Chinese Scallion Pancakes, named 葱油饼 in Chinese, are absolutely a dim sum favorite. They are often sold as street food in China. While at home, Scallion Pancakes are normally served as an appetiser, or side dish. I also love to eat this for breakfast. My version of Scallion Pancakes are super flaky and crispy on the outside, and chewy and soft on the inside. With a balance of salt and pepper flavor, they also make a wonderful snack!
I hope you can give this recipe a try! :)
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Негізгі бет Easy Flaky Chinese Scallion Pancakes 葱油饼 - Happy Lunar New Year! 🧧Scallion Pancakes Recipe
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