We love langoustines at home, for their fine and delicious taste.
We extend the pleasure with this delicious anti-gaspi recipe.
It will allow you to limit your food waste. Your langoustine carcasses, or your other shellfish (crab, lobster, lobster, shrimp, slipper lobster, ...), will allow you to make a delicious bisque, with which you can make pasta, quenelles, a sauce to accompany fish, ...
Ingredients :
Carcasses of langoustines (500g to 1kg)
1 fennel
1 clove of garlic
2 shallots
2 bay leaves
100g of tomato pulp
Saffron
Негізгі бет Don't throw away your langoustines carcasses ! Bisque of langoustines : Delicious Antigaspi recipe
No video
Пікірлер: 2