I made this at home today! Super delicious. Thank you
@spicenpans
5 жыл бұрын
Glad you enjoyed it, Dorothy. Thank you so much for using our recipe. 🙏🙏🙏🙏
@htetwaiyan2320
4 жыл бұрын
Love you
@nasalimbu3078
3 жыл бұрын
Japanese steamlieztion
@markc7099
3 жыл бұрын
Thank you for this recipe, over the past 6-7 months I have made it exactly as you did 5 or 6 times and again tonight, it’s fantastic 👍
@inghell
5 жыл бұрын
For me this is one of the best cooking channels on KZitem. You guys do an awesome job! I've made so many of your recipes and they've always come out fantastic.
@spicenpans
5 жыл бұрын
Hi Inghell. Thank you so so much for your kind words. We really appreciate it 🙏🙏🙏
@DeadbyDaylightDUO
4 жыл бұрын
I cooked this last night for dinner with a side of broken jasmine rice. My family loved this recipe!!! Thanks so much for sharing! ❤️
@Anna-xc2xr
2 жыл бұрын
Roland and Jamie, your Prawns with Salted Egg Yolks is a family favorite. I am very sure this new recipe will be another winner. Thank you. (I wear my face shield when quick-frying shrimp. Never imagined face shields could be so useful.) So happy to see your adorable fur baby make a cameo. More blessings to you!
@sharonwong2904
5 жыл бұрын
another yummy dish on my menu - so appetising with those crispy garlics ...
@spicenpans
5 жыл бұрын
Hehe. Happy cooking, Sharon 🤓🤓🤓
@jorensleong4202
5 жыл бұрын
Imagine using that mixture with king crab legs or snow crab, divine luxury!!
@spicenpans
5 жыл бұрын
😍😍😍 you’re making us hungry, Jorrel 👍🏻👍🏻👍🏻
@KarenAngelsHeart
4 жыл бұрын
Wow, delicious shrimp garlic recipe, i like/love it,my favorite seafoods,& i'm looking a friendly person.
@spicenpans
4 жыл бұрын
Happy cooking 🤓🤓
@mooncakepiglets6330
4 жыл бұрын
Vvq wh y
@erniecurioso8875
2 жыл бұрын
will try this tonite. cute doggy
@tanakagumi9306
3 жыл бұрын
I made this and it is super delicious! 🥺 I tried it also using rice instead of shrimp (fried rice) ❤️🥺
@Naamtok
5 жыл бұрын
I know how your dog feels guys: so close to such incredible food, yet so far.
@spicenpans
5 жыл бұрын
Hi Naamtok. LOL. Well said 😂😂😂👍🏻👍🏻👍🏻
@julietong1418
5 жыл бұрын
I think this dish would be perfect to serve for friends coming to dinner. I suppose you could pre-fry the crispy garlic and keep in an airtight jar beforehand. Tks Roland for another winner. I do love watching you at the wok!!!
@spicenpans
5 жыл бұрын
Hi Oma. Good morning! Yes you can prepare the crispy garlic beforehand. Thank you so much!! Hope your Sunday is going to be wonderful!
@zaela9505
11 ай бұрын
Every time I make this, its always a hit! Thank you for sharing the recipe :)
@christybaduria6909
4 жыл бұрын
Shrimp is my favorite looks so delicious.
@jasonbean1176
5 жыл бұрын
I like that you cook the prawns shell on. It takes a bit longer, but you get so much more flavor, it's worth the extra effort.:)
@spicenpans
5 жыл бұрын
Good morning from Singapore! Thank you so much, Jason! 🙏🙏🙏
@jasonbean1176
5 жыл бұрын
@@spicenpans and a good evening from Tampa Bay Area FL! We have some pretty good gulf shrimp around here from time to time, but what we're seeing lately is oysters. I have hopes this trend will continue.:)
@spicenpans
5 жыл бұрын
Oysters!!! 😋😋😋 they are so much better than shrimp. You are so lucky! 👍🏻
@anitaanthonysamy2275
2 жыл бұрын
Wow so yummy n delicious sir. Thanks for sharing. I will try tomorrow. 😋
@lemonadeverbena1269
5 жыл бұрын
nyummm...I will try this ...thanks for the recipe Jamie and roland..have a nice Sunday and always success....
@spicenpans
5 жыл бұрын
Thank you so so much, lemonade verbena. 🤓🤓🤓🤓
@TAnimals
5 жыл бұрын
That shrimp looks so delicious. I'm gonna try that recipe. Thank you for sharing! Your dog is sooooo cute!🤘
@spicenpans
5 жыл бұрын
Thank you so so much, Asian Dessert 🙏🙏 coco is a bossy dog 😂😂
@TheKamakuraGardener
5 жыл бұрын
Another great dish to try! 🤤🤤🤤😋😋😋👏🏾👏🏾👏🏾👍🏾👍🏾👍🏾 Thanks😃
@spicenpans
5 жыл бұрын
Thank you so much, Karmakura Gardener 🙏🙏
@hirlawati
3 жыл бұрын
Wow.,,looks very tasty... Thanks for sharing...
@lovelyyheng9987
4 жыл бұрын
Thanks for sharing gonna cook shrimp and follow this recipe
@chrissyoz2496
5 жыл бұрын
I’m so excited to cook this for my bf’s mom. They’re originally from HK but live in Aus for a long time now. Hope they will like it. ♥️
@spicenpans
5 жыл бұрын
Our fingers are crossed for you. Happy cooking, Christine!
@Dianakitchen6890
Жыл бұрын
Thanks for recipe 😍
@spicenpans
Жыл бұрын
You’re most welcome, Diana ❤️
@touikingsada4639
5 жыл бұрын
Thank you uncle very yummy looking dish!
@spicenpans
5 жыл бұрын
You are most welcome, Toui 👍🏻👍🏻👍🏻👍🏻
@caseyang2943
5 жыл бұрын
Wow, the cute cute dog must be hungry 😋. I like the last part of this video. Hahaha
@spicenpans
5 жыл бұрын
Hehehe. Thanks Casey!!
@Raja-yl6ly
2 жыл бұрын
Thank you for the eng subtitles superb recipe lots of love from india 🤗😍😍👌👏
@jnsdigitaki5900
5 жыл бұрын
Wow😍 im going to try this. Thank you for the recipe 👍
@spicenpans
5 жыл бұрын
You’re most welcome, iwalkin 🤓🤓🤓
@kitchenwarecool
5 жыл бұрын
love the spice...can almost smell it
@spicenpans
5 жыл бұрын
😂😂😂 thank you so much!!!
@redbaron1001
4 жыл бұрын
My dad is attempting to cook this for me for dinner tonight. Now that I've found the recipe I'm going to have to cook it for him and make it even better. 😃😋🦐
@drwgisblaidd2650
2 жыл бұрын
As always, Thank You, Roland!!!!
@MaltsTime
4 жыл бұрын
Nice Recepi, Thank you for sharing...
@spicenpans
4 жыл бұрын
Thank you so much
@thehirachanfamily9243
3 жыл бұрын
I missed this food of hk😔
@mousumichattopadhyay917
4 жыл бұрын
I first made your recipe at home today, very much liked... very delicious food❤ Thanks a lot spice N' Pans
@spicenpans
4 жыл бұрын
Woohooz! Thank you so much for using our recipe, Mousumi! 🤓🤓
@nooriesvlog
3 жыл бұрын
I want to make same i love this recipe
@farzanakhan236
4 жыл бұрын
WOwW!!! MA'SHA'ALLAH so yum yum Yummylicious Prawns. I'm a crazy die - hard lover of Sea Food. Tnx a lottt for sharing such a delicious recipe. Keep sharing plz. I'm definitely goin to try dis recipe. Tc... Bbye... Allah Haafiz...
@normanmarino7285
3 жыл бұрын
I had a Pom that looked just like your Pom. They are great pets!
@diana-alexandrai.5809
5 жыл бұрын
Beautiful recipe. I love it!
@spicenpans
5 жыл бұрын
Thank you so so much, Diana 🙏🙏🙏
@lanlai5063
5 жыл бұрын
Look so good , chef . Thank you . I will try soon ....If you eat with hot rice ...
@spicenpans
5 жыл бұрын
Yum! Yes Lan. The garlic is great with rice. 😋😋😋
@markmonteiro5961
3 жыл бұрын
Singaporean guy amazing recipe
@juliemartinez6409
3 жыл бұрын
Thanks for the recipe.. I'll try this tonight..
@rodalynpineda554
4 жыл бұрын
looks very yumm
@aasshine5042
3 жыл бұрын
Vry tasty I like ur dish sir tq for sharing 👍
@zukhairiahmad5388
3 жыл бұрын
Thank you for sharing this recipe!
@newneela5568
5 жыл бұрын
Thank you for your delicious recipe🤗see you in another recipe uncle..God bless
@spicenpans
5 жыл бұрын
You’re most welcome , New neela. Thank you so much too!
@NS-bu7lc
5 жыл бұрын
Yes please feed me mom , can’t you see how skinny I am , I’m loosing my fur I’m starving !! lol so cute , and the shrimp 🍤 looked delicious 😋
@spicenpans
5 жыл бұрын
Hehehe
@billienomates1
Жыл бұрын
This looks awesome. A must try.
@peaceharmony4879
5 жыл бұрын
Super duper delicious 😋😋. Thanks chef's 😍😍😁😁
@spicenpans
5 жыл бұрын
You’re most welcome, peace harmony 🤓🤓
@tryout3134
4 жыл бұрын
thinks for sharing this menu👍
@pinkyheart6251
5 жыл бұрын
Wow thank you I’ve got new idea. Prawn is my favorite. Really looks delicious. I will try later. Sunday lunch 😘
@spicenpans
5 жыл бұрын
Happy cooking, Pinky Heart 🤓🤓🤓
@Whassevah
5 жыл бұрын
Hmm another easy recipe but very tasteful.
@spicenpans
5 жыл бұрын
Happy cooking, Filipo!!
@rudrabarathan2737
3 жыл бұрын
So nice
@johanlia786hp9
4 жыл бұрын
Terimakasih pak..nti saya coba
@spicenpans
4 жыл бұрын
Terima kasih Johan!
@terrahawk2003
5 жыл бұрын
Puppy really wants a taste! Lol! Great video! Thank you
@spicenpans
5 жыл бұрын
🤓🤓 thank you so much, Terrahawk2003 🙏🙏🙏
@atlantisoasis3597
5 жыл бұрын
Thanks! I wanna try crab version but too expensive to eat it outside. Now can try to cook at home
@spicenpans
5 жыл бұрын
Happy cooking 🤓
@janlim1860
5 жыл бұрын
Got to try this recipe some day soon! Your little doggie (Coco?) is so smart as she responded when Jamie called her name. Either she was unable to resist the aroma-filled kitchen or Roland’s consumption of the prawn made her hungry! Lol!
@spicenpans
5 жыл бұрын
Hehe. She’s a greedy girl. We tested her priority ranking for play (go out for a walk) and food. She prefers to go out and play! 😂😂
@janlim1860
5 жыл бұрын
🤣🤣🤣
@Rebecca-dm5ul
5 жыл бұрын
Lordy, chef love shell on prawn. Can't wait to try this. Absolutely love crispy garlic, (ok love roasted too) you've made this recipe so approachable. Might want to add delicious appetizers to the name. This is going to be tomorrow's book club appetizer for me. Love your channel, thank you both. Side note love the personal touch at the end
@spicenpans
5 жыл бұрын
Thank you so much Rebecca! 🙏🙏🙏🙏
@zihanfirdaus8166
5 жыл бұрын
Oh my God. Mouth watering👍👍👍.. yummmm
@spicenpans
5 жыл бұрын
Thank you so much, Tina!!
@zihanfirdaus8166
5 жыл бұрын
@@spicenpans you're welcome. I can just eat the raw garlic
@incelinsurrection1678
4 жыл бұрын
Looks good. Will try this.
@spicenpans
4 жыл бұрын
Happy cooking
@jenpangz164
2 жыл бұрын
Wow! Will try to cook this tonight
@shalawn1000
4 жыл бұрын
Hey...back againwatching looks great so far
@spicenpans
4 жыл бұрын
Welcome back. Glad you’re back. Where have you been? We missed you!
@krolkoolmarek7074
6 ай бұрын
Le gourmet WE say in France 😊
@tryout3134
4 жыл бұрын
nice cook👍
@anitadovand1332
5 жыл бұрын
Dj'adore votre cuisine et je vous trouve très sympathique ! Kiss from nouvelle caledonie new caledonia 😘❤️
@spicenpans
5 жыл бұрын
Thank you so much, Anita :)) You're very friendly too. So sorry for our late reply :))
@iwas6495
5 жыл бұрын
In Mahmattan specialized Chinese chefs cook very good fried shrimp.
@aslinalina9940
5 жыл бұрын
I'm gonna lovee all your cooking .♡♡
@spicenpans
5 жыл бұрын
Thank you so so much, Aslina!
@Michael-ez4js
3 жыл бұрын
Now why would you pan fry the garlic if you’re just going to pour all of that oil in it after to shallow fry the shrimp? You could just re-use the garlic oil for extra flavor.
@scottab140
2 жыл бұрын
Jiao-Yan Crispy Shrimp 椒盐虾 3 bulbs of chopped garlic 550g prawns with shell on - remove veins. 15g of minced ginger 5 pieces of dried chilli - deseeded 1 tablespoon of fermented dried black beans 1 teaspoon of salt
@HuaweiY-fw7jl
5 жыл бұрын
Thanks for the recipe ❤️❤️❤️
@spicenpans
5 жыл бұрын
Thank you so much
@erftimmeh
5 жыл бұрын
Will try never knew it was that easy
@spicenpans
5 жыл бұрын
Happy cooking, James :)
@andreaorozco9660
4 жыл бұрын
Not a fan of spicy nor fermented black bean, so I omitted it. Thanks for the recipe!
@nancytanyao6086
4 жыл бұрын
Looks so good!!!
@LYZASTABLE
4 жыл бұрын
Looks so yummy 😋
@jobelledixon1302
3 жыл бұрын
Just wanna as if its ok without black beans? Thabj youuu
@annalau3764
3 жыл бұрын
Yummy 😋
@diana-alexandrai.5809
5 жыл бұрын
Your dog is wonderful. Great color, sweet and cute! I was upset on my cats, now. Both insistently ask to eat from my grandfather food and i offered them cheese but they didn't want to eat it! :))) if it was a dog probably will eat the cheese. Dogs aren't picky! 😍
@spicenpans
5 жыл бұрын
Hi Diana. Hehe. Thank you. I have one picky cat and one picky dog. We have three dogs altogether. Coco and Jacintha (golden retriever) eat almost anything. The third dog is a mongrel and surprisingly, she’s the pickiest of them all.
@diana-alexandrai.5809
5 жыл бұрын
@@spicenpans Ohhhh !! 😄💖
@rcsby6033
4 жыл бұрын
This is so nice!
@hoqiufen
2 жыл бұрын
Hi, may I know what kind of wok are you using for this video? Been wanting to find a good wok that is convenient to use.
@cookingclass9154
5 жыл бұрын
Thank You 😍
@spicenpans
5 жыл бұрын
🤓🤓🤓 thank you!
@Frostysleet
5 жыл бұрын
So good!!!!
@spicenpans
5 жыл бұрын
Thank you so s much, Vonne 🙏🙏🙏
@ramosnato
2 жыл бұрын
I went to buy a dried black beans and Im kind of wonder how in the world you chop it easy because they are really hard seeds. Do you have to soak it for an hour?
@spicenpans
2 жыл бұрын
Hi Rene. It’s actually a paste. Did you get the actual beans?
@ramosnato
2 жыл бұрын
@@spicenpans I bought the actual beans because in your video I don't know that it was a paste. I tried to soak it for an hour but after half an hour my wife can't wait so I just cook without it and still it turn out to be perfect. One thing that I noticed is that in your video the shrimp shells looks like so crispy but the one I cook are soft like steam shrimps. Maybe the oil is not that hot and because I deep fry it for only 10 seconds on each side. 😁😁👌
@raymondpeterdsouza3204
4 жыл бұрын
JUST GR'888 GOD BLESS YOU WITH GOOD HEALTH AND HAPPINESS. 🌹🙏🌹 🇮🇳🇮🇳🇮🇳 RAYMOND OF INDIA JAI HIND JAI BHARAT MATA
@beebohuggs2587
5 жыл бұрын
Am going to make this dish for my family. Gave you a 👍🏼up. Wish me luck ❤️ 🙏🏼
@spicenpans
5 жыл бұрын
Thank you so much, Beebo. Hope your family will enjoy this dish. Happy cooking!! 👍🏻👍🏻👍🏻👍🏻
@shaann8612
3 жыл бұрын
Hi, what's the brand for fermented Black bean?
@LopsidedCircle
2 жыл бұрын
dumb question but how does your spatula not scratch the wok?
@whitjones131
5 жыл бұрын
This looks delicious!!!! And your pomeranian is so cute!!! I love poms!!
@spicenpans
5 жыл бұрын
Hehe. Thank you so so much, Whitney. Our Pom is very very bossy. 😂😂😂
@ajitnair2555
5 жыл бұрын
Do you eat the prawns with its crispy fried shell? Or do you remove all the shell before plating?
@spicenpans
5 жыл бұрын
Hi Ajit. Usually our guests will peel the prawns themselves. So the plating here is exactly how this dish will be served to our guests.
@american_cosmic
4 жыл бұрын
@@spicenpans What is your own preference? Do you eat it with shell on or off? What do most people do?
@lm2193
5 жыл бұрын
yum yum
@spicenpans
5 жыл бұрын
Thank you so much, bro!
@syntecsea
4 жыл бұрын
Can use yellow brown bean in can
@susanng7298
2 жыл бұрын
Hi Roland. Is the fermented black beans same as those that’s used in fish bitter gourd black bean dish? Thanks!
@airozvlog7091
4 жыл бұрын
So delicious to look at thank you for sharing the procedure #maivgarcia
@CalvinAnnabelle
5 жыл бұрын
Yummy!
@spicenpans
5 жыл бұрын
Thank you so so much, Soksabai :)))
@Anonimul921
5 жыл бұрын
fabulos!!👍👏
@weiweilee4816
5 жыл бұрын
Can you teach some malay dishes too? Like Ayam masek Merah or sambal ljo Padang ( Indonesia green chill sambal)?
@spicenpans
5 жыл бұрын
Thank you so much for your requests, Wei Wei. We will try our best to get at least one of them out 🙏🙏🙏
@cc2752
4 жыл бұрын
I may sound stupid but what kind of oil should I use ?
@mariapinto8003
5 жыл бұрын
Looks yummy can I avoid the black beans as it's not available where I live in mumbai
@spicenpans
5 жыл бұрын
Hi Maria. Yes sure no problem. Happy cooking!
@nguyendiep3831
5 жыл бұрын
I have 2 questions. Can i skip fermented bean? And i used frozen shrimp. When i fry it the red paste on the head leek out into the oil. You doesnt seem to have any problem with that. Can u tell me why??
@GraciasKusina
4 жыл бұрын
I’ll cook this for dinner. Thank you chef for sharing your recipe. BTW, You have an adorable Pomeranian . I have too💕
@amayrasamaniego1766
5 жыл бұрын
Can you please post a video of garlic craft?
@mresquitin
4 жыл бұрын
Is it possible to substitute fermented black beans with hoisin sauce in this recipe?
@robertojao483
3 жыл бұрын
More power to you.. what is the name of breed of your little dog?
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