How To Detox Your Kidney With Baking Soda
In this video, Dr. Puru Dhawan will talk about why baking soda is beneficial for kidney patients.
Waste substances including creatinine, urea, salt, and potassium begin to build up in our bodies via the kidneys. Acid is one of these waste materials. Every cell in our body produces this acid as part of its metabolism. Since the kidneys are not functioning, the cells produce this waste material, which begins to build up in our blood. The blood's pH drops as the acid enter our bodies; the blood turns acidic as it travels to the kidneys, worsening renal damage and raising levels of creatinine and urea.
Metabolic acidosis is another name for this illness. Therefore, all renal failure patients are advised to take sodium bicarbonate, also known as baking soda, as baking soda functions as a shield, in order to maintain this condition of metabolic acidosis.
What happens if someone with kidney failure eats baking soda?
It enters the circulation and balances the body's acid content. Therefore, it is recommended that all kidney failure patients frequently consume baking soda. The serum bicarbonate test is another test that can be used to determine how much bicarbonate is present in our bodies.
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