The one Michelin starred restaurant Ralae is organic certified with a strong sustainable focus. Chef Jonathan Tam and the team have a no-nonsens approach to the fine-dining gastronomy experience. With inventive simplicity with quality they maximize the flavor of just a few ingredients and is then served in a stripped back dining room. Let,s meet Jonathan and his team and hear more about seasonal farm to table cooking.
Негізгі бет Фильм және анимация Chef Jonathan Tam at Relae in Copenhagen
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