It's yellow and delicious, unique and beautiful. Welcome to another Bika Ambon video! It's been a while since the last time we made a video on it and we've found some more tips to get the perfect cake. In line with our recent culinary interests, this recipe uses fruit yeast water. Naturally, it makes a delicious Bika Ambon. The resulting cake has the perfect sweetness and a delightful taste.
In this complete guide you will find step-by-step instruction on how to make it along with many valuable tips. Enjoy!
How to make fruit yeast water: A Complete Guide
• How to Make Fruit Yeas...
Ingredients:
Tapioca 240 g
Fruit Yeast Water 260 ml
Thick Coconut Milk 350 ml
Sugar 325 g
Egg Yolks 180 g
Whole Egg 55 g
Pandan Leaves 3
Lemongrass 2 stalks
Kaffir Lime Leaves 14
Fresh Turmeric 10 g (5 cm)
#bikaambon #bakingwithfruityeastwater #glutenfree
Негізгі бет Тәжірибелік нұсқаулар және стиль Bika Ambon (Indonesian Honeycomb Cake) with Natural Yeast Water | Baking with Fruit Yeast Water
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