Carrot Cake with Butter Cream Frosting | easy homemade recipe | Moist & Soft by chef faraz sandhu…………
Carrot cake is a sweet and moist spice cake, full of cut carrots and toasted nuts, and covered in cream cheese icing. One part of the cake is that the orange flakes of cut carrot give the cake color and texture, along with sweetness and moisture…
recipe ingredients ..
CARROT CAKE SPONGE
03pcs Eggs
01cup Caster sugar
01tbsp Vanilla extract
02cup All flour
01tsp Baking soda
01tsp Baking powder
02cup Crush carrot
½cup Almond chop
½cup Cooking oil
Food Colour
pan size 10x10
baking temperature 160c to 45mintes
BUTTER CREAM FROSTING
300gm Unsalted butter
01cup Icing sugar
½cup Cream cheese
01tbsp Vanilla extract
CRISPY ALMOND
50gm Almond
02tbsp Icing sugar
01tbsp Water
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