Excellent video! Part 2 definitely looked to be the better batch. Thanks for sharing!
@chodge8366
3 жыл бұрын
I appreciate the redo. I think this is all about finding the right mixture to your needs.
@wadessirenvideos6750
8 ай бұрын
Thank you for this great video. Neat to see your consumer popcorn popper make professional concession popcorn at home. Your advice is helpful. It's awesome that there are household size popcorn poppers like yours in this video that enables you to make movie theater popcorn, carnival style caramel popcorn, and other flavors easily yourself. I plan to use my 8 ounce popper like this one and make various flavors and give away bags of the popcorn as Christmas gifts. They would definately make people very happy year around as well.
@ERogers-fr8ju
3 жыл бұрын
Thanks! Very informative and love your family!
@WayneAshleysSmallWorld
3 жыл бұрын
Thank you!
@Soupcan35
9 ай бұрын
Looks good. Is it more difficult to clean out the maching after making this kind of popcorn?
@xotequila5388
3 жыл бұрын
Excited to try this in my machine today! I purchased for $4.25 locally! Thanks for the trial and error.
@varimarc1
3 жыл бұрын
This is a great video, informative. Thank you
@kidz919
3 жыл бұрын
Just got a westbend theater style popcorn maker. Fell in love with it now knowing I can make theater style popcorn at home. Just ordered this caramel glaze last night. Cant wait to try it out
@WayneAshleysSmallWorld
3 жыл бұрын
That’s awesome! You’ll definitely become addicted! Lol
@kidz919
3 жыл бұрын
@@WayneAshleysSmallWorld lol I bet. Sucks that you have to use more compared to the flavacol. If I become addicted, that will be used up very soon
@WayneAshleysSmallWorld
3 жыл бұрын
Yes I agree. I already used over half of the container just making a few batches of it. It’s really good though!
@anawilliams5104
3 жыл бұрын
How did it taste?
@talkaboutwacky
Жыл бұрын
That popcorn looks so good. I need to invest in this type of popcorn maker
@IsraeliDefenda
3 жыл бұрын
I literally just got a popper after seeing your other videos and got the glaze pop caramel as well. Thanks for all your help!
@WayneAshleysSmallWorld
3 жыл бұрын
That’s awesome!
@anawilliams5104
3 жыл бұрын
How did it taste?
@IsraeliDefenda
3 жыл бұрын
@@anawilliams5104 Pretty good, just might have to use fewer kernels per serving or else a lot of them don't get coated properly
@jojohehe3251
2 жыл бұрын
The first batch - the kernels which popped early absorbed quite a lot of the glaze, so there was less left at the end. It might be better to pre-heat and add the glaze later.
@WayneAshleysSmallWorld
2 жыл бұрын
Once it gets popping, that’s kind of hard to do
@jtarman70
2 жыл бұрын
I use Amish popcorn ballpark salt along with the carmel and its GOOD! Blood pressure may go through the roof but its GOOD!
@jasonlaudadio8580
2 жыл бұрын
I’ve always made this stove top… but got a machine today to try. But even stove top it’s pretty unevenly coated. However, when the lights are out and you are grabbing little handfuls while watching a movie you can’t really tell much. But I do appreciate the various attempts.
@camillemccrea8525
Жыл бұрын
This video was exxxxtremely helpful and so glad you did it. Can you share the cleaning process? I heard after awhile the Carmel needs to be cleaned. Thank you so much!
@shawnoandrew
2 жыл бұрын
Is your scoop 1/2 cup? I got a stir crazy popper and it works well.
@twindadpiper8590
3 жыл бұрын
Just got my machine and made the movie theater style. Thanks! You still plan on on the sweet corn video?
@angie21644
3 жыл бұрын
Thank you for the awesome machine/popcorn 🍿 videos ...After watching a “trillion “ popcorn machine videos, your machine seems to be the best of them all so I just ordered the exact same machine today along with the items used to make delicious popcorn !!! Quick question can you recommend a great cheese flavoring?
@WayneAshleysSmallWorld
3 жыл бұрын
That’s awesome! Glad I can help! Hope you enjoy it as much as we do! As for cheese flavoring, I haven’t jumped into that one just yet. I have to look around and try some. Being from Chicago, the big popcorn thing is the “Chicago mix”. Which is cheese and caramel corn. So this is something I definitely need to find out soon.
@USSJ2Otaku3084
3 жыл бұрын
When it comes to Caramel Popcorn or Kettlecorn, go with Mushroom popcorn. That's your best bet to go with when it comes to this type. It's the fluffiest one that's used for the candied type. Question though, where do you get the GlazePop from? I'm thinking about getting a Whirleypop for it. Now, I'm gonna go on and make some Kettle Corn 😅.
@WayneAshleysSmallWorld
3 жыл бұрын
I get the glaze pop on Amazon
@n3xt0n3xt
2 ай бұрын
So a quick question, how was the clean up? Did it leave a sticky mess in the pot or the base? Did the next batch of regular popcorn have the caramel taste too? Thank you in advance for your reply.
@tonyl1483
Жыл бұрын
Awesome 👍
@Jerry-rf8bn
Жыл бұрын
I use a West Bend Stir Crazy popcorn machine. What would be the proper amount of ingredients to make a full batch of your caramel corn using my machine? Thanks
@ivanarteaga223
2 жыл бұрын
I need it!!!
@ysabellafrance5177
3 жыл бұрын
Can you tell me the ratios for each ingredient for an 8 ounces machine. Just tried it and failed lol
@TheTeknoroker
3 жыл бұрын
I love your channel and your videos very informative. I have the same machine as you but I'm running into an issue. I tried the chocolate and I tried the caramel and both times the popcorn started popping and it was fine but then it started burning and smoking at the very end. I am using regular oil not buttered, I'm using Orville Redenbacher popcorn, and I use 4 oz of the mix for an 8 oz amount of popcorn. Any troubleshooting tips?
@WayneAshleysSmallWorld
3 жыл бұрын
Thank you! I notice the flavors burn quickly. I would suggest watching closely and turn the heat off close to the end and empty the basket quickly.
@Dowork360
Жыл бұрын
Popcorn isn't covered in caramel because Glaze Pop is measured at a 2:1 corn/glaze ratio. So, if you measure 6 grams of corn you need to measure out 3 grams of glaze, etc. Hope this helps.
@cirealreviews1776
2 жыл бұрын
How would you compare the Caramel Glaze to kettle corn style? In regards to sweet to salty ratio? I don't like overly sweet popcorn, but i do like the flavor of caramel though.
@WayneAshleysSmallWorld
2 жыл бұрын
I’d say the caramel leans more towards the sweeter side, but isn’t too overly sweet.
@ok-ch5xr
2 жыл бұрын
Cool
@cynthiamontanez7562
10 ай бұрын
What does one scoop equal? I don’t have the scooper that came with the popcorn. 1/2 cup?
@myrnaa8082
5 ай бұрын
thank tou too😊
@carolm3469
4 ай бұрын
Wow, I thought I was reading the Glaze Pop instructions incorrectly. I’ve been using Flavacol for a long time and only need a teaspoon for a batch. Is the ounce measurement by weight, or by volume?
@WayneAshleysSmallWorld
4 ай бұрын
By volume
@meralisbelardo3544
2 жыл бұрын
Can you make a video how you clean the machine? Thank you
@trontonsapi
3 жыл бұрын
Thank you
@dawnscarborough9547
11 ай бұрын
What brand of the oil/butter do you buy? I have the Carmel glaze pop just wondering the best oil/butter to use
@WayneAshleysSmallWorld
11 ай бұрын
I use coconut oil. Any brand coconut oil will do good. Here’s a link to one I buy. Coconut Popcorn Popping Oil (Single Gallon) a.co/d/eYCQ46l
@johnnewsom2059
3 жыл бұрын
How much popcorn did you use 4TBSP?
@barracuda7000
Жыл бұрын
thank you so much i kept dumping it in at the begging and burning my mix after watching this ive trained my ear few pops gogogo lol
@dablackwolfaguilar5888
3 жыл бұрын
For the coconut oil do you refrigerate it or just leave it in the cabinet?
@WayneAshleysSmallWorld
3 жыл бұрын
Just leave it in the cabinet
@lorenalinares5219
4 ай бұрын
Thanks!
@WayneAshleysSmallWorld
4 ай бұрын
Wow! Thank you soooo much!! We really appreciate it!
@lorenalinares5219
4 ай бұрын
Hello .where did you purchase the coconut oil
@WayneAshleysSmallWorld
4 ай бұрын
@lorenalinares5219 I purchased it on Amazon.
@chrisrod510
3 жыл бұрын
I have some questions... why do you think my pop corn machine burns the flavored pop corn? Has this happened to you and what do you recommend? Thank you.
@Dowork360
Жыл бұрын
When are you adding the glaze? If you add the glaze too soon it can burn. Oil, corn and then glaze. Test your oil with a couple of kernels and then add corn. Give it a minute to heat up and add glaze. If that doesn't work I would check the thermostat, it might need to be adjusted to not burn the glaze.
@dpcomm1
3 жыл бұрын
I have the Nostalgia KPM200CART Vintage 2.5 oz Professional Kettle Popcorn & Concession Cart do you know how much I would need for a batch?
@atarahbrown9467
2 жыл бұрын
Did you get it? Just got mine
@miamiles7996
Жыл бұрын
Is that similar to a Whitley Pop & do you like using Glaze Pop better than making homemade caramel?
@WayneAshleysSmallWorld
Жыл бұрын
What I’m using is a popcorn machine made by Superior Popcorn Company. I assume it’s comparable and would pop popcorn similarly. I got it on Amazon. Here’s the link: Hot and Fresh Countertop Popcorn Machine - 3 Gallon Popper - 8oz Kettle, Old Maids Drawer, Warming Tray, Scoop by Superior Popcorn Company (Black) a.co/d/0Lo5GFo I do like using Glaze Pop, but I think homemade caramel is better.
@miamiles7996
Жыл бұрын
@@WayneAshleysSmallWorld Okay thank you
@WayneAshleysSmallWorld
Жыл бұрын
You’re welcome
@crooker2
7 ай бұрын
Flavacol lasts, like, forever, but it seems like the glaze pop carton must only do, what, 3 sessions? Seems like it's would be a nightmare to clean after? Thanks for the video.
@jeo1812
3 жыл бұрын
Thanks for this video, I wasn't sure if I was doing it right since I would get lots of "lightly coated" popcorn. Turns out I was doing it right, but I will try doing your modified instructions. By the way, are the Ounces, Fluid ounces or Ounces by weight? I've been doing Fluid Ounces
@WayneAshleysSmallWorld
3 жыл бұрын
Yes my first attempts before making this video were also lightly coated as well. The ounces are fluid ounces
@israelins1
Жыл бұрын
What kind of popcorn machine is it? I love the glaze pop.
@WayneAshleysSmallWorld
Жыл бұрын
It’s a superior popcorn machine
@joedebosco3047
Жыл бұрын
Did this with my popcorn machine with terrible results. Found the glaze left a very sticky layer on the inside of the pot. Dadgum was it a heck cleaning it!. Did you have the same problem or not?
@WayneAshleysSmallWorld
Жыл бұрын
Yes it’s very messy. Hot water gets it out
@feliciarao8174
Жыл бұрын
awesome video! does this make the kettle really sticky and hard to clean?
@WayneAshleysSmallWorld
Жыл бұрын
Honestly, it does. Hot water works best.
@Gregtries
11 ай бұрын
@@WayneAshleysSmallWorld Yeah thats my worry about it. Thank you for this information.
@jamespeterson2285
2 жыл бұрын
Caramel popcorn sounds very interesting. Makes me wish I could sample some of your Carmel popcorn. I wonder how difficult it is to clean after making Carmel popcorn?
@WayneAshleysSmallWorld
2 жыл бұрын
It’s definitely not easy. Leaves behind lots of sticky mess. But it’s good. Lol
@susanabushaban2719
Жыл бұрын
@@WayneAshleysSmallWorld if you don’t want to have to clean the big machine from the sticky mess a stir crazy popcorn makes would be a bit easier the clear bowl is the one that really getting brown a sticky
@xprtgamerz9962
3 жыл бұрын
can you do the chocolate popcorn from gold medal it’s the same company as the flavafol and the glaze. please i want to see what it looks like 🍿 👍
@sawolf01
7 ай бұрын
Hey there..can you tell me the exact make and model of this popcorn maker
@jesusbenitez4859
3 жыл бұрын
Thanks mannn
@jeffcharron2685
Жыл бұрын
Man I am so hungry now thank you.
@annacoleman5599
3 жыл бұрын
Do you have a link or know where I can purchase the popcorn machine that you have ?
@WayneAshleysSmallWorld
3 жыл бұрын
Here’s the link to the machine I purchased on amazon. www.amazon.com/dp/B012P0D32O/ref=cm_sw_r_cp_awdb_btf_t1_fg3zFbQQSMFM4
@Venomaiter
2 жыл бұрын
How do i do this with salted popcorn as im having difficulty.
@UncleBobbo
2 жыл бұрын
Personally, I would add the oil first, then the powder. Let it stir and mix for a second as it comes to temp, then add the kernels. I think that would be the best way to ensure that the flavor of the powder is evenly spread.
@WayneAshleysSmallWorld
2 жыл бұрын
That’s exactly how I do it
@Dowork360
Жыл бұрын
Can't put it in right away because it's made of sugar and it burns or can taste scorched. Better that the kernels are hot and ready to pop before adding the glaze.
@anabaez6618
3 күн бұрын
Which Machine PopCorn Model is this, Where I can buy it
@MARK-nh4hx
Жыл бұрын
You could have added cricket sound while waiting for popping of corns.
@tortiafulton852
3 жыл бұрын
What kind of oil do you use I been having problems burning mine please help
@WayneAshleysSmallWorld
3 жыл бұрын
I used coconut oil
@IncredibleEdibleBackyard
3 жыл бұрын
My coconut oil is already liquid because our house is warm, I wonder if that makes a difference. I have a 2.5 oz kettle and it burns every time now.
@tortiafulton852
3 жыл бұрын
Ok I tried coconut oil it worked great then it started to burn help what do I need to do I even did different oils and also how much oil to use maybe to much or not enough
@WayneAshleysSmallWorld
3 жыл бұрын
What started to burn? If you’re using a popcorn machine, it all happens very quickly. So it can’t sit for too long or it will start to burn.
@Destiny44
3 жыл бұрын
Where you able to clean your popcorn machine, and get it back normal after it burned?
@tortiafulton852
3 жыл бұрын
@@Destiny44 no I have to clean it again it keeps burning I must be doing something wrong not for sure but I even put less in or mire in and it burns
@jiecut
7 ай бұрын
I added flavacol to the caramel popcorn anyways.
@jessday3992
2 жыл бұрын
Is there anyway to turn the heat down? It’s burning before it’s done
@WayneAshleysSmallWorld
2 жыл бұрын
You have to turn the heat off before it starts burning.
@oldboater
3 жыл бұрын
Nuts.com sells Mushroom popcorn. Order at least 25 lbs and price becomes very reasonable. Shipping is very fast.
@dannymeilin
2 жыл бұрын
Can you add peanuts to the Carmel corn as it pops to make it like cracker jacks?
@WayneAshleysSmallWorld
2 жыл бұрын
I don’t see why not. That would be a nice experiment!
@dannymeilin
2 жыл бұрын
@@WayneAshleysSmallWorld let me know if you try it.
@hsf8908
2 жыл бұрын
How many grams is 1 scoop ?
@positiveplay1
11 ай бұрын
Hey can you leave a link to the popcorn popper? I want to buy this so i can start my popcorn business
@WayneAshleysSmallWorld
11 ай бұрын
Hot and Fresh Countertop Popcorn Machine - 3 Gallon Popper - 8oz Kettle, Old Maids Drawer, Warming Tray, Scoop by Superior Popcorn Company (Black) a.co/d/5THn4w7
@positiveplay1
11 ай бұрын
@WayneAshleysSmallWorld you're awesome thanks a million
@WayneAshleysSmallWorld
11 ай бұрын
You’re welcome
@positiveplay1
5 ай бұрын
@WayneAshleysSmallWorld I just want to thank you again I bought the commercial popcorn machine and now I'm making ALOT of money selling popcorn thanks again man you're awesome
@aviannamejia949
Жыл бұрын
Can I used corn oil instead of popcorn oil?
@WayneAshleysSmallWorld
Жыл бұрын
You can try it.
@aviannamejia949
Жыл бұрын
@@WayneAshleysSmallWorld I did. it works fine
@Destiny44
3 жыл бұрын
Does this actually taste like caramel corn or mostly sugar?
@WayneAshleysSmallWorld
3 жыл бұрын
It actually tastes like caramel corn. I think it’s pretty good.
@370375
Жыл бұрын
Now I want to buy a popcorn machine
@kylewilliams9911
3 жыл бұрын
Pro tip: use mushroom popcorn.
@Luxuriouschic260
2 жыл бұрын
Is it. Is that better than butterfly popcorn
@catlady8324
Жыл бұрын
Orville Redenbacher is the original and still the best. Infact, all the others are bough from him and simply relabeled.
@cruisin4jesus
2 жыл бұрын
What brand machine do you have?
@WayneAshleysSmallWorld
Жыл бұрын
Superior popcorn machine
@aiconversationscorner
2 жыл бұрын
How can I get it to kenya?
@steveyarrington2490
2 жыл бұрын
How do you clean the pot?
@WayneAshleysSmallWorld
Жыл бұрын
I have a video on that.
@duckmcgee8979
Жыл бұрын
Can a counter top popper do this?
@WayneAshleysSmallWorld
Жыл бұрын
It probably depends on the type of popper you have. As long as you have a kettle or pan, I don’t see why not.
@aviannamejia949
Жыл бұрын
12:27 Thanks Wayne for the video. 2nd batch Measurements 1 scoop of kernels 4 tablespoons of popcorn oil 6oz/12 tablespoons of popcorn glaze Steps 1. Pour in oil. Wait until melted 2. Once melted add in the kernels 3. Add glaze pop slowly into the pot 4. Let the action happen
@EmpireMG
2 жыл бұрын
How do you keep the sugar from burning when you put it in so early
@WayneAshleysSmallWorld
2 жыл бұрын
It’s all a very fast thing. Once it starts popping, turn off the pot warmer so it stops from burning
@EmpireMG
2 жыл бұрын
@@WayneAshleysSmallWorld oh so when it starts popping turn off the heat
@WayneAshleysSmallWorld
2 жыл бұрын
Yes
@fludrbywest3886
5 ай бұрын
That looks complicated 🥴 just kidding 😊❣️👍🏻 thank you for sharing ❤
@wright96d
3 жыл бұрын
Tried both this and the kettle corn mix. I liked the kettle corn more. The caramel corn seemed either too artificial, or burned. Not sure which.
@twindadpiper8590
3 жыл бұрын
Is the sweet corn the kettle corn mix? Never heard it called that before
@wright96d
3 жыл бұрын
@@twindadpiper8590 It is indeed.
@twindadpiper8590
3 жыл бұрын
Thank you
@joycearnette9308
Жыл бұрын
Where do u get Carmel from ?
@WayneAshleysSmallWorld
Жыл бұрын
Amazon
@jasonfinser9808
Жыл бұрын
How's the clean up?
@WayneAshleysSmallWorld
Жыл бұрын
It’s messy cleanup. Not easy to be honest. Lol
@KeithMarkMRA
Ай бұрын
12:30
@loudeal8668
3 жыл бұрын
FLAVOCOL CARMEL IS $2.99 at Smart &Final in San Diego
@joymcclendon806
3 жыл бұрын
What type of oil
@WayneAshleysSmallWorld
3 жыл бұрын
I just used the yellow coconut oil
@misstyph
3 жыл бұрын
The pop glaze caramel taste burnt every time I try to make caramel popcorn, ugh I use cocnut oil as well 😫😫😫
@WayneAshleysSmallWorld
3 жыл бұрын
The caramel pops really fast and it burns fast. As soon as it pops, get it out as soon as possible. My first try I had the same problem.
@charvelgtrs
3 жыл бұрын
Mushroom kernels is the way to go if you can find them.
@Luxuriouschic260
2 жыл бұрын
Is that better than the butterfly kernel
@joycearnette9308
Жыл бұрын
Hi to your son , hear him n back ground.
@jewelzb1402
Жыл бұрын
Two years no videos…we want to see how the family is doing!!! 😊💟
@WayneAshleysSmallWorld
Жыл бұрын
We’ve become very active now. Lol
@jewelzb1402
Жыл бұрын
@@WayneAshleysSmallWorld Great! Hope you’re all doing well. 😇😊💖
@WayneAshleysSmallWorld
Жыл бұрын
Thank you!!
@Savvy1827
2 жыл бұрын
Wayne's Small World, have you figured out a way to make cheese popcorn in the machine?
@WayneAshleysSmallWorld
Жыл бұрын
I have not done that yet, but sounds like it would be fun.
@SPohl-zy4rz
3 жыл бұрын
Just drop some peanuts in and you'll have Cracker Jacks! Nice video.
@WayneAshleysSmallWorld
3 жыл бұрын
Good idea! Thank you.
@Christ-1
Жыл бұрын
Cornpop was a bad dude
@WayneAshleysSmallWorld
Жыл бұрын
🤣🤣🤣
@user-vc4xk3vd9m
6 ай бұрын
God
@brix4809
3 жыл бұрын
Just had to wait 2 years for this!😂😂😂
@WayneAshleysSmallWorld
3 жыл бұрын
You’re right! 😂
@DekhoAurSikhoTv
6 ай бұрын
Bro ingredients plz
@mr.bulldops1348
Жыл бұрын
I would’ve added parchment paper on the bottom of the machine
@WayneAshleysSmallWorld
Жыл бұрын
Excellent idea
@EmpireMG
2 жыл бұрын
Well it is called glaze lol
@marissamoseisley6207
2 ай бұрын
Is it just me or does anyone else hear someone say “hey” @ 4:30 or 31ish
@marissamoseisley6207
2 ай бұрын
Oh wait nvm there’s definitely a kid there 😂😂😂
@Selrisitai
6 ай бұрын
Weren't you supposed to put it in just a bit at a time over the course of a minute or so? You kind'a just dumped it all in at once.
@jasondeblou6226
3 жыл бұрын
I did it in the kettle and it burned
@WayneAshleysSmallWorld
3 жыл бұрын
Sorry. Keep practicing and pull it out quick before it starts to burn
@BetterCallSara
2 жыл бұрын
فهموني شقاعد يحط ذا
@oxets
Жыл бұрын
حتى انا مافهمت
@xprtgamerz9962
3 жыл бұрын
I thought your machine was an 8 ounce and not a 12 ounce??
@WayneAshleysSmallWorld
3 жыл бұрын
I looked at it again and you’re right. Sorry. It definitely fits a lot more than 8 ounces. 🤷♂️
@xprtgamerz9962
3 жыл бұрын
One more thing, when will you make the sweet corn??
@WayneAshleysSmallWorld
3 жыл бұрын
I’ll be doing that very soon
@xprtgamerz9962
3 жыл бұрын
@@WayneAshleysSmallWorld 5 months later 😂😂😂
@creadospublicidad1
3 жыл бұрын
ese glaceado de caramalo es muy malo, y el de chocolate igual
@yurita13ly
2 жыл бұрын
Es muy bueno, solo que esas no son las indicaciones. 1 hay que dejar calentar el aceite, luego introducir el maíz. Cuando ya vaya a estallar, ahí si se incorpora el glaze pop para que no se vaya a quemar, como es a base de azúcar es muy delicado.
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