Spaniard here, my parents were from Valencia, the home of Paella, and I have enjoyed every kind of Paella ever made and I can tell you there's no such thing as a "traditional" Paella. Every mama, including mine, and many papas too, made Paella with what ever ingredients they liked and every one was absolutely beautiful. I've even heard some purists say that Paella should either be meat or seafood but not both. BAH humbug, I've eaten Paella with both meat and seafood, even with snails and some vegetarian as well. So never mind what the "recipe police" say, some people say the Earth is flat too, probably the same people who tell you how you should cook Paella. I hope we get to see you cook one on the show one day, YOUR way.
@ChefJeanPierre
Жыл бұрын
Thank you for the great comment! We'll do it again soon!!! 🙏❤️
@supergeek1418
Жыл бұрын
@@ChefJeanPierre Excellent!!! I'm looking forward to that one, even more than usual! ❤
@halestormtv
Жыл бұрын
@@ChefJeanPierre I hope it's very much your OWN Paella, an untraditional but amazing version. Stick it to the man, and don't let the recipe police tell you how to do your show. Otherwise, keep telling them "get out of my kitchen"!
@rexannam2646
Жыл бұрын
I'll be looking forward to that video with great enthusiasm!!! My grandmother, a Basque lady, made her own version, too. The ONLY thing every dish should have is love for the people you are cooking for!😊
@cookingforone285
Жыл бұрын
@@ChefJeanPierre You could just put the old one back up, too. I saw it and it was gorgeous. Don't give the haters what they want!
@samhartman2831
Жыл бұрын
Don’t let the recipe police keep you down JP! I learned how to love cooking from your channel and your enthusiasm is infectious. Sometimes I just listen to your videos to cheer up when I’m depressed!
@akulinamackenzie4492
Жыл бұрын
what, please , is à recepi-police ?! no more democracy ?! even in the kitchen ?! 🤣🤣🤣
@supergeek1418
Жыл бұрын
@@akulinamackenzie4492 The recipe police are just on-line bad mouthing babies who get off on putting others down. They (like Trolls) are best ignored.
@tammymckenna8298
Жыл бұрын
We don't need no police for our videos. 😊
@MrRufusjax
Жыл бұрын
Jean Pierre is a great antidote for a day when you're feeling down.
@RiceaRoni354
Жыл бұрын
Some people are simply keyboard warriors and are paid to cause trouble, probably from a competitor. They are the ones that need monitoring.
@georgezimmerman1490
Жыл бұрын
Screw the haters! I thought the recipe looked delicious and I can't believe you guys took it down. You are by far my favorite chef and I've been following you for almost 3 years now. You keep doing what you do, we all love you chef!
@Maureen-q6w
Жыл бұрын
I believe he was referring to a Paella dish he made a while back! But, you are correct - this dish looks delectable!
@R.Akerman-oz1tf
Жыл бұрын
A vote is in order. I personally would like to see that vid(w/disclaimer?) !!!
@Cottagecheese24
Жыл бұрын
KZitem commenters criticizing a Michelin star chef and restaurant creator 🤦♂️ thanks for everything you do for us chef!
@LoveWinsMovement
Жыл бұрын
Sound effects ARE very important while cooking as is talking to our Ingredients ... Thank you Chef for normalizing my love for the process and rituals of cooking 💞 You are such a kind and generous teacher!
@monkeymugs8703
Жыл бұрын
Thank you for this comment!!! I do the same when I'm cooking!!! This recipe was awesome!!!
@IknowImNotCrazyYoumightbe
Жыл бұрын
Chef brings smiles and love to everyone who watches him.
@nottherealrashnar
Жыл бұрын
I'm a simple man. I see a new video from chef, I click, I drool.
@radzsing
Жыл бұрын
Anyone else notice how calmly Chef JP responded to the unintentional flambe? I hope we all get to that level of confidence in the kitchen... some day.
@JeremiahKlarman
Жыл бұрын
It’s probably happened to him a million times 😂
@JohnMarshall-mn9qu
Жыл бұрын
Jean, you have become my go to chef and teacher. One of the reasons is because each video is real. You don’t edit out all the flaws. It would have been easy to redo this video, but leaving it as it was encourages those of us who find ourselves a little overwhelmed with out project and we aren’t doing a video at the same time. So, thank you for keeping it real.
@ChefJeanPierre
Жыл бұрын
🙏🙏🙏👍😊
@JohnMarshall-mn9qu
11 ай бұрын
I would love whatever you have @Chefjeanpierre-.-
@cat07777
Жыл бұрын
That was hysterical Jack! 😂Thank you for always keeping your sense of humor Chef despite some bad experiences. Food connects people- the more we learn from each other’s cultures, the more delicious food we eat together with etiquette- the real rule is: “The Golden Rule” Your channel is pleasant and your food is always as you say: “AMAZING!” Keep up the good work!👏🏻👏🏻👏🏻
@LoveWinsMovement
Жыл бұрын
Don't forget to LIKE this video!!! So delicious! So nutritious!
@ChefJeanPierre
Жыл бұрын
👍👍👍❤️
@obnoxiousbluebird6634
Жыл бұрын
Thank you, I'd forgotten!
@BuddyDanger
Жыл бұрын
@@ChefJeanPierreWe love you!!! You truly are AMAZING!!! I would love to meet you one day!!!!
@R.Akerman-oz1tf
Жыл бұрын
PLEASE: I want the name of that wine(ha-ha).@@ChefJeanPierre
@BuddyDanger
Жыл бұрын
@@ChefJeanPierreYou should do some southern food. Maybe some Mac & Cheese, Collard Greens, Fried Chicken, you know some...SOUL FOOD!!!
@1tonybricky
Жыл бұрын
and Jack has your humour, you compliment each other like all your fine dishes xx
@ironspur2000
Жыл бұрын
This has got to be the best video yet!
@dianelaes3538
Жыл бұрын
Chef, every GREAT CHEF speaks to their food!😉
@1tonybricky
Жыл бұрын
all your regulars keep coming back! because we continue to learn something new EVERY TIME and that is is why we love my friend
@dank3151
Жыл бұрын
Watching this channel has improved my cuisine so immensely, Now when I make a bologna sandwich I slice the lunchmeat into a chiffonade first. Because texture is a conductor of flavor.
@ussul6524
Жыл бұрын
Less then 12 minutes you made a wonderful light dinner. World speed record :-D
@obnoxiousbluebird6634
Жыл бұрын
One of the reasons I love this channel so much is chef reminds me so much of when my grandfather was teaching me to cook. He used to be a baker before he joined the military and he wanted me to, not just learn to cook, but to enjoy it too, so he made it so happy and fun, and he was adorably enthusiastic and funny just like chef J-P. He told me it was important to learn about flavouring so that I could create my own versions of recipes. He showed me how to work out alternatives for things some people don't/can't eat, that won't rob the recipe of it's flavour, and how to trust my instincts on what a recipe might be missing. So our cooking sessions began when I was 7 years old, and the last time we cooked together was 8 days before he passed away when I was 24. I not only am getting great recipes, but some pretty awesome nostalgia
@jackwalker9492
Жыл бұрын
What an excellent guy. America is a better place with a French/Italian Chef! Thank you for the training and all other posters/viewers, I wish you a very good day.
@lutach
Жыл бұрын
Quick and healthy....beats the so called fast food. Jack is always on point, the day he presents himself to us all I think he'll break the internet lol. Another great dish Chef, thank you and thank you Jack.
@christopherrafferty6164
Жыл бұрын
Enjoy you laughing at yourself, it's' a great trait... I make myself laugh all the time, nobody gets us like we do! Thanks for being you chef!
@carleanadewilde5340
Жыл бұрын
🥰 JP...Thank you! Watching you always makes me feel good. It reminds me of my childhood cooking with my dad 🤗
@ChefJeanPierre
Жыл бұрын
Thank you 🙏
@carleanadewilde5340
Жыл бұрын
@@ChefJeanPierre 💞💐
@davemonger3190
Жыл бұрын
Great dish for Christmas lunch. Those vibrant green and red colours of the spinach and tomatoes perfectly enhance the gold of the chicken. Wonderful recipe chef J-P, another triumph.
@jimeagle5483
Жыл бұрын
"...without the toothpick!" Love it, Chef. That's why you are the greatest. You know how to have fun in the kitchen. And to top it off, the long reach from Jack. AWESOME!!!
@rovinepio6427
Жыл бұрын
I love watching your cooking channel Chef JP, I don't give a crap what other people mean comments and you shouldn't either Chef. God bless you, Jack and family ❤
@Eric1SanDiego1
Жыл бұрын
I'd argue that it is TRADITIONAL to take a well-known and well-loved recipe and tweak it to your heart's delight.
@brittanyfischer3592
Жыл бұрын
Flame on chef ! Awesome recipe AS ALWAYS thank you … ❤
@oldschoolcompsci
Жыл бұрын
this guy is 6 sheets to the wind!! which makes the content even more enjoyable!
@paulcuomo1713
Жыл бұрын
This episode is the reason we love Chef Jean-Pierre
@patrickmorgan3326
Жыл бұрын
Flambé is always exciting and Jack’s outtake was very clever.
@kholbrook0859
11 ай бұрын
Don’t let them aggravate you Chef! We love you sir!!!!
@marley9904
Жыл бұрын
Hello sir chef, love your cooking channel. Keep posting a new cooking videos. Thanks for your efforts.
@drummerdude8323
Жыл бұрын
You guys bring me such JOY!! I can't tell you how much I've fallen in love with your channel over the past couple of years. The passion is infectious! Keep up the phenomenal work!!
@remiewatkins8032
Жыл бұрын
Thanks just love the dish it was great and tasted awesome
@karenblack145
Жыл бұрын
I want to try this recipe this weekend! And I want a Chef JP new paella video! 😊
@RapaNello
Жыл бұрын
caro chef io ti seguo dall'Italia, anche io sono un cuoco, e sono italiano, e accetta una piccola critica, i saltimbocca si fanno assolutamente con carne di vitello, se fai in italia i saltimbocca con il pollo credo che molti si arrabbieranno, ma la cucina internazionale è sempre un poco complicata, ma detto questo, sei sempre un grande chef. dear chef, I follow you from Italy, I am also a chef and accept a little criticism, saltimbocca is absolutely made with veal, if you make saltimbocca with chicken in Italy I think many will get angry, but international cuisine is always a little complicated, but having said that, you are always a great chef.
@franceshowe6332
Жыл бұрын
Chef was in rare form today! Definitely a dish I’ll be making.
@UnPetitPique
Жыл бұрын
Anything with sage is delicious, I reckon.
@davidkucher5.0Coy
Жыл бұрын
Don't you just love it Jack, Jean-Pierre nearly lost his eye brows. WOW! Nice easy dish Chef, love it. 😎👌👍
@jackwalker9492
Жыл бұрын
Best comment: "Wow! Whats in this wine? I am going to buy more of it...." Classic!
@deelaine1769
Жыл бұрын
@@jackwalker9492😂😅
@Pete970
Жыл бұрын
Always did all the cooking for my family. I thought my previous teachers were great. Since I hooked up with you, my whole brain and and kitchen has been transformed into a den of aroma and perfect food. My SPOILED Family refuses to go to a restaurant......BECAUSE OF YOU ❤❤❤❤ HA HA
@jasonenroth7233
Жыл бұрын
Love it man! Y’all have a complete show, learn from you, be entertained by Jack and laugh with both of y’all.
@deserteagle7032
Жыл бұрын
Mondays and Thursdays are my favourite days of the week...because The Onto King aka Chef JP uploads 😀👍
@boogaboogaboogaable
Жыл бұрын
I saw that recipe. There was nothing wrong with recipe. It was closer to being authentic momma's home cooking than 99% of corn bread recipes I see.
@ericfoster3636
Жыл бұрын
You two always make me smile! Thank you
@hortencescott4056
Жыл бұрын
Hola from Jamaica, I subscribed, I love your 'vibe' , and your simple dishes, 'exotic'. Thanks for sharing
@Batvolle
Жыл бұрын
This was one of the funniest shows you released! The new subscribers are going to love it
@ChefJeanPierre
Жыл бұрын
Glad you enjoyed it! 👍👍👍😊
@shinglepicker
Жыл бұрын
On a positive note I look forward to this wonderful recipe
@AlohaSnackbar-pc9gd
Жыл бұрын
The Thanksgiving and Christmas season are around the corner and I for one, am freakin' pumped to see what our Onyo Emperor has in store for us!
@ibisargentinausher1309
Жыл бұрын
Awesome recipe, it looks yummy, I will try today🍽👍
@KorriTimigan
Жыл бұрын
I love the chaotic videos! I remember that paella video, I even cooked it, it was delicious. Let the whingers complain.
@nadimbadr
11 ай бұрын
Absolutely love the vibe of this channel. The way you explain recipes chef. So fun! I've tried a few, will definitely try this recipe.
@markmower6507
Жыл бұрын
As many years as I have been cooking since Childhood and Professionally for Decades. Chef pulls out a Recipe that I have Never Heard Of?! WOW 😳!!!
@steveboone5480
Жыл бұрын
That’s lunch perfection Sir!!
@williamwatterson8711
Жыл бұрын
J'aime bien Jean-Pierre. Kitchen-wise but unpretentious. One works with what one has! Plus he's witty and amusing . . .
@SeamusDunmaggotin
Жыл бұрын
I must say I have put on a bit of extra since I found you chef, much respect and luv from a fan.
@billsmith7255
Жыл бұрын
Today I got a great recipe and some good laughs. You can’t beat that.
@maddestbob
Жыл бұрын
Thanks chef, oh! I tried your paella and enjoyed it very much! Great video, talking to ingredients and all. Keep them coming. One day you need to get Jack into the picture, just once!
@Hullj
Жыл бұрын
Jack, after a really crappy day the intro to this channel just cheers me up and makes me happy. Thanks to you and chef ❤❤
@barrakouta
Жыл бұрын
This guy is impossible to not like, and these videos are a joy to watch. Thank you!
@ChefJeanPierre
Жыл бұрын
🙏🙏🙏❤️
@concernedcitizen1
Жыл бұрын
I know. I was upset when you took the paella recipe down. I went to make it and it was gone. Luckily, I had printed out the recipe when I watched the video so I still was able to make it. Best paella ever. Who cares that it's not traditional! I believe you stated right during the video that it wasn't a traditional paella, so they have no excuse to ruin it for everyone else.
@indianakinney
Жыл бұрын
Looks amazing! I absolutely love your videos. I look forward to them. You're the best ❤
@pierre6625
Жыл бұрын
Hello Chef Jean Pierre, thank you for mentioning that life is complicated, but we are not going to talk about that, this is a cooking show. I agree so much, cooking is the most relaxing hobby there is, fun and satisfying. This looks delicious, what I loved about this recipe is like you said, quick and very good. Perfect for unexpected guests that come to visit from out of town. Thank you for sharing Best Regards.
@marley9904
Жыл бұрын
Correct again
@Kitchensurprise
11 ай бұрын
I made this meal exactly as the recipe was written. It was so delicious
@kerrybeck7262
Жыл бұрын
Hello from Pennsylvania- Love you Chef, maybe you can add a good wine pairing with the dishes. I love a good glass in the kitchen and at dinner like you 🍷🍽️
@carolcollins5490
10 ай бұрын
I’ve used this recipe several times. Delicious, thank you Chef
@anthonylosego
Жыл бұрын
We all have those days! 🙂
@PTguitars
Жыл бұрын
Chicken Saltimbocca - why not ? You did it again chef. Delicious simple cooking.
@tomman1718
Жыл бұрын
I've tried so many of your recipes, all winners. keep up the good work!
@ChefJeanPierre
Жыл бұрын
Thank you 🙏
@tomman1718
Жыл бұрын
@Chefjeanpierre-.- i got my son who is 15 into cooking with me. he loves your chicken recipes. Thank you.
@karensmith1832
9 ай бұрын
Ohhh saving this one also! 😋 Thank you Chef ⭐️⭐️⭐️⭐️⭐️
@marcinelsanescobar9656
Жыл бұрын
Chef Jean-Pierre - I love Your sense of humor. Always You're make my day.
@katefree9539
11 ай бұрын
I would love to see the paella video! I don't care what others think! I love your versions of the foods! And I love the 2 foot long fork!!!
@Tiger-Heart
Жыл бұрын
Love watching you cook Chef- There’s not much I can eat these days, but I eat your food with my eyes! 🤤 💋 Thanks for all you do!
@rexannam2646
Жыл бұрын
The kitchen is ALWAYS on fire when the Chef is cooking, and so are all of our kitchens! It's nature showing off our passion for our favorite Chef and our cooking!!!
@dyan1965
Жыл бұрын
JP, I was ok in the kitchen. I can bake, not decorate.. I found your channel in the past couple of weeks. Because of you I have learned how to actually use a knife. How to store and prepare my vegetables as soon as I bring them home and how to butterfly chicken. I adore you! You make it fun, easy to understand, and I want to thank you from the bottom of my heart for this. Everything I have made wasn't perfect, but it was so good who cared if it fell apart or didn't look exactly like yours. Please don't stop what you are doing. People like me need you.
@dyan1965
Жыл бұрын
Btw.. you are never too old to learn, I'm 58!
@bradjones5107
8 ай бұрын
"I want to get some more of that wine!" 🤣😅😜😃😛😎😂🇺🇸
@paulinedooling742
Жыл бұрын
Already like it and you just started the recipe ❤️
@jellybean9396
Жыл бұрын
Chef is crazy today
@RiceaRoni354
Жыл бұрын
Love him to pieces
@basingstokedave4292
Жыл бұрын
I'm going to my holiday retreat by the sea tomorrow and I'm going to make this on Saturday and sit IN front of the box , cheers
@sqnhunter
Жыл бұрын
You not afraid of the salt, Chef Jean-Pierre. Like your cooking already!
@vijaykumarivijaykumari1242
Жыл бұрын
God bless you sir, your recipe super, IAM Chennai irumbiliyur TPM church India.
@dashjustice1148
Жыл бұрын
Happy "International Chef's Day", Chef. (Oct 20) Finding your channel has been a godsend. THANK YOU for all you have done, and all you have given us. Salut`
@timothyogden9761
Жыл бұрын
Look at you Chef Jean-Pierre. You not only saved a camera from a near death experience but made yet another meal fit for a king. Bravo Good Sir!
@johanander7785
Жыл бұрын
A chef in absolute attack mode. That's one of your funniest videos. And I would like to see the paella video. Come to think of it, I think I have seen it since I've seen all of your videos.
@David-vi9jq
11 ай бұрын
Man, you're the coolest and funniest chef.
@lopezelba1
Жыл бұрын
That’s dinner today!! Thank you for the easy delicious gifts you provide
@stephencominsky2164
Жыл бұрын
Another classic, us people in ny grew up on this dish! 👍🏻👍🏻👍🏻
@jimsmalleimb7709
Жыл бұрын
Jack's long fork at the end... CLASSIC!!! ;-) Nice comedy touch!
@bdstansberry
Жыл бұрын
So Simple and so good! We lived in Italy for 4 years and some restaurants made it with chicken! Thanks Chef!
@aloha1005
Жыл бұрын
I just made this tonight with rosemary roasted yellow potatoes and sweet potatoes in the oven. Absolutely delicious! ❤
@monkeymugs8703
Жыл бұрын
I am so making this for my wife and son!!! I was thinking this was going to be more!! Looks amazing!!! Just wow!!!
@JoanieO11
Жыл бұрын
The last time I saw this was in the 1980’s, and yes it was veal!! I forgot all about it but I can’t wait to make it happen again with chicken!! ❤❤
@shellyrocks211
Жыл бұрын
OMG!! If people stopped the video before the very end 😂😂😂😂😂😂😂❤❤❤❤❤ Jack... You are such a character!!!!!!! And... Chef... I can't wait to try this!!! Looks so delicious 😋
@stephenstange4194
Жыл бұрын
I just really enjoy your down to earth attitude, love for cooking and love for your viewers. I ALWAYS smile when watching your videos.
@outabeat
Жыл бұрын
I am literally going to do this for my family at our Santa Barbara home. Simple. Thank you.
@Bearpack89918
Жыл бұрын
Oh man this looks amazing!
@allakirichenko3022
11 ай бұрын
I love the way you cook and I love the way you speak and laugh. Great show great chef
@patrickmurray9409
Жыл бұрын
Always improvise, cooking is love an a good thing.
@ReRiderChi
Жыл бұрын
Don't know if you read the comments Chef, but I just made butter for the first time along with you and it turned out great
@ChefJeanPierre
Жыл бұрын
That is awesome!👏👏👏😊
@afreeman9608
Жыл бұрын
every time I am looking for a new recipe just tried of the same old here you come you are awesome
@colinmountford5476
Жыл бұрын
Same here Elle, I hope I got that right. Down to the deli. 500 grams of seafood mixture. Best Paella I have ever tasted. A family said the same. The mussels were so tasty from the other flavours. Go to the fishmonger, even better. Tradition is what you learn from family.
@ianroberts5196
Жыл бұрын
I remember the paella video, I tried it and loved it. I got all my friends over and had a big dinner party with the paella as the centre piece. I then wanted to cook it again a while later and couldn't find the video 😱 I am so happy to see its return, as it is a true favourite of mine, and I always like to have the video going as I cook it
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