🥘 BUY A WOK - geni.us/carbon-steel-wok
🔎 BROWSE ALL INGREDIENTS & KITCHENWARE - www.curatedkitchenware.com
❤️ SUPPORT THE CHANNEL - / soupeduprecipes
🥢PRINTABLE RECIPE - soupeduprecipes.com/shanghai-...
What makes a perfect egg roll? To me, it should have that air crust and a velvety filling. These contrasting textures create such an interesting experience that makes your egg rolls irresistible. Stick with me because we are about the reveal the secrets.
INGREDIENTS (Enough to make 40-50 egg rolls)
For the aromatic water
1 cup + 1/3 cup of water
2 scallions, diced
1.5 tbsp of ginger, diced
1.5 tbsp of garlic, diced
1/2 tbsp of Sichuan peppercorn (Amazon Link - geni.us/4xR6Oe)
To marinate the pork
1 lb (454 grams) of pork loin
1 tsp of salt
1/3 tsp of baking soda
1.5 tbsp of cornstarch + 2 tbsp of aromatic water
Black pepper to taste (Amazon Link - geni.us/black-peppercorns)
1/2 tbsp of Chinese cooking wine (Amazon Link - geni.us/ykikkB)
a drizzle of vegetable oil (Amazon Link - geni.us/teB5)
To complete the filling
3-4 tbsp of cooking oil
8 dried shitake mushrooms, soaked for 2 hours (Amazon Link - geni.us/kUFJUG)
350 grams Garlic chive
120 grams of Bean sprout
1.5 tbsp of soy sauce (Amazon Link - geni.us/XhhnS)
1.5 tbsp of oyster sauce (Amazon Link - geni.us/4sNynRV)
1 tbsp of sesame oil (Amazon Link - geni.us/AxNUb)
5 tbsp of cornstarch + the remaining aromatic water
Others:
1 pack of egg roll wrapper
2 tbsp of all purpose flour +3 tbsp of water (to glue the egg roll)
Videography / Editing by Austin Schargorodski - austinschargorodski.com/
Негізгі бет Тәжірибелік нұсқаулар және стиль BETTER THAN TAKEOUT - Crispy Egg Roll Recipe (Shanghai Style)
Пікірлер: 320