Check out the recipe: www.allrecipes.com/Recipe/260318/Chorizo-Fundido/
@askquestions4634
4 жыл бұрын
Allrecipes is a terrible website. Also, the consistency of the dip doesn’t work well. It cools fast, leading to broken chips. The cheese is too tough to pull from the dip. Pain in the ass
@DarianSpencer
3 жыл бұрын
@@askquestions4634 lol watch the video, just use a spoon. Or maybe just don’t be so aggressive with your dip
@cmonman89
7 жыл бұрын
Chef, you are simply the best. I cannot express to you how much I enjoy cooking your recipes for my family on Sundays. I discovered your channel about four years ago after graduating from college. I was living at home and figured I needed some way to repay my parents for putting up with me, or putting me up....one of those. I thought that if I could cook for them, then all "debts" would be forgiven, so I scoured the internet for good recipes and landed on this channel. I've been hooked ever since, and although I've moved out some years ago, I still go to see my parents every Sunday and cook one of your recipes. Happiness for me is cooking one of your long ass recipes (bolognese and the like) with a few cold ones, while enjoying my family and perhaps a little football on in the background. That's heaven. Simple as that. Congratulations on the 2 million subscribers! You do it right! Thank you for showing so many of us the way to our own little slice of happiness!
@MartinDe123
7 жыл бұрын
I agree! Thank you for brightening my day with your story :)
@foodwishes
7 жыл бұрын
Thank you! It's my pleasure, indeed. You made my day.
@cmonman89
7 жыл бұрын
:)
@chuchuchuchia
7 жыл бұрын
wow this is beautiful
@Worhan
7 жыл бұрын
Cooking long ass recipes with cold ones is just the best
@anonmeatcheesebun
7 жыл бұрын
IS THERE A SMILEY FACE ON YOUR WOODEN SPATULA? Chef john, you are seriously the best. You always make my day, even on my worst days you somehow make me smile.
@cmonman89
7 жыл бұрын
Exactly.
@foodwishes
7 жыл бұрын
I got you.
@ericthibodeaux5131
7 жыл бұрын
How do you know who Tito Jackson is?
@mikekazz5353
7 жыл бұрын
Funny story about the smiley spatula, but let's move on.
@SheWearsShortSkirtsIEatPizza
7 жыл бұрын
#HappySpat
@heyitsnataliec
7 жыл бұрын
Chef John: it's actually kind of a funny story... me: oo a story! me: chef john: me: chef john: so anyway like i said the chorizo me: dammit
@buddybell2227
7 жыл бұрын
Heyit'smec 🇺🇸 It is a fill in your own story: Wooden spoon with the smiley face is saying, "if my mouth was upside down, I can taste the food; instead I have to say ... my eyes! my eyes! 👀 aye...so spicy! 😂😂😂
@alokinaksld492
5 жыл бұрын
haha i was about to make the same comment, Chef John!!!!!!!! Tell us that story man.
@callocam
5 жыл бұрын
If there's a hole in a spatula, there is a great NO story coming right up.
@krassos
5 жыл бұрын
Loved that.
@michelleallen5268
5 жыл бұрын
Lml!😑😁🤣😂 Hilarious! 🤗
@dgodoom
7 жыл бұрын
That spatula reminds me of Plank from Ed, Edd, & Eddy
@Oddigan
7 жыл бұрын
xD
@diogeneslantern18
7 жыл бұрын
DGODOOM this week I referenced Jim the Cactus and the people I was talking to didn't get it. *Dorks* I tell you.
@justachick9793
4 жыл бұрын
I realize this comment is 2 years old, but OMG thank you! It reminded me of something too, but I couldn't quite figure out what. That's what! I feel better now.
@CC57985
7 жыл бұрын
"If it hadn't already existed, I eventually would have thought it up." That's how I've always felt about the wheel.
@clout-eater
7 жыл бұрын
Words cannot express how excited I am about the new spatula.
@neji100
7 жыл бұрын
Rick Homuth but are you as excited as the spatula???
@edwarddavis6463
3 жыл бұрын
LOL
@thebitcoingarden
7 жыл бұрын
Is that a freakishly happy wooden spatula?
@givemesubssoicangetaplaybu5183
7 жыл бұрын
Nah. Freakishly Small Wooden Spatula is on vacation. That's his cousin
@lolidgepop
7 жыл бұрын
you're reference deserves more likes, consider my like worth a thousand good sir
@bd80247
7 жыл бұрын
You win the internet Ryan.
@thebitcoingarden
7 жыл бұрын
Thanks I've always wanted one!
@edwarddavis6463
3 жыл бұрын
LOL
@exas4791
7 жыл бұрын
I like how this chef does not pretend that cooking is more complicated than it needs to be, yet explains useful points of caution.
@carriebtc
7 жыл бұрын
'Queso Fundido' its been a staple of Mexican 'Party Food' for centuries. Its usually served with Refried Beans w crumbled 'Queso Fresco' (Mexican White Cheese) and 'Crema Fresca' (Fresh Cream) on top, 'Totopos' (Tortilla Chips) or Fresh Tortillas (for guests to make their own individual tacos). Guacamole and Salsas Frescas (red or green) or Chipotle Salsa on the side to garnish the 'Queso Fundido' tacos. Thank you for the 'savory' memories of that beautiful country. Great video. Cheers
@lipstickzombie4981
7 жыл бұрын
So it's like Sloppy Joes with cheese.
@carriebtc
7 жыл бұрын
'Sloopy Joes' is prepared w ground beef and many other ingredients (not in 'Queso Fundido': worcestershire sauce, brown sugar, molases, ketchup, mustard, etc) that make its taste totally different. The Mexican chorizo has a spicy and very distinctive flavor (from the cumin, cloves, garlic, oregano, vinegar, chili peppers, etc) that makes it unique, very mexican. I guess in texture they might have some similarities. Both are tasty though. Cheers
@trobin
7 жыл бұрын
You are the magneto of your chorizo fundido
@edwardssistershands
7 жыл бұрын
Only if it is a good source of iron.
@1cannedpeaches
7 жыл бұрын
Starrgate I'm gunna like your comment cuz your a i is so adorable
@mikekazz5353
7 жыл бұрын
What's a good display name? A I, Artificial intelligence?
@BIGMIKEREC
7 жыл бұрын
Just came here to say that you, Chef John, are one of my favorite people. I get genuine enjoyment out of what you do. You seem like a kind-hearted, patient, sincere, and knowledgeable person. Been watching for a long time, don't see a reason to stop anytime soon. Make a Patreon -- it'd be one of the few that I'd actually feel justified and happy giving money to.
@spiderwrangler4457
7 жыл бұрын
Why halve the sausage when you can double the cheese instead? :D
@thesage1096
7 жыл бұрын
my nigga
@slick1g6
6 жыл бұрын
Same shit I was thinking haha
@aryamansinha9309
4 жыл бұрын
My man !
@nancyx591
3 жыл бұрын
Just what I was thinking, double the cheese and add sour cream to the toppings! 😋
@edwarddavis6463
3 жыл бұрын
GOOD IDEA
@dasisosa23
7 жыл бұрын
Couldn't live without you, Chef John!
@UghUgh1234
7 жыл бұрын
Eat leftovers with scrambled eggs in a tortilla...mmmmmmmmmm
@howardsmith9342
7 жыл бұрын
What leftovers?
@joshuawyld5617
4 жыл бұрын
Oh my sounds amazing
@edwarddavis6463
3 жыл бұрын
YUMMY
@JessicaJohnson-pw1ok
7 жыл бұрын
Chef John, I just wanted you to know that, after years of him-hawing about and almost, nearly, kind of getting in to cooking, your videos have finally given me the extra push I needed to really want to cook. You always make cooking great food look so easy; there's no longer any intimidation factor to creating fantastic meals. Thanks for posting these recipies! You've given me inspiration for my food creation.
@crackbaby88
7 жыл бұрын
I love that chef John will still post his recipes even if he thinks they aren't the best and can be approved* upon *IMPROVED!
@chrismoore9686
7 жыл бұрын
Improved, IMPROVED!
@crackbaby88
7 жыл бұрын
Chris Moore lol I didn't even notice that, you got me! **IMPROVED
@israelvera4842
7 жыл бұрын
Hello, Chef John, I'm from Mexico and I gave to recommend you to use queso Oaxaca, it's a sorta creamy/stringy cheese that is so delicious you should try it, anyways have a fantastic day, love your videos
@dadbintheadmin
7 жыл бұрын
As a white girl from Texas, I agree Oaxaca is the best! Thank you for sharing your delicious cheeses with us. :)
@LIVEINPEACE2023
7 жыл бұрын
Israel Vera Were you or your family affected by the earthquake?😲
@DonJetblack00
7 жыл бұрын
Israel Vera yes queso Oaxaca is the key ingredient to an amazing queso fundido.
@wiibaron
6 жыл бұрын
Which cheese do they use to make Queso Flameado? It is just a big melted glob of cheese with a spoonful of chorizo and scallions on top that you cut and roll into a small flour tortilla.
@aronchas
4 жыл бұрын
Classic comment XD chef john can make the recipe as he wants
@ItsMikeArre
7 жыл бұрын
Will this Fundido increase my Libido ?
@edwardssistershands
7 жыл бұрын
I get what you're doing, but to be analytical... How do you feel after shoveling 27 chips full of sausage and cheese into your mouth? Probably, not ready to erect anything...nor move.
@morrius0757
7 жыл бұрын
Actually, it makes me ROCK HARD!
@CM_Burns
7 жыл бұрын
That's up to you!!! After all, you are the Mike Arredondo of making your middle leg shoot out like a torpedo without lying like Pinocchio
@edwardssistershands
7 жыл бұрын
We go to some different parties.
@ichaukan
7 жыл бұрын
2/10
@yotuyotuyo9999
7 жыл бұрын
That idea reminds me of choriqueso, it's very similar in concept, it's just melted cheese (usually not cream cheese tho) with chorizo added to it. Usually served in tiny cast iron pans in restaurants, we eat it with flour tortillas and salsa and all that stuff, pretty great.
@fidgetyhuman
7 жыл бұрын
Congratulations on the 2 million subscribers! I've grown with you all over these years but you are still as awesome as you were before!😁 Love you Chef John!
@dazzleglam95
7 жыл бұрын
I've been addicted to these videos for like six years now and I can honestly say, he never disappoints. Ive watched every video he's ever uploaded at least four times, even if there are a bunch of mushrooms in the recipe. 😂😭 There's just something comforting and relaxing about them. Thank you Chef John, your channel is like my therapy session! 🤗
@UstedTubo187
7 жыл бұрын
Haha! There's no way the "funny story" about the smiley-face wooden spatula is as funny as the tease about the story! This is why I love this channel! Go Chef John!!!
@johnnyoost1144
2 жыл бұрын
I've made this for 3 occasions and every time people were blown away by how good it is!
@teotheterrible
7 жыл бұрын
Chef John, yours is a Gentlemen's show! Always a pleasure to watch.
@RaulVazquez-dh7sz
7 жыл бұрын
You should make this only in Queso emergency!
@raqueld4899
4 жыл бұрын
🤣🤣🤣😭😭😭
@Koreancraft
7 жыл бұрын
The spatula is so happy it makes me happy :)
@chupacabra1504
6 жыл бұрын
The smiley face wooden spatula is laughing at the freakishly small wooden spoon. Chef John, thanks for all the excellent ideas, commentary and comment. Happy Holidays!
@tcr7308
7 жыл бұрын
Your videos helped me though my depression! Thank you chef john!
@TABLRL
7 жыл бұрын
Chef John you're amazing!!! Love your videos!! I was totally expecting a " You're the Danny Devito of your fundido"
@zeos386sx
7 жыл бұрын
isn't a meat dip with cheese just a casserole?
@oscarh891
7 жыл бұрын
zeos386sx it's considered an appetizer in Mexican restaurants
@elkhunter8664
7 жыл бұрын
Yes.... Yes it is... Some Velveeta would have turned that into a proper dip.
@soundspartan
7 жыл бұрын
zeos386sx...Noodles added are what would make it a casserole.
@gzila57
7 жыл бұрын
Our sour cream like he says at the end
@thesmity31
7 жыл бұрын
cheese? noodles? you guys have a very different idea of what makes a casserole!!
@aaronsanchez3157
7 жыл бұрын
I think its fascinating how someone so enthusiastic and famous lives just across the Bay. Greetings from Berkeley!
@E-A-Z-Y
7 жыл бұрын
Chef John, you’re my culinary hero. I appreciate you 😁
@lovebassets868
7 жыл бұрын
I usually add heavy cream with the cheese or even make a Mornay sauce.
@wandarettinger5674
7 жыл бұрын
Yup! Totally making this recipe.
@breckenwoodsswamp1842
7 жыл бұрын
Just made this for a potluck (about to go in the oven but I set aside a sample to try right now) and its amazingly good! Like a damn good nacho cheese flavour with all the chewy chunky bits that make you happy! I made it with the sour cream for a softer dish and it worked very well! Thanks Chef John.
@ToastAndJellyfish
7 жыл бұрын
Oh, baby! This looks Keto-compliant and perfect for the first day of the hockey season (only 26 more to go)! More meat just means more spoonable, in my book. Thank you, Chef John!
@veranedic
5 жыл бұрын
And as always... you put a smile on my face😊
@johnphillips1165
5 жыл бұрын
God, that looks amazing!!!!!!
@ChipZilla69
7 жыл бұрын
that looks heavenly.
@Mythrignoc
7 жыл бұрын
I'd seriously love to see you do some more Asian dishes. Proper Ramen, Chicken Katsu-don, mongolian stir fry, yakisoba, etc.
@SuzanneBaruch
7 жыл бұрын
My family welcomed a beautiful new baby yesterday and now today, Chef John permits us to witness the birth of The Smiley Faced Spatula. My happiness is complete.
@kenonifty
7 жыл бұрын
Congratulations. Two new beauties in the world!
@foodwishes
7 жыл бұрын
Congrats!
@christiansims8459
7 жыл бұрын
Suzanne Baruch you always have a top comment on every single one of chef john's videos
@SuzanneBaruch
7 жыл бұрын
Thank you?
@favoritesme9861
6 жыл бұрын
"As you all know, only a crazy person buys pre-shredded cheese." - 😆
@wearblackclothes
7 жыл бұрын
And if you're wondering what the deal with it is it's actually a very funny story and then doesn't tell the story I love you man
@raqueld4899
4 жыл бұрын
I'm going to make this one of these days. But I'm inspired to do a roux and then add bacon, chorizo, roasted poblanos. Thanks chef John
@EvelynnEleonore
7 жыл бұрын
Hey Chef John! I made your quick-pickle jalapenos, and I have to say they're delicious! after making them a couple times the way you showed it, I decided to get a bit adventurous and used orange vinegar instead of regular, and I have to say the fruitiness you get out of your jalapenos with that is phenomenal. I've also experimented with different kinds of sweetener instead of white sugar, and in my opinion raw sugar gives the whole thing a bit of flavor complexity that is incredibly satisfying!
@acbeaumo
7 жыл бұрын
I'm a simple man: I see a Food Wishes video in my feed, I click like.
@TARDISJACKED
7 жыл бұрын
I was not hungry until i watched this video. I am so making this tomorrow. I will use the same amount of meat but add the sour cream as you recommended.
@kenonifty
7 жыл бұрын
I always enjoy........ your videos.
@pkmnan00bis
7 жыл бұрын
Oh man. Not only do I make something very similar to this ... but I made this today before I even saw this video! I add beans to stretch the meat and add a little more fiber, but otherwise the same ingredients. Ground Meat. Peppers. Seasoning. Simmered and mixed with cheese when done. Instead of a dip, I stuff it into tortillas and eat like a taco.
@leggingsarepants3175
7 жыл бұрын
A mob of freakishly happy wooden spatulas. That's what nightmares are made of.
@AdamWestUS
2 жыл бұрын
An absolute perfect recipe!! Thank you, thank you, thank you Chef John🥰🥰
@eleazargonzalez2570
7 жыл бұрын
We have a similar dish here in South Texas called Queso Flamiado or Choriqueso. It's chorizo served over melted Oaxaca cheese with corn chips or flour tortillas. Most Mexican restaurants here serve it as an appetizer.
@SillyKoala
7 жыл бұрын
This made my mouth watery!!!!
@gtahoer
7 жыл бұрын
i don't there is a cooking show that makes me laugh so hard , thank you so much chef john
@maric6133
7 жыл бұрын
This fundido is splendido!
@j.mcneese2930
7 жыл бұрын
Thanks for sharing this recipe I plan on making this dish but use it as a filling for calzones!!👌👍🙌
@darrinbell6414
5 жыл бұрын
Bought all the ingredients last night an trying this sunday for some football,, thanks chef John
@VerlixStone
7 жыл бұрын
Those puns made my night.
@viperhalberd
7 жыл бұрын
This looks amazing Chef! Another one of your recipes I just have to try! Thanks!
@LockLady14
7 жыл бұрын
Your courage in wearing light pants while cooking chorizo is awesome!
@maryjaneemua2565
7 жыл бұрын
My mouth automatically starts to water when I get a notification from Chef John.
@karenamanda1958
7 жыл бұрын
That would make great breakfast tacos when mixed with scrambled eggs. Yum
@ShifraSays
7 жыл бұрын
3:27-3:40 ever since someone pointed out that Chef John talks like he's always asking a question, I can't unhear it
@snowdjagha
7 жыл бұрын
*Tip:* because the peppers and the green onions release some water in the pan, I would've browned the meat first without the veggies to get some good caramelization going and then added the onions and the peppers.
@theouthousepoet
3 жыл бұрын
And remove the meat from the pan to prevent overcooking*?
@snowdjagha
3 жыл бұрын
@@theouthousepoet In this case you don't need to since chorizo won't overcook. It's not like a regular meat.
@intractablemaskvpmGy
7 жыл бұрын
An addition of Velveeta is just what you needa!
@lolitarobles9871
7 жыл бұрын
"this fundido, it was fun, indeedo"😏😏😏😏
@edwarddavis6463
3 жыл бұрын
LOLDIDOHEHE
@NiceyNiceGuyMike
7 жыл бұрын
Talk about small world; earlier this week I was in taco joint in Philly and they had this dish. I needed to look up what Fundido was. I didn't order it, as it didn't seem like a good lunch, but it sounded great.
@Lucuva
7 жыл бұрын
I bet that would make an awesome topping for a breakfast casserole.
@kobitkakustomsoffroadadven7187
7 жыл бұрын
That looks amazing I will be trying this very soon
@enoliaa
7 жыл бұрын
This Fundido was fine...indeedo! LOLO
@Cynthia1990
7 жыл бұрын
enoliaa omg haha
@enoliaa
7 жыл бұрын
Chef John actually said this at the end, just listen carefully. I just repeated what he said LOL
@jesseridenour8243
6 жыл бұрын
Chef John! I made this today and it was phenomenal! Thank you so much for the recipe!
@bills1578
7 жыл бұрын
Looks insanely delicious
@bme7491
7 жыл бұрын
Yay! Minus the chips, a perfect keto meal!
@GBodyShop
7 жыл бұрын
I would just get some corn tortillas and just make some tacos out of it. 😍
@bills1578
6 жыл бұрын
Love the wooden spoon!
@gordanramsay2714
7 жыл бұрын
1:25 What a great story about the smiling wooden spatula.
@icequeen9
7 жыл бұрын
If it's a bit stiff for a dip, you could eat it as a lettuce wrap, which is a popular summer buffet-style meal for a group in South Korea. You have various broad salad leaves and various dishes of fillings - pickles, meat and veg mixes like your fundido, other chopped salad bits - you add some fillings into the leaf, fold it over, eat it in two bites. I know it's coming up to winter where you are, but if you served it like that it'd be great at a barbeque lunch.
@lincolnnoronha4128
7 жыл бұрын
I blame the fancy Sanfran cheese for the drieness
@foodwishes
7 жыл бұрын
Word
@true-fiction
7 жыл бұрын
This is all I've ever wanted
@johnclamshellsp1969
7 жыл бұрын
Absolutely outstanding.
@bheppes
7 жыл бұрын
Just made it with Linguisa and it was a hit!
@welks821
4 жыл бұрын
You are the Frito Bandito of your Chorizo Fundido!!!!!!!!!!
@AltarenGalil
7 жыл бұрын
That looks amazing, i can almost taste it just by looking at it
@Fantasma25
7 жыл бұрын
Fundido means melted in español, if you're curious.
@iLoveTurtlesHaha
7 жыл бұрын
fundido facts XD
@aronchas
4 жыл бұрын
En tu fundillo
@edwarddavis6463
3 жыл бұрын
OH OK TY
@andysemid3091
7 жыл бұрын
lol Chef John and his holy spatulas. It's actually a funny story... love the vids!! keep em comin!!!
@ale-lx9gp
7 жыл бұрын
This Fundido, was fun, Indedo...
@cousinyak1803
7 жыл бұрын
That fundido would make a really good burrito.
@TheLraines
4 жыл бұрын
Besides a meat dip...could use in scrambled eggs, empanadas, egg rolls and so many other things as well. Looks delicious!
@beautymariegraham1
7 жыл бұрын
Anything with that much cheese is going to be delicious!
@kerwinfernandes9583
7 жыл бұрын
Looks so yum n simple.. God Bless 😀👍
@tresbay
7 жыл бұрын
Just made this, paired with an afternoon of college football. Mine was a little tight at first, too, so I thinned it out with some IPA before putting it under the broiler. That did the trick, and kicked in some beer-cheesy goodness. So. There's that.
@genesiabeharry3233
5 жыл бұрын
Mmmmmmmmmmmm. Great job as always chef..looks soooooo delicious. ..mmmmmmmmmmmm yummy yummy yyyyyyy
@mikeh6564
7 жыл бұрын
Please continue doing interesting dips like these
@ResistmeJocy
6 жыл бұрын
Love your voice very soothing
@MiaSonoma
7 жыл бұрын
I was born in that fancy artisan hipster town - and never live too far from the scene man :) That and I'm half Spanish/Cuba so bring on the Chorizo......mister.....
@kotomi758
7 жыл бұрын
A chorizo fundido burrito would also be very good to try. ~
@Chong1975
6 жыл бұрын
Only a crazy person buys shredded cheese! Love it!
@aimeevang3145
7 жыл бұрын
oh man. i need that spatula.
@Myzy35
7 жыл бұрын
Finally a Keto Friendly recipe from Chef John! Thank you!
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