This is a very simple, delicious, quick, and gluten-free recipe eaten widely during fasting in Maharashtra.
Bhagar is also called barnyard millet or sama rice or moraiyo in various states. This recipe is a good balance of carbohydrates, fiber, and protein.
Ingredients:
Bhagar/Moraiyo/Sama Rice - 1/2 cup
Ghee - 1 tbsp
Cumin seeds - 1/2 tsp
Green chilies - 2
Red pumpkin - 1/2 cup
Salt - 1 tsp
Cilantro/Corriander - a handful
Water
Негізгі бет Fondniche Bhagar | Barnyard Millet Rice | Sama Rice | Moraiyo Recipes | Fasting Recipes
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