Dont forget keep your peeled ginger pieces carrots and onions etc to use for your broths and soups no waste
@toya3238
2 жыл бұрын
I could eat that entire plate of shrimp myself!! Sooo delicious!!
@juliane.alexander619
2 жыл бұрын
Me TOO !!
@sneekypanda
2 жыл бұрын
The plate tip changed my life! It makes so much sense and easy cleanup!
@pearlexi
2 жыл бұрын
Can’t go wrong with fried rice and salt & pepper shrimp. Love these combo.
@maureenielaskey7156
2 жыл бұрын
This makes me want to try eating the whole shrimp. You make Fried Rice look so much easier than I thought it would be. ALSO, IT LOOKS DELICIOUS!!!
@cindyluuu1605
2 жыл бұрын
Best best best food food forever forever and
@cindyluuu1605
2 жыл бұрын
Definitely delicious delicious
@kingtian2643
2 жыл бұрын
@@cindyluuu1605 tytuu
@cindyluuu1605
2 жыл бұрын
@@kingtian2643 you're welcome
@cindyluuu1605
2 жыл бұрын
@@kingtian2643 have a nice days
@wahn10
2 жыл бұрын
Jet's knife skills are crazy. Such a pro. And finally I can now make my favorite dish!
@catherineharris27
2 жыл бұрын
This guy is amazing!!! Jet u are the man behind Chinese food
@Tayluhhh
2 жыл бұрын
I had salt and pepper shrimp at a Chinese restaurant and absolutely fell in love with it. But noticed there isn't many recipes that I've came across close to it. Thank you so much, I can't wait to try this myself, now all I need is fried dumpling sauce to dip them in. 🤣
@kapilawijetunga2873
Жыл бұрын
Jet Tila is the best Chinese cook and the best demonstrator in my point of view
@joshuaking5975
7 ай бұрын
Just triod this shrimp recipe today, turned out so crispy and tasty! Easy to do as well! 😋
@philcrowley1344
2 жыл бұрын
I love how you make fried rice. Never seen the rice put onto wet egg and love the don't break rice it's bad juju. Thank you.
@cferg9835
2 жыл бұрын
Wow! What a great video! We can actually learn higher level cooking with Jet & Alex G. Bravo Food Network!!
@krysten3308
2 жыл бұрын
I have never wanted to eat a whole shrimp until watching this. 🤤🤤
@modisi
Жыл бұрын
I just made the Salt & Pepper Shrimp and the seasoning made it totally delicious! Thanks for sharing. It's one of my favorite recipe and I'm glad I chose yours to try it for the first time.
@area51z63
11 ай бұрын
So you just ate shrimp feces. Very bright
@sydneydelarosa7472
2 жыл бұрын
Jet I LOOOOOVE this!! I will try this week!!!
@donnapollock
2 жыл бұрын
Jet, I love this recipe and all of your other ones as well. I have Mastered your Orange Chicken and broccoli Beef I love this stuff and I'm going to be eating this kind of delicious food starting yesterday Jan 1st I have to get healthier Thank you so much Jet and God Bless you...
@cattastroficka196
2 жыл бұрын
First time I ever had S&P shrimp was at our favorite Vietnamese restaurant. It was a special that they had on their chalkboard. Since I loved shrimp and salt, I decided to get it. It was instant love. I didn't know at that time that the shells could be ate also. So we went back the next week because I needed it again! I did eventually try eating it with the shell but I felt it was too difficult to eat. I've since made it at home and it turned out rather good! I've saved this video for future use.
@633959
2 жыл бұрын
Wow! I eat the shells also, who knew I was doing it right all along!!
@sandraayala8874
2 жыл бұрын
I love Jasmine rice, that’s the only rice I cook with. I have tried a lot of your recipes your Hong Kong fried rice was excellent!! I’ve also cooked your Orange Chicken, my favorite dish!!
@doodahgurlie
2 жыл бұрын
That shrimp looks delicious!! The fried rice was a bit meh looking to me, but maybe it's supposed to be since you're eating it with more flavorful shrimp.
@ronshawver6880
2 жыл бұрын
I'm sure his fried rice is eatable. Lol!!!!! Gaaaahhhh!!!!! Can't believe you even said that. Sheeesh!!!! Where's "your" cooking channel? Love to see it! Lol
@doodahgurlie
2 жыл бұрын
@@ronshawver6880 Meh is edible, no? There you go. I make great fried rice and grew up eating great fried rice so I think that gives me a bit more insight than you, Ron. Not sure if this is how Jet cooks at home or if he's just making easier, more accessible for those not as familiar, but meh is what I see.
@jillgross6232
Жыл бұрын
Oh boy, I think Jet knows what he's doing, lol! It doesn't matter if you grew up eating and preparing fried rice, it's irrelevant! How do we know your a great cook? You probably grew up eating fried rice drowning in sauce! Which is wrong...you should be able to taste each ingredient!
@timvu3095
5 ай бұрын
This video is very well done on my favorite dishes when I grew up in Asia. These staple food dishes are popular in restaurants and at home among many Southeast Asian countries, not just in China. There are many salt and pepper shrimp videos but this is one of the best, and he made it looks so easy and delicious. His knife works are certainly top notched but his speaking manner holds people attention to what is important, unlike many other boring cooking videos. I made salt and pepper shrimp prior to seeing this video but this recipe is way simpler and better, I am ready to make more of the same dishes that he has shown here. Here are a couple of tips: if you don't have fresh chilis, you can use dry chili flakes, it does not look as nice but it still do the job of spiking up the flavor of the salt and pepper shrimp; if you cook for your family, don't put the chilis in the shrimp and just cook without it for children who don't want the spicy chilis in their shrimps (mine certainly don't), take out what you want for the non spicy eaters and throw in the chilis in the last batch for those who enjoy it. For the fried rice, I would also add the sweet peas in the last few minutes of cooking, it enhanced the flavor of the fried rice and it also looks good.
@jillgross6232
Жыл бұрын
I've never had salt&pepper shrimp before. It looks delicious! I grew up in mostly small towns so, I've never eaten at a Chinese Round Table either. Only buffets.....which I love. My favorite thing at our local Chinese restaurant is pick your own ingredients for stir fry and they cook it up for you. Now that I know how to make salt&pepper shrimp at home. I have loads of shrimp in the freezer to use, so I can do it myself. I have been doing a lot of Asian cooking for the past 6 months. It was expensive at first to set up my pantry, but now it's the cheapest way to cook. I still need to learn how to grow bean sprouts, because no market carries them here! Imagine that, yes we have a Walmart but no sprouts, not even canned, lol! I also need to get a half gallon of oyster sauce, I go through a lot of it! Those 16 ounce bottles don't last long. Thanks Jet!!!
@deidregoodman6485
2 жыл бұрын
Look very delicious 🤤 😋 I love different kind of fried rice 🍚
@maureenbaugh5887
2 жыл бұрын
Thank you Jet. I'm going to try this ASAP. there is something satisfying about making food that is so much better than eating out, I can do this with your recipes, thanks to you. Please keep them coming.
@area51z63
11 ай бұрын
The vein that you do not remove contains feces, so enjoy the poopy
@ericcaravag4614
Жыл бұрын
just LOVE WATCHING JET COOK HES FANTASTIC LOVE HIS RECIPES
@Whisky2Weed
2 жыл бұрын
Knew about the onion, knew about the plate; thank you for the tip about how to efficiently chop a red pepper. Also, thank you for showing us your egg/rice process for fried rice AND how to eat the shrimp with the shell.
@area51z63
11 ай бұрын
Shrimp with the shell includes feces, so was it good for you?
@Galatian1
Жыл бұрын
Love Jet........my favorite chef
@markws80
2 жыл бұрын
That knife is unbelievably sharp.
@desertfairychickres4021
2 жыл бұрын
Love head on shrimp. Lived on the coast of Washington state and would get my shrimp right off the boats.
@debbiemalone6567
2 жыл бұрын
You make it look so easy to do! Love watching you do it!
@MoChua
2 жыл бұрын
Shrimp heads contain all the flavor of the whole shrimp. Specially when you eat the shrimp steamed. Like sea butter. Delish!
@anavelasco2783
2 жыл бұрын
So specific:) patient love it. Thanks Always so delicious 😋
@sopheaksuom5022
2 жыл бұрын
Omg the shrimp dish is my favorite everytime Chinese restaurant. Thanks for sharing 👍 I will try this at home.
@CookingFoodTV
2 жыл бұрын
Thanks for teaching me how to make salt and pepper shrimp 😍😋👍💖
@KingBeef726
2 жыл бұрын
That knife!!! I'm jealous!
@pattiryan950
2 жыл бұрын
LOVE TO WATCH YOU CHOP, SLICE AND DICE. YOU MAKE SUCH GOOD SENCE AND SO EASY TO FOLLOW. i FOLLOW YOUR TUTORIALS AND WAH LA, MAGIC!
@yolandavaldez5256
2 жыл бұрын
I really love this recipe I will make it with your step by step recipe thank you and may God Bless 🙏
@robertsmith470
Жыл бұрын
Fried peel on shrimp is like fish fin chips. Just that perfect crunch.
@crystalle8982
2 жыл бұрын
I love Cantonese language (from growing up watching too much Hong Kong movies & dramas), the popular HK actors & actresses, then Cantonese restaurants & yummy foods.
@EricsonHerbas
2 жыл бұрын
I really enjoyed this episode. Thanks for sharing your childhood stories and mention of grandma.
@zeev4374
2 жыл бұрын
I always just keep the ginger peel on. No need to peel.
@stevebehan4003
Жыл бұрын
What a find this channel is amazing the method of putting the rice and egg in at same time is brilliant 👌
@TheTipsadajun
2 жыл бұрын
“Scrimps are cooked” 🤣 I can’t unhear it but I love how u multitask and make two dishes in record time
@Jman417
Жыл бұрын
Very nice guy. I took a selfie with him at the mpls airport where I work as a chef .He is also a great chef. I am gonna cook this for someone special to me
@thegodofpez
2 жыл бұрын
Yum yum yum! 🤤
@amynunez4186
2 жыл бұрын
Wow that shrimp 🦐 looks delicious 😋
@belletink
8 ай бұрын
I first tried S&P chicken in England last year. I tried it at my local take out and it was horrible. I JUST thought you might have a recipe, although for shrimp you mentioned your cash just for other proteins. I cannot wait to try it, cannot for shrimp as not all my family likes seafood. You're great Chef, thanks!
@pacificcoastbreeze
Жыл бұрын
3:37 He told me to watch the back of his knife but instead I watched the tip of his knife shave away the wood off the cutting board lmao
@sourcow56
2 жыл бұрын
The seasoning was so good for the shrimp. I think Its a bit salty which I’ll tone down in the future. Thank you so much for the recipe
@royperez8965
2 жыл бұрын
Love this chef…his english is so good!
@pamelaapgar8184
2 жыл бұрын
Omg this looks soo good! 🤤🤤
@pamfitch8962
Жыл бұрын
Jet, you're the best! I love your techniques and variety of recipes - all so delicious! Mahalo!!
@robertlucas1808
2 жыл бұрын
At a outdoors bar in Rio, they served their medium shrimp stir-fried in a tomato-y garlic sauce and ate them whole, shells and all.. Messy but boy what fun 🇧🇷
@dalemills7926
2 жыл бұрын
Love this Cantonese dish
@heideluciano4905
2 жыл бұрын
Thank you for your tips
@soprano22564
2 жыл бұрын
Delicious! I'm going to try this...without the shell😂😂😂 love your videos
@rosievaungh1332
Жыл бұрын
Love the way you cook
@heidid5275
2 жыл бұрын
Hey,Jet!! Where have you been?? I've missed you... Thanks for the new recipe. I love S&P Shrimp. No shells, please. 😂
@tiffanythompson5072
2 жыл бұрын
Definitely need to make this asap!!!!
@jestermacao4353
Жыл бұрын
I always order this at Full Kee whenever I go to DC Chinatown together with Yang Chow fried rice. I’m gonna make mine from now on. Thanks for the recipe.
@paulinedudley9656
2 жыл бұрын
yum!
@MrDW72
2 жыл бұрын
JET NEEDS HIS OWN TV SHOW!!! THROW IT ON KZitem!!!!!
@992turbos8
Жыл бұрын
The only thing I would change is the spice mix Szechwan pepper , black & white peppercorns and sea salt the toast it together. Run it through a spice grinder .
@MrJohnnyversion1
Жыл бұрын
Jet Tila is the man! Gonna marry this guy!
@p.j.4445
2 жыл бұрын
Cannot wait to make this looks soo good
@heavyizthacrown-5842
2 жыл бұрын
I’m glad he ate that head & tail on shrimp, because I was wondering… 💭
@user-rd8me6pv5i
2 жыл бұрын
Вкусно ! С Новым годом.! Успеха Вашему блогу ! Спасибо за вкусный рецепт..! 🎄🎄
@ejej1964
Жыл бұрын
I just tried this fried rice and it came out so good. Thank you
@tingtuygameplay
2 жыл бұрын
*Nice Cooking, Nice Recipes, Nice Food And thank for sharing 👍😋😋👍*
@kimberlypitzen1082
2 жыл бұрын
I made this shrimp tonight. Excellent. Im still getting used to eating the shell but it is a flavor bomb.
@JleeA314
2 жыл бұрын
my favorite of favorite Chinese cuisine. too bad no restaurants make it or make it with shell on.
@LoanNguyen-js6zd
2 жыл бұрын
that is so true "rite of passage"!! my children now can eat shrimps with shell on :)
@barbaraangioletti8666
2 жыл бұрын
This was my first time and have now subscribed for more dishes ! Jet Tila makes it look easy and delicious !
@sethsoderman2731
2 жыл бұрын
awesome chef knife
@lisawoods7007
2 жыл бұрын
Finally a recipe for salt and pepper shrimp! I started eating the shell because I didn't feel like peeling all those shrimp. I did know you were suppose to do that🤯. The fried rice looks good too. I'll try it next time I make some.
@Teetee554
Жыл бұрын
I made the veggie fried rice and the salt and pepper shrimp it was absolutely delicious.
@Zee_1003
2 жыл бұрын
pat your tummy, rub your head. i literally do that when i was a kid! 🤣 🤣 🤣
@luciagrillet2265
2 жыл бұрын
Would love to see shrimp fried rice.
@sachsgs2509
2 жыл бұрын
This looks awesome 👌 👏 👍
@LindaAlyssYT
2 жыл бұрын
omggggggggg i loveeee, can't wait to try making this!!!
@stefanibush2064
Жыл бұрын
Everything is prepped for the shrimp,gonna cook it later for dinner🤤
@mothersuperior3181
2 жыл бұрын
Thanks
@Calicaveman
2 жыл бұрын
WOW !! AWSOME!! ✌🏾👍🏾🙏🏾
@joanneronning8704
2 жыл бұрын
I see Jet is using Staub pans, what's the brand name of wok being used please?
@chaeoconnor5565
2 жыл бұрын
Thank you ! 건강하세요 선생님 👍
@MrElliotc02
Жыл бұрын
Beautiful job...very inspiring...many thanks
@nancyjohnson5810
2 жыл бұрын
Thank you for sharing this video and now that I'm drooling, I will have to get outside of my comfort zone, and try cooking it.
@dennisdang9261
2 жыл бұрын
Is so funny foodwork filmed this... it’s extremely simple to make in the Asian culture...
@chrisdoe3642
2 жыл бұрын
Lot of great tips Jet, great work and Thank you👍
@jackie9068
2 жыл бұрын
You can cook for me any time. Very little soya or non at all with hoesin sauce. Have to watch salt intakw
@bowwow7505
2 жыл бұрын
I love that knife
@dianadambrosio1
2 жыл бұрын
Incredible..
@nhungcrosbie8750
2 жыл бұрын
They are looking so good!
@cpd833
2 жыл бұрын
Outstanding!
@terriz7791
2 жыл бұрын
omg, i have to stop watching you eat those shrimp. The crunch gave me the heebee geebees
@walterandsebastian5714
2 жыл бұрын
You’re awesome love your style! 👍👍
@florasimpson893
2 ай бұрын
Love it
@OMDz8p
11 ай бұрын
Omg yes. I love the tail!!! 💕
@RahulPatel-so8wj
2 жыл бұрын
Explanation of the recipe and making it look so easy to cook.... excellent....jet...😋🙏🇮🇳
@sharonl.523
2 жыл бұрын
Watching you eating shrimps with shells is fun but I think it would be hard to swallow for me!
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