+noelsoong777 It went on to accomplish great mushroom things on its own, I hear.
@SpicyMeatAhBall
8 жыл бұрын
2:20
@kenken8765
8 жыл бұрын
it went out of the frying pan and into the fire
@RabidHobbit
8 жыл бұрын
you might say Ramsay came a little unbuttoned
@ximenacortes3328
8 жыл бұрын
exquisita receta! Además simple y fácil!
@osamaFXX
8 жыл бұрын
Ramsay alone consumes 70% of the world production of olive oil.
@Lalalol5
8 жыл бұрын
+Dark Arrow true i still remember his recipe on steak and he was all like you dont even need to put oil in the pan even though he went crazy on putting a ton of oil on the steak xD
@oasisbeyond
8 жыл бұрын
+osamaFXX I hear he baths in it.
@dr_hannibal_-drh534
8 жыл бұрын
well he does own twenty restaurants... so... yeeeeaaaah.
@noelsoong777
8 жыл бұрын
His pan is so oily US wants to invade it.
@kenichiwaaa
8 жыл бұрын
+ZooZoo Bunny it is healthy, true, but only with most of the food. Sometime with some special food, it creats chemical problem . I'm not sure what they are, though. And Olive Oil tends to be more expensive than normal oil. I cook almost every thing with olive oil though XD
@davidvandrunen3516
8 жыл бұрын
I once mixed antipasti with pasti, nearly destroyed my kitchen in the explosion.
@EforVendettaa
7 жыл бұрын
I'm dead.
@liveredify
6 жыл бұрын
Thank you. Delicious
@yoloswaggins1579
6 жыл бұрын
David Van Drunen Well played Sir.
@EkEMaN91
9 жыл бұрын
Well someone needs to write down the ingredients and looks like that someone is me: - Mushrooms (button) - Olive oil (for the pan) - Seasoning (Salt and pepper) - Shallots - White wine vinegar - Olive oil (for the vinaigrette) - Fresh Tarragon Simple description: Heat the pan. Throw on some olive oil. When it has just started smoking, throw in the mushrooms (sauté them). Throw in some roughly cut shallots. Add white vinegar from the outside. Give it all a nice gloss and then add some olive oil. Finally move it to a dish and add fresh tarragon.
@rebeccaq7291
9 жыл бұрын
EkEMaN91 thank you lol
@garyhall9729
9 жыл бұрын
***** i didnt use any vinegar i instead used eggs and instead of tarragon i used hash brown
@zoobiewa
8 жыл бұрын
+gary hall Yours would be a lot heavier, dense. Ramsey's would leave you feeling relatively light.
@eacajero
8 жыл бұрын
Thank you.
@aidamunoz427
8 жыл бұрын
+EkEMaN91 I heard he marinated the mushrooms for some time before using them though; what did he use as marinate?
@garyhall9729
10 жыл бұрын
dunno why he doesn't just pick up the damn oil and drink it
@helloasroma
10 жыл бұрын
lol
@andymckenzie7965
9 жыл бұрын
HAHAHA
@jlebrech
9 жыл бұрын
gary hall it's vinegar mate
@garyhall9729
9 жыл бұрын
jlebrech he added oil then vinegar then more oil
@vanesciasufian6598
9 жыл бұрын
+gary hall bc the oil and vinegar ratio for vinaigrette is 3:1
@sgs1402
8 жыл бұрын
Ramsey and his camera man need to pee before taking film
@eivindludviksen6478
7 жыл бұрын
My guess is that in order for Ramsay to not completely flip out in the kitchen the camera man is sitting across the room while filming with a sniper lens on his camera :P
@AmjithPS
6 жыл бұрын
Camera man finds very difficult to focus him on camera. yu know, Ramsey is always jumbs while cooking
@citrus8884
4 жыл бұрын
sgs1402 i died reading this 😂
@lsophial
4 жыл бұрын
I believe Mr Ramsey has bipolar disorder, regardless the man is s fantastic Chef 👩🍳
@Overfl00d
3 жыл бұрын
It's the cocaine, probably
@jiangarang
9 жыл бұрын
2:19 a mushroom flies out of the pan LOL
@popop540
9 жыл бұрын
stop the mushroom shaming, have you given a thought about how the mushroom feels, #mushroomlivematters
@mannikin27
8 жыл бұрын
+Alfred dodo Im sure the mushroom laughed it off I heard he was a FUN-GHI :/
@mrsub4subb
8 жыл бұрын
HA
@FATIMAH1313
8 жыл бұрын
+noel maguire lol dang that was corny, corny but meeh funny.
@hamed8555
7 жыл бұрын
HAHAHA. That's the cause of crackle sound he's talking about.
@philipandrews766
7 жыл бұрын
Come back to us fallen mushroom
@ralphmunisami7574
6 жыл бұрын
I ended up trying this recipe and can honestly say it was the best mushroom dish I ever made.
@leowatkins1518
10 жыл бұрын
I fucking love mushrooms
@napakamu9670
7 жыл бұрын
ooh yes man
@shierocshieroc3735
6 жыл бұрын
Leo Watkins me too
@allans7281
Жыл бұрын
I love how Gordie presents his dishes. His description of what he’s doing is fantastic
@ilikeledzeppelin
9 жыл бұрын
you know a good cook when he does the pan flipadoo thing before putting it on the stove. ramsey is the man
@SweetKiara008
10 жыл бұрын
I have tried his recepies and they're delicious, my family and friends loved them, thank you Mr Ramsay for sharing this with everybody.
@maits22
6 жыл бұрын
SweetKiara008 what was the last ingredient? Oil or vinegar? N which vinegar you used?
@bonb4786
4 жыл бұрын
You’re welcome
@montykachuchi
4 жыл бұрын
@@bonb4786 yes
@Veritas21000
8 жыл бұрын
Gordon is a very good teacher and chef with a lot of passion but he must be a hard task master to work for. But the best artists usually are.
@Dani2wheels
11 жыл бұрын
I love how he explains WHY he does things a certain way. He's a true master.
@Cockaboobledoo
8 жыл бұрын
and just a shot of vinagar, glue glue glug glug...
@RevenantEternal
7 жыл бұрын
Not literally drops though, still a fuckton of vinegar.
@theretep6494
4 жыл бұрын
When did he say shot? Not once you just made that up..
@morgrimx5732
8 жыл бұрын
@ 0:39, there's a collander on the chopping block. @ 0:54, the chopping block is empty. @ 1:00 the chopping block is clear. @ 1:09, there are shallots, a bowl, and a knife on the chopping block. @ 1:24, the chopping block is clear again. @ 1:37, the bowl is cleared from the chopping block. All the while, the audio is not interrupted. I noticed that because I was curious if the cooking is in real time, especially the time taken to prep the shallots. I plan to prep them ahead of time. Nice editing !
@buntayaj2167
8 жыл бұрын
+Morgrim X Of course they edited it. There's downtime while the mushrooms cook for him to prepare the next item. I suppose the editors only wanted the cooking action and not the cleaning. Gordon's pretty quick so can do all of this in sequence.
@omari6108
9 жыл бұрын
I haven't heard of a single "fancy" mushroom he named. I know only of Button, Cremini, Portabello, Oyster and Shitake. That's as fancy as I get.
@lustrouscyan
9 жыл бұрын
Ceps: Porcini mushrooms (King Bolete) Girolle: European Chanterelle Shontel: I'm guessing he meant Chanterelle...
@user-cc4kq6hl4c
6 жыл бұрын
Omari Thompson I’ve only heard of mushrooms
@biribobili
6 жыл бұрын
I know big ones, small ones and Japanese ones.
@Herr_Jehmineh
6 жыл бұрын
You wouldn't eat anything with shit ake in it, would you!?
@jamesparker223
6 жыл бұрын
Don't forget cubensis
@marcusmckenzie9528
8 жыл бұрын
i want some fucking mushrooms with my fucking olive oil!!!!
@avinashkaur6391
8 жыл бұрын
hahaha
@etienneauburdon41
7 жыл бұрын
fuck yeah!
@Kill0rbAg
7 жыл бұрын
Marcus Mckenzie Those are marinated mushrooms you fucking donkey.
@jasonhodgin1792
7 жыл бұрын
If you eat pasta and then eat antipasta, are you still hungry?
@BrianBlancett
7 жыл бұрын
Jason Hodgin 👏
@fnhs90
7 жыл бұрын
what's antipasta
@Adam-yo3bt
7 жыл бұрын
fnhs90 anti pasta is negative pasta
@matiasfaundez649
7 жыл бұрын
The universe will collide and implode
@jainilpatel8270
6 жыл бұрын
Yes, because i eat a lot.
@danem2215
5 жыл бұрын
"Sunday lunch should be stress free." "Prepare 4 days in advance." I don't even know what I'm going to eat for Sunday on Sunday, let alone Thursday, Ramsay.
@Patrick7Star
8 жыл бұрын
Prepping those mushrooms is not stress-free.
@pierrelouisjose
3 жыл бұрын
🤣🤣
@davidkglevi
8 жыл бұрын
Ramsey just made something vegan (sschh, don't tell him!)
@14bommerlunder
7 жыл бұрын
I was surprised how many great vegetarians options they have at the GRS in Vegas. Just ask the chef!
@flamecrew9atroblox958
7 жыл бұрын
Iris Louise same
@apostolosmarandos3596
7 жыл бұрын
rumors say he added bacon inside when the cameraman left!
@Schebo100
7 жыл бұрын
sorry that i had to dissapoint you, if he used white wine vinegar, its not vegan. cause most of the vinegar is cleared with animal protein.
@a.Hopeful
6 жыл бұрын
You know, in some parts of the world, mushrooms are looked down upon as a gross, scavenging, shit feeding animal......
@Skatche
6 жыл бұрын
You can tell he's a real chef because he was able to resist immediately eating the mushroom that popped out of the pan.
@georgebaggy
10 жыл бұрын
2:21 MUSHROOM OVERBOARD
@TheDefeatest
8 жыл бұрын
Made this tonight and they didnt make it till morning ! Although I'm sure if they had they would be even more brilliant. So good. I only had a handful of shrooms so thats why they didnt make it. Just an FYI , this really spatters quite a bit so be warned!
@bluerain9104
4 жыл бұрын
I just made this recipe, absolute best mushrooms I've ever made. I didn't have white wine vinegar, so I subbed a bit of regular white vinegar and it still brought out the subtle sweetness. Thank you Gordon!
@user-fo1nk3pd1t
6 жыл бұрын
In an alternate universe, Gordon became an engineer and made an entire line of engines that run on olive oil.
@Alby911
8 жыл бұрын
I'm slow at cutting. Will the mushrooms overcook if I take 10 minutes to cut the shallots?
@85Dragonball
8 жыл бұрын
Just cut the shallots before you cook the mushrooms and put them in if the timing is right.
@minomora7650
8 жыл бұрын
Fukin genius mate, never thought of that one
@mysticjbyrd
7 жыл бұрын
What was the oil he used at the end?
@bosco1311
7 жыл бұрын
I think it's olive oil.
7 жыл бұрын
In the end he didn't add olive oil, he added a bit of vinaigrette.
@gillyhofman
8 жыл бұрын
well, who knew, gordon ramsay actually made a vegan dish
@jajosip
8 жыл бұрын
I was so excepting butter in there
@Necrospunk
7 жыл бұрын
A generous knob?
@Mistanyycguy
7 жыл бұрын
I was expecting butter before the vid started too haha ! Hooray for vegan meal
@theoomungroup7028
6 жыл бұрын
Hahahahaha
@dinitis
6 жыл бұрын
He made mushrooms look like art
@ftswarbill
2 жыл бұрын
*My god does that look amazing. Gordon is so awesome. Thanks for posting!.* 👍
@awesomejackify3333
8 жыл бұрын
2:20 flips out mushroom
@hasanshah6372
8 жыл бұрын
How to make deep fried mushrooms
@vertigoEdits
7 жыл бұрын
he was joking and that's not what he meant
@scottclarke1350
7 жыл бұрын
Harambe dicks out
@asparrow9876
6 жыл бұрын
It's not deep fried if the oil isn't deep.... It's stir fried..... Or pan fried.
@didondio
11 жыл бұрын
Why are these shows so compelling to watch,I'm never gonna cook that
@stevejm9942
6 жыл бұрын
Thank you Gordon for another great recipe. Simple has to be the best.
@tasinal-hassan8268
8 жыл бұрын
THESE MUSHROOMS ARE SO RAW,THEY ARE TELLING ME THAT THE PRINCESS IS IN ANOTHER CASTLE!
@theinstigatorr
9 жыл бұрын
The mushroom and onion might as well get deep fried at this point
@warilban
11 жыл бұрын
sharpening the knife is like sweeping a harp or brushing your cue with chalk. it has a mechanical use but more importantly, it look so damn cool
@h4x7
7 жыл бұрын
Just made this, although i added garlic and instead of tarragon i used a little bit of parsley. Very good dish with rustic bread, and the vinegar flavour wasn't as strong as i expected which was even better. Thanks Gordon, you make cooking worth
@sisyr5615
10 жыл бұрын
Didn't know chanterelle was considered "fancy" in Britain. Here (Sweden) it's one of the most common ones along with yellowfoot and black trumpet. It grows practically everywhere in autumn.
@jaseth1337
9 жыл бұрын
Since they are very difficult to cultivate, highly seasonal, go bad quickly and you either have to gather them yourself or pay quite a bit for the mediocre ones found at shops and markets, it makes sense to call them fancy. Sweden is blessed with extensive, particularly well suited forests for gathering mushrooms. Enjoy it!
@Radjehuty
9 жыл бұрын
Count yourself very lucky! Here in the US, they can cost between $10 to $15 USD per pound (450g). They have a really wonderful flavor...wish they were more affordable.
@dervoss3841
9 жыл бұрын
Radjehuty 10-15$?! wow! here in germany they really aren't considerd the everyday mushroom but you're paing double the price we do
@Radjehuty
9 жыл бұрын
Yeah because they're generally imported in this country. You guys are very lucky over there! Though I have to say, despite what people think about the food here, we're lucky to be so heavily influenced by European cuisine so that all respectable restaurants care very much for quality and use European techniques for cooking :) Enjoy your mushrooms!!
@Brainmalfuction
9 жыл бұрын
you lucky son of a bitch LOL we used to pick them where i grew up but they are expensive in the stores
@sotonglzz
9 жыл бұрын
He dropped the mushroom at 2:20 :o
@NVAGBest
7 жыл бұрын
-Is the breakfast ready yet ? -No . -How long should we wait ? -24 hours .
@bassglory
9 жыл бұрын
Made it with what i had. Added some salt in the beginning, used yellow onion, red wine vinegar, and parsley at the end. Didn't add the extra oil at the end. Still came out extremely well! Simple, fast, and even those who don't like mushrooms can handle it.
@maverickstarreloaded463
9 жыл бұрын
Is Gordon really 100 years old, or has he been through a windscreen of a car.
@DarciHabighorst
10 жыл бұрын
Is it me or is Gordon heavy handed with the olive oil? I know it's a good fat and all but he seems to add too much.
@yourmomsfavoriteguy1
10 жыл бұрын
thats groundnut oil, its neutral and not flavored
@hunter6099
12 жыл бұрын
I try every thing I see you do, and the wife likes it Thanks for putting all your stuff where I can see and try.
@L1n34r
7 жыл бұрын
I have the cooking skills of a growth-stunted chimpanzee, so of course I decided to try this recipe out. Nowhere in the universe have I found any kind of "button" mushrooms. The grocery stores near me sell "baby portabella" mushrooms and "small white mushrooms" Either were about twice the size of what I'd consider a button mushroom. This immediately led to some problems. The oil seemed to vaporize before any of the mushrooms were finished cooking. (I also didn't buy 7.3 x 10^8 mushrooms, so the mushrooms weren't all crowding the pan like Ramsay's were.) Then I went to add the vinegar around the edges of the pan just like Gordon suggested. Dear god I was not prepared for the smell. As I write this I'm desperately attempting to vent the smell of white wine vinegar from my (now condemned) apartment. But hey, it actually tasted surprisingly great!
@ALCAPONEGANGSTABITCH
7 жыл бұрын
2:20 wtf i hate ramsay now
@britishvietnamese
9 жыл бұрын
i love mushrooms and a big fan of Gordon! but too much olive oil! fuck me
@TheAirheaded1
9 жыл бұрын
I love fast and to the point!
@tamasberecz1754
10 жыл бұрын
Since i had limited ingredients. I have used button mushrooms, on olive oil. I used regular onions(had no sweet onions). Also added Cumin. Then white vine vinegar. Taken every single piece out, ones ready. No oil on plate or Cumin. Used some sour cream. Work as my charm. If you like it spicy, use some chilli.
@thewanderer7948
8 жыл бұрын
I think Ramsay should concentrate on football instead of making cooking videos. He is a very important player for Arsenal and should not get distracted on this crucial time of the season.
@agniveera5217
7 жыл бұрын
Way too much oil.
@TLB-wo7ld
6 жыл бұрын
Agni Veera I know OMG
@MrDisgruntledGamer1
10 жыл бұрын
its a mushroom's dream to trip up the great Gordon Ramsay, that mushroom is now a hero to all mushroom kind.
@JayzSpray
11 жыл бұрын
Yes, this might look a little high in oil and fat, but keep in mind you're not going to eat this everyday, maybe once, twice a month, its nice to indulge once in a while.
@abhishes
7 жыл бұрын
lousy recipe. I am sure its completely tasteless. mushrooms in ton of olive oil + few onions. that's it.
@Vignana_Pradarshana
6 жыл бұрын
Abhishek Srivastava You forgot tarragon, vinegar
@lisettebreukink4452
9 жыл бұрын
great great instructions and recipe, with a yummy result, thanks!!!
@SWEMartin
8 жыл бұрын
Ive made this recipe many times and its really delicious. I like to add a small pinch of suger too just to support the sweetness of the onion
@TheShadowBee
11 жыл бұрын
I've tried this out a few times, it is sooo flavorful, and so simple.
@SherbertLemon1000
12 жыл бұрын
Every other show except Hell's Kitchen Gordan Ramsey seems chill and an overall nice person
@stevenalderley9036
8 жыл бұрын
If this was Kitchen Nightmares he would drain the mushrooms and send the oil back to the kitchen in a glass. "Tell the Chef they are pissing in Oil"
@therapper5898
6 жыл бұрын
Don't forget the straw to drink the rest of the leftover oil.
@zamzamadam2034
6 жыл бұрын
THANK YOU FOR NO MUSIC I CAN ACTUALLY HEAR U, LOVE YOUR COOKING .
@TheRevanindoril
12 жыл бұрын
Oil carries flavors differently from other liquids. Its why you can take basil and thyme when its fresh and infuse oil with it simply by placing it in the bottle. The oil will carry all those flavors, even the sweet and sour of the vinegar, throughout the dish. Also, non-stick cooking sprays ARE oil, they just aerate the crap out of it. Yes, the food won't stick, but you almost never get any browning.... ie... flavor.
@geoffp326
6 жыл бұрын
Couldn't stop drooling throughout. He might be a culinary ubergod, but his posts are always simple and easy to follow. Only problem is I would be so tempted to whack the whole lot on toast straight away!!!!
@garyhall9729
11 жыл бұрын
the trouble with eternity is that its eternal. which means you'll get bored. i dont want to spend an eternity being bored
@iamURHO
6 жыл бұрын
Thank you, sir for being generous in sharing tour skills and knowledge. You are a huge blessing and inspiration. I praise the Lord Jesus for your life.
@DirtTrackDave
6 жыл бұрын
I always find myself watching Gordon Ramsay when I'm hungry. Then I'm really hungry after watching him cook.
@alexzadoroznyj2872
6 жыл бұрын
..."and slice length-wise." - Ramsay went full on Welsh there.
@MickMysterr
11 жыл бұрын
how thee fuck can he know so much about food, i swear he knows every single little detail about every single type of food
@dell4636
6 жыл бұрын
For someone with a low budget and not much time at hand, this looks fabulous
@ukat22
11 жыл бұрын
My gosh! My children & I go crazy for Ramsey's recipes & methods yet again heads crowded around my teeny IPhone screen DROOLING, rofl!!! Luvvit!!!! Mwah!!
@sudhiriyer5118
3 жыл бұрын
Why does it looks like Gordon is always in a hurry and he was just called back into the kitchen to finish some unfinished cooking?
@wayly2000
11 жыл бұрын
i love watching gordan ramsay cook.. you can tell he seriously has a passion for food and his career
@ivanlagrossemoule
7 жыл бұрын
"Sunday lunch should be stress free" While wiggling around like he has a job interview right afterwards.
@Bear_182
11 жыл бұрын
As you use a knife the edge will warp and bend a little bit. The blade will still technically be sharp but this warping will make it feel dull. Honing the blade (what he does when he is using that steel) straightens the edge back out.
@kronoss897
11 жыл бұрын
I've tried it several times and it's delicious. The oil is a marinade, which means it carries flavor which mushrooms take while marinating. You don't have to eat the oil, but it's nice to dip your bread into the oil. Before you start criticizing learn to cook yourself and get some info.
@tee4946
4 жыл бұрын
No one cleans the knife off after sharpening it. If you take a white paper towel and wipe it off you'll see all the shavings that you would have other wise eaten.
@iqbalbara8538
7 жыл бұрын
Rumor has it, that gordon even drink mineral water with a touch of olive oil
@scrappydoogal804
6 жыл бұрын
2:20 the rebel mushroom escapes from the frying pan. 🍄🍳
@lolanakahale1665
6 жыл бұрын
the camera men is trying hard to keep up with gordon. bless him
@XSevenSonata
7 жыл бұрын
The first thing I thought was shrooms. But, when Gordon said "Just about to start smoking.", I lost it.
@ialrakis5173
Жыл бұрын
i’ll have ‘old fashioned’ mushrooms anytime
@schuriken
11 жыл бұрын
if you've grown up eating charcoal burnt fried meatballs you just have to love this chef shit....
@michaelandrus4209
3 жыл бұрын
I use them as a staple on my diet. My favorite recipe.
@JeffTheBoss17
7 жыл бұрын
When Gordon is too calm, I set the speed to 1.25 to watch the real Gordon.
@sub4you282
6 жыл бұрын
Ramsay better hope Mario and Luigi don't see this or they'll go over his house and eat all of those mushrooms.
@tmcmat01
12 жыл бұрын
This was great! It took no time at all to prepare. I didn't have fresh tarragon, but used some rosemary I had... just a little. I completely forgot the salt & pepper, but I'll let my guests season to their taste. I also used basalmic vinegar to add a little sweetness.
@CaptainValian
10 жыл бұрын
77 ppl have no idea. Ramsay is giving ideas if you don't like it sod off, the thumbs down is moronic. He is only suggesting cooking of foods, if you don't want to try it then bugger off and leave no thumbs. Tired of internet BS. Good job Gordon you have inspired me to set up a herb garden, basic at the moment as I have limited resources.
@thekendrickhuynh
11 жыл бұрын
It's a good habit. The other reason is the knife gives consistent shape to the cut, allowing everything to cook evenly. It also looks cool.
@EJBen007
11 жыл бұрын
I did this with lemon infused white balsamic instead of white wine vinegar. fantastic!
@DantevKratos
11 жыл бұрын
Nice thing to cook for my girl. I have a bunch of other methods to cook mushrooms...this will be just another. Thank you Mr. Ramsey!
@frankstanks4399
7 жыл бұрын
the way he sharpens that knife oh my
@ipwnyoudiehaha
5 жыл бұрын
Camera man: Are you talking to me?..I'm just here to film
@poutdamnyou
13 жыл бұрын
It seems ironic when he says : "onion is a bit too harsh" while sharpening a knife
@unknowndeoxys00
11 жыл бұрын
Looks good. My dad would saute button mushrooms with butter and oyster sauce. Pretty tasty for me x)
@robjones7549
7 жыл бұрын
"really nice, sort of fresh, tarragon"
@sursrain
12 жыл бұрын
ooh and for those who doesnt know.. a marinade has 2/3 parts of oil... the other 1/3 are the rest of the ingredients..
@nuze1
11 жыл бұрын
You're not going to experience much stress at Sunday lunch if you're making the food a day in advance.
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