Airlocks got your pickles tasty but not super fizzy? Sometimes the plain old lid is your friend. My standard garlic dill pickle recipe, which you can use to make new pickles (~1 day), half sours (~3-4 days), and full sours (~6-8 days), can be found here: insaneinthebri...
Негізгі бет How To Make Perfectly Fizzy Half Sour Pickles
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