In this video, I'm reviewing a Kiritsuke knife with an octagonal carbon fiber handle and a claimed imported Japanese VG10 core.
Specifications of the Grandsharp Kiritsuke VG10 :
Weight: 225g
Handle: Carbon Fiber Octagonal Handle
Dividers: 2
Handle length: 150mm
Blade length: 210mm
Blade width: 47mm
Thickness: 2.7mm
(measurements might be off by 1/2mm)
Material: Japanese VG10 + Stainless steel cladding
Core Material: Japanese VG10
HRC: 59/60 (my own testing).
The store I bought the Grandsharp Kiritsuke Japanese VG10 :
bit.ly/2usGvZK
For more information about the steel-types and choosing your knife, you can visit my website:
www.chefpanko.com/choosing-yo...
If you have any questions about Japanese knives made in China or about some brands, feel free to ask it in the comment section below.
If you have seen my review videos about one of the knives and own one of them, feel free to add your experience in the comments too this will help other consumers make a decision.
Thank you all for your support and feedback.
Click on the link below if you want to search for other Chinese knives:
bit.ly/31Z5sXP
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