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📸 FOLLOW MY PIZZA POP UP ON INSTAGRAM!
/ goodpizzacleveland
Work With Me👇🏼
✉️ Start Making Restaurant-Quality Pizza in Just 3 Minutes a Week charlieanderso...
🍕 Discover The Dough Handling Secrets To Make Perfect Pizza EVERY Time
charlie-s-site...
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🔪 EQUIPMENT USED IN THIS VIDEO
Avantco DPO-18-S Pizza Oven: www.webstauran...
BAKING STEELS (Get 10% Off Using the Code "CHARLIE10"):
Baking Steel Pro: bakingsteel.co...
Original Baking Steel (more affordable alternative to Baking Steel Pro): bakingsteel.co...
Wooden Pizza Peel (mine is 16"x18"x26") : amzn.to/3BgNpkj
Dough Tins: www.webstauran...
Dough Tin Lids: www.webstauran...
18" Pizza Trays: www.webstauran...
Written and Filmed by: Charlie Anderson
Edited by: Van Clements and Charlie Anderson
This page contains affiliate links. If you purchase a product through one of them, I will receive a commission (at no additional cost to you). I only ever endorse products that I have personally used and benefited from. Thank you for your support!
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