Is it possible to leave the capital Yerevan for a small village and succeed? Most people will say no. The Mikaelyan family - Arman and Marina think differently. 8 years ago they moved to their native village Artsvakar, 90 kilometers from Yerevan, and opened their own business for the production of homemade craft cheeses. Now their place is known to many travel companies, and tourists specially sign up to them for several months in order to taste the unique cheese with cognac or wine. I hope that their example will be able to motivate many to decide on unusual actions in life, because thinking outside the box, you can reach great heights!
Arman & Arnold Channel "High Way" - / @highwayyerevan
Cheese farm "Mikaelyan" - / mikayelyanff
0:00 - Start
0:51 - Where are we going? What for?
3:50 - Do cheese makers have secrets?
6:08 - How did the business start?
7: 27- Types of cheese in a cheese farm
8:05 - On the environmental friendliness of products
10:23 - Is farming hard?
10:57 - Trying cheese
12:27 - We go to the second cellar
14:09 - From which countries do tourists come?
14:51 - Does Nikol Pashinyan know about the Mikaelyan cheese farm?
15:42 - Advice to all Armenians who want to move to Armenia
16:48 - How do people perceive you when you move to the village?
18:48 - The main secret of success?
19:42 - Our impressions
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The video uses the following music:
Wanderlust by Nomyn / nomyn
Creative Commons - Attribution 3.0 Unported - CC BY 3.0
Free Download / Stream: bit.ly/wanderlust-nomyn
Music promoted by Audio Library • Wanderlust - Nomyn (No...
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Негізгі бет Business in the Armenian Village / Cheese Farm
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