From today you can cook the best lasagna with meat, cheese and vegetables.
An easy and delicious recipe worthy of a delicacy of Gods-
Ingredients for a Lasagna for 6 people
For the filling:
- 500 grams of minced beef and pork
- 130 grams of carrot
- 150 grams of onion
- 180 grams of mushrooms
- 1 clove garlic
- 50 grams of celery
- 500 grams of crushed tomato (natural or canned)
- 50 grams of extra virgin olive oil
- pinch of salt to taste
- pinch of ground black pepper to taste
- 2 bay leaves
- Oregano to taste
For the Bechamel:
- 50 grams of butter
- 100 grams of wheat flour
- 1 liter of whole milk at room temperature
- Pinch of salt
- pinch of ground black pepper
- pinch of nutmeg
For the base and gratin:
- Precooked lasagna plates (a package of 200 grams, 18 units)
- Grated cheese to gratin (about 200 grams)
Baking times:
-20 minutes in the oven at 200 degrees Celsius, with heat up and down without a fan
- 2 minutes with the grill on full blast for a perfect gratin (be careful not to burn it in this step)
Негізгі бет EASY LASAGNA AND TRICKS FOR A PERFECT BECHAMEL
Пікірлер: 59