I'm back!! Hooray!
I've wanted to do more cooking on the channel for so long, and it's finally time!! To start let's go back to basics, namely Cooking Simulator! We've spent so much time in that game, but are the recipes even any good? To celebrate the arrival of Fall, I decided we'd start with a recipe that's perfect for this season; pumpkin soup! Will it actually turn out alright, or will I give this a 1 star in real life?
If you're interested in the recipe, here it is all laid out nicely outside of my jumbled chaos:
Fast Pumpkin Soup:
1kg (2.2 lbs) of Pumpkin
500 ml (2 cups) of Chicken Broth
1 medium onion
20g (1 1/3 Tbsp) of Salt
15g (1 Tbsp) Black Pepper
150 ml (2/3 cup) of Sour Cream
Add Pumpkin, Onion, Chicken Stock, Salt and Pepper to pot and boil for about 10 minutes or until pumpkin is golden and soft. Blend with immersion blender or regular until smooth. Add sour cream. Serve hot.
Pumpkin Soup:
1kg (2.2 lbs) of Pumpkin
500 ml (2 cups) of Chicken Broth
1 medium onion
20g (3 cloves) Garlic
20g (1 1/3 Tbsp) Fresh Thyme
20g (1 1/3 Tbsp) of Salt
15g (1 Tbsp) Black Pepper
150 ml (2/3 cup) of Sour Cream
1 Sprig of Cliantro
(For Level 3 soup)
End of Loaf of Crusty Bread for Croutons
Olive Oil
Fry Onions in a bit of olive oil until transluscent.
Add Pumpkin, Onion, Chicken Stock, Salt, Thyme, Garlic and Pepper to pot and boil for about 10 minutes or until pumpkin is golden and soft. Blend with immersion blender or regular until smooth. Add sour cream. Garnish with a sprig of cilantro. Serve hot.
(For Level 3): cube crusty bread into croutons, add a bit of oil and bread to a pan and fry in pan until golden brown.
Негізгі бет Cooking Simulator Recipes IRL: A Ghost's Pumpkin Soup
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