Jack, you forgot the most important vegetable for the ratatouille, the eggplant! Can’t be a real ratatouille without it. Beside that, you’re the best!
@scottyg9167
5 жыл бұрын
I have to stop binge-watching you! Arghhhhhh! Such great videos!
@montythepython7614
5 жыл бұрын
Beautiful tomato's from Modesto California....lived there for 35 years...loved every minute, as I do your vids . Thanks for the post...
@mikescooling
8 жыл бұрын
You do great work. It makes me want to go shopping for the stuff to make this. Thx and thumbs up
@BOZZMAN401
10 жыл бұрын
I worked along side a chef in a Denny's-style family restaurant that looked exactly like this guy, you ever do Toronto Jack?
@littlebitoflife4954
Жыл бұрын
I miss him
@MrPdiddyz
6 жыл бұрын
Might have to call Jack Captain Garlic, OMG, garlic in everything lol
@herschelschueler
3 жыл бұрын
Garlic jus makes everything better.
@andytyler3845
5 жыл бұрын
After I saw how much you fucked up aBernaise sauce I stopped watching
@petermutie
10 жыл бұрын
wow very delicious ,all the way to Kenya Buddy Jack keep it up
@jeannecooke4862
5 жыл бұрын
Wow! Could we add some shrimp, too?
@thiefofheart4155
9 жыл бұрын
that looks awesome cause i have a big family that eats big portion foods sometimes im looking for recipies that help with it but this looks great and really helpful :3
@makwabid69
6 жыл бұрын
Chef - that makes a bitchin' stand-alone entree spooned over a split baguette, drizzled with EVOO, sprinkled with shredded gruyere and then under the salamander !
@mikegonzalez3913
5 жыл бұрын
This guy is awesome
@DanielA-mp2sk
5 жыл бұрын
Macedoine not brunoise.
@Rtie189
5 жыл бұрын
I added Montreal and Franks Red Hot to mine , yummy , for a guy anyway.
@thecannaviking
5 жыл бұрын
Noooo. Heat water,skin the tomatoes ,dont use canned crap
@Lu-hx7uy
5 жыл бұрын
The CannaViking shut up
@aherodrowns3839
5 жыл бұрын
I KNOW that your kids didn't starve.
@computadordacasa5236
5 жыл бұрын
man I discovered your channel rigth now, and im liking it, thank you for share that amazing food, im from brasil.
@harrykarp
3 жыл бұрын
I'd have put 1/4 cup apple cider vinegar into that.
@utuber1a
6 жыл бұрын
I love you, Jack, in a non-gender specific way!!
@seranadesongs
5 жыл бұрын
I noticed you didn't add eggplant??
@travisellington244
5 жыл бұрын
Should be " your twist on a recipe "
@bramhuysen5907
5 жыл бұрын
LOL...That is NOT Ratatouille" ! It's more like another one of your inventions. So here is how you should do it Ingredients: eggplant, zucchini, red bell pepper, tomatoes, onion, garlic, thyme, persly, bay leaf (and sweet basil, optional). ALL FRESH! No squash, no tomato paste, no canned tomato........ Method: Gently fry each veggie separately in olive oil (no other oil, no butter) until soft and golden (about 8 to 10mns each). Gently fry garlic (1minute). Place veggies in a pan (Dutch oven will do nice), add thyme, parsley, bay leaf, salt and pepper, and cook very gently until you obtain a marmelade-like consistency (at least 4 hours). Make sure it doesn't burn at the bottom. Add a bit of oil and stir if it does. This dish can be prepared in advance. It tastes better when reheated. It can be eaten cold.
@davidtaylor2054
5 жыл бұрын
I agree (though I do use canned tomato).
@shawnblasing7513
5 жыл бұрын
To the last guy who commented....... step up to the plate. Get your own KZitem video. Gutless, faceless social media critic.
@TheMitoucat
4 жыл бұрын
Now, we`ve got a real ratatouille.
@TheMitoucat
4 жыл бұрын
@@shawnblasing7513 what do you mean ? He has no right to say what he wants about this false ratatouille? He needs to open his own site to be right and to make a comment?
@TheMitoucat
4 жыл бұрын
I agree with you, you are a gourmet.
@karenwoodruff3533
2 жыл бұрын
I too am now hooked on your videos! You make it look so easy! Thanks for sharing!
@macabremofo945
10 ай бұрын
Cooking is easy, you just have to make alot of mistakes before your a natural like Big Daddy here.
@aherodrowns3839
5 жыл бұрын
Great dish.
@Lu-hx7uy
5 жыл бұрын
Watching your channel I’ve learned lots to the point where I got a job as a cook 👨🍳
@travellingbirder
5 жыл бұрын
Where do you work - I need to avoid that place.
@Lu-hx7uy
5 жыл бұрын
travellingbirder for sure
@RP-cj2zm
6 жыл бұрын
This not how ratatouille is made.
@rowdycallahan9935
5 жыл бұрын
R P BLOW IT OUT YOUR ASS!
@primus6021
5 жыл бұрын
Another triggered EU twat. Get rekt.
@desireous
5 жыл бұрын
You're right but try telling the ignorant Americans that you'll get hated
@Quelmanteau
5 жыл бұрын
It looks good, but without aubergine and with basil, it shouldn't be called ratatouille. No need to be agressive, would you call an hamburger with chicken and pepper instead of tomatoe?
@markbozz153
5 жыл бұрын
Jack da man!
@shereecaldwell6980
8 жыл бұрын
I hope to make it to your restaurant before I die someday. I love all your recipes!
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