Hope you all enjoy this Blackfin Tuna catch and cook. The Tuna Recipe came out mighty tasty and especially with those flavorful grill marks. You may have noticed we bleed the tunas by ripping their gills open, as we had no knife on board. Bleeding a fish is common practice, and reduces the fishy taste of fish. Look forward to many more catch n cooks, as well as offshore saltwater fishing videos.
Hungry? Watch my other catch and cook fishing videos here!
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