Ingredients
Crostoli dough:
3/4 cup sugar (135g)
2 whole eggs
1/4 cup margarine or butter (50g)
1/2 glass of milk (100ml)
Cinnamon powder to taste
1 glass of cachaça or vodka (50ml)
4 cups of wheat flour (520g) or until the dough comes together
1 tablespoon cake baking powder (12g)
Sugar and cinnamon to taste (optional)
Frying oil
Dulce de leche syrup:
250g dulce de leche
2 small boxes of cream (400g)
Milk to taste (optional)
Cup capacity: 240ml
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Негізгі бет Crostoli with dulce de leche syrup! A pure delight!
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