No stove top cooking, no melted butter, no waiting for the butter to cool! Just pound the butter with garlicky herbs, spread, and toast! 3 min prep, 3 min cooking. Try this recipes once, and you'll wonder why garlic bread isn't home made as often as cookies and brownies. So EASY, so DELICIOUS. Great way to get rid of any leftover baguette or Italian loaf or even steak rolls, in a way that makes the whole family happy.
I am giving you a portion-controlled recipe, because you WILL eat the whole tray. You might want to double the recipe if you're sharing.
Ingredients:
2 cloves garlic
1/4 tsp coarse sea salt
1/4 cup parsley
1/2 stick unsalted butter (for sharp, garlicky spread; use a full stick for mild)
Slices of bread
Toast at 375F for ~3min, or until garlic is fragrant. Enjoy!
Music:
Aunt Tagonist - Silent Film Dark by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommons.org/licenses/...
Source: incompetech.com/music/royalty-...
Artist: incompetech.com/
00:00 Introduction
00:16 Make garlic 'pesto'
00:43 How to soften cold butter quickly
00:58 Make garlic butter
01:07 Apply garlic spread on any bread
01:28 Airfry garlic bread
Негізгі бет Тәжірибелік нұсқаулар және стиль Garlic bread is much easier than you think! Copycat Texas Toast under in 3 min!
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