!
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