Hi all, this time I made processed vermicelli which is super addictive, delicious and savory. How to make it easy and simple. This is one of the practical dishes that can be made at home. Fried vermicelli with a chewy and soft texture combined with various toppings can be served anytime for your beloved family
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Fried vermicelli
Material:
2 pieces of vermicelli (100 g)
1 bunch mustard greens (to taste)
1 carrot (small size)
6 beef meatballs (according to taste)
1 egg
1 tbsp soy sauce
1/2 tsp sweet soy sauce
1 tsp salt
1/2 tsp pepper powder
1/2 tsp chicken stock powder
2 scallions
1/2 tomato (cut into small pieces)
Fine Seasoning Ingredients:
5 cloves of red onion
2 cloves of garlic
a little nutmeg (you can use ground nutmeg)
2 pieces of curly red chili
2 pieces of cayenne pepper
1 pecan that has been fried
100 ml of water for frying
100 ml oil for frying
#bihungoreng #miegoreng #indomie
tags : bihungoreng, mie goreng, indomie,
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