• Ingredients:
All-purpose flour 500grams 0:30,
Yeast 5grams 0:32,
Water 350grams 0:40,
Sesame sauce 400grams(add one third at 1:38, add the rest at 2:23), we can make adjustment as we like. We can choose the flavor we like, such as "two and eight sauce", sesame sauce or peanut butter.
Salt proper amount 3:00,
Sesame proper amount 3:50,
• Baking setting: preheat the upper heat and bottom heat to 250 degrees. Bake it for 8 mins in the middle of the oven. Then move it to the upper layer and bake it for 5 mins. In total we bake it for 12-13 mins.
• 食谱都是摄氏度°C,华氏度℉ =摄氏度°C × 1.8 + 32°F。
• The temperatures in the recipes are all in celsius degree. Fahrenheit degree=celsius degree*1.8+32°F.
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• 食材后的数字为食材在视频中出现的时间点,习惯文字阅读的朋友,或有听力障碍的朋友可以根据时间点对照食谱。
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• 量器 :
1 杯 (metric cup) = 250 毫升 ml (cc)
1 湯匙 (tablespoon) = 20 毫升 ml (cc)
1 茶匙 (teaspoon) = 5 毫升 ml (cc)
• 面粉 Plain flour (约等于) :
1 杯 (metric cup) ~= 140克 (grams)
1 湯匙 (tablespoon) ~= 12克 (grams)
1 茶匙 (teaspoon) ~= 3克 (grams)
• 自发粉 Self-raising flour (约等于):
1 杯 (metric cup) ~= 170克 (grams)
1 湯匙 (tablespoon) ~= 14克 (grams)
1 茶匙 (teaspoon) ~= 3克 (grams)
• 白糖 White sugar (约等于):
1 杯 (metric cup) ~= 220克 (grams)
1 湯匙 (tablespoon) ~= 16克 (grams)
1 茶匙 (teaspoon) ~= 4克 (grams)
• 幼砂糖 Caster sugar (约等于) :
1 杯 (metric cup) ~= 224克 (grams)
1 湯匙 (tablespoon) ~= 18克 (grams)
1 茶匙 (teaspoon) ~= 4克 (grams)
#食谱 #中餐 #西点 #面食 #家常菜 #美食教程 #特色美食 #老爸的食光
#Bread #Dessert #CakeRecipes #ChineseCuisine #ChineseFood
Негізгі бет Тәжірибелік нұсқаулар және стиль Crispy Sesame Sauce Flatbread | Well-fermented dough! Very crispy! Smell great!
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