Discover the luxurious Borgia Coffee with a unique twist of white wine! This Italian classic combines the richness of espresso, the creaminess of whipped cream, and the subtle chocolatey undertones of cocoa. The addition of white wine brings a surprising yet delightful complexity, while orange zest adds a fragrant finish. Perfect for an indulgent evening treat.
Ingredients:
60 ml (2 fl oz) espresso or coffee
60 ml (2 fl oz) water
50 ml (1 and 2/3 fl oz) white wine
50 ml (1 and 2/3 fl oz) cream
1 tsp cocoa powder
Orange zest (for garnish)
Method:
Brew the espresso or coffee.
Dissolve the cocoa powder in hot water.
Whisk the cream until thick.
In a serving glass, layer the white wine, coffee, and cocoa mixture.
Gently spoon the whipped cream on top.
Garnish with orange zest and enjoy!
This elegant drink offers a perfect balance of rich coffee, creamy cocoa, and a hint of citrus with a unique wine twist.
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Негізгі бет Borgia Coffee with White Wine | Italian Coffee with a Twist
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