Love watching Julia & her incredible knife skills!
@roderickcampbell2105
Жыл бұрын
That was struck me too. Lightning fast and very precise knife skills. I'd be eating parts of my fingers if I tried to do that.
@alm5851
4 ай бұрын
she is amazing
@sandyv2195
Жыл бұрын
I love watching Julia and so appreciate her genuine love of good food as well as good, time-saving techniques. Have learned so much from her and the entire team at ATK - you've made me the cook I am today, and I thank you!
@AlfadorMax
Жыл бұрын
I love how quickly you did this in real time with minimal pre prep. Really impressive. Might be a cool series to see more of these quick meals/dishes.
@spanqueluv9er
Жыл бұрын
^There is no prep needed for roasting brats.🙄🤡🤦♂️👎
@rjjeffreys
Жыл бұрын
This looks SO delicious, Julia. And, as always, a great and easy meal to prepare and eat. You truly are a Master Chef and teacher!
@ruthm8931
11 ай бұрын
This brought back childhood memories of going to the Wurst Garten for lunch with my family! The smell of those brats on the grill was so intoxicating! I have not had brats for years so had to go out and get some to make your delicious meal here and it was fabulous!!! Thank you for doing this video!
@villagesteader3552
Жыл бұрын
Aha! Someone else who likes their onions less wormy! My husband likes to cook so I always remind him to cut the onions the way I like to cut them so they’re less wormy! ♥️👍
@laurachambers4092
Жыл бұрын
I love the red kraut for color! Brats, potatoes, buns ….it’s such a beige meal.
@michelangelo144
Жыл бұрын
I bought kale and red potatoes yesterday but since its a baking recipe i will try to make this. I have only one pan and i like that it requires one pan. Thank you Julia.
@kittycuddler5973
Жыл бұрын
I love the joy you exude, even with this simple family meal! Looks yum.
@gobaers
Жыл бұрын
Oh my word the knife skills are elite.
@karenbrown1457
Жыл бұрын
Love it! Thx! Please, PLEASE create a video on making homemade mustard. In my reading, it’s not that hard but, would love to learn the fine-points! Thanks again for all.
@spanqueluv9er
Жыл бұрын
@karenbrown1457 Look one up yourself, genius. You could have looked up one thousand mustard recipes in the time since you posted this message ffs.🙄💩🤡🤦♂️👎
@LA70S
Жыл бұрын
I made this tonight for dinner and it wascso tasty!. Loved the dressing for the salad. They only change I made is I substituted the kale (no one in the family likes kale) with spring greens, still added the radishes. Quick, fast and tasty! Thank-you, Julia.
@dlgrilli
Жыл бұрын
I love watching you cook AND I get so many good ideas and tips from you! Thanks!
@wandac396
Жыл бұрын
So glad for this video!! I have so many brats in my freezer.
@beaufortism
Жыл бұрын
Julia is a treasure! 🙋🏻♀️
@johnpatrickharris1275
11 ай бұрын
Great technique using the oven to create a hot pan to cook brats in the oven. Unique versus grilling to use a hot oven in the house. It looks good and also like a great way to create nice sear on the brats. I'm sure that was a great meal as a child.
@nervousbarley6853
Жыл бұрын
Yes please. Awesome instructions.
@glennyeagle6865
Жыл бұрын
From my heritage I am mostly German and so I enjoyed your bratwurst presentation. Glenn Y.
@malibu03jt
Жыл бұрын
Looks scrumptious ! Thanks, Julia!
@leeevers8976
Жыл бұрын
WOW, looks easy AND delicious! Thank you!
@joane8651
Жыл бұрын
I could hear both my Grandmas laughing with happiness in the background, I think they would have thrown in a bunch of bacon bits in the salad. Excellent knife skills!!!
@jeffward1106
Жыл бұрын
Very comforting 🤗
@christianewrenger8632
Жыл бұрын
Cheers from Germany! Great recipe!
@wandakruger3523
Жыл бұрын
Love watching you cook!
@threewins3
Жыл бұрын
Yummy! Amazing knife skills!
@jonahsaltmarsh2320
Жыл бұрын
Julia, ya too good!
@catpender9807
Жыл бұрын
Definitely going to make this. Brats are in my hubs favorite category. Thanks i love one pan meals
@stevenseverance3692
Жыл бұрын
I love a good "Polish Sausage 🌭"dinner 🍽️ with "Peppers 🫑 & Onions 🧅"and most any type of "Potato 🥔 Salad🥗"even a "Three Bean Salad 🥗" is nice. Sincerely Yours 🤠 Mr Severance, "The Cake 😋 🍰🎂 🥳🎉 🎊 Man ".
@williamshreeve3195
Жыл бұрын
I love good german food. I grew up on german food and I did live in Berlin.
@watermain48
Жыл бұрын
That looked really good. Thanks.
@gancarzpl
Жыл бұрын
There is a reason why it is called worst. The name with 100% precision describes the flavor of the bart.
@rebuzz6866
Жыл бұрын
In 100%, I agree with that statement.
@merryhunt9153
11 ай бұрын
You must live in the wrong part of the country.
@auntlynnie
Жыл бұрын
Oh, I’m going to do this with some kielbasa! Yum!
@anthonyw5261
Жыл бұрын
Fantastic recipe. Going to make a few slight tweaks. Thank you 😊 ❤❤❤❤
@steveskouson9620
Жыл бұрын
Best thing I like about Grolsch, the swingtop bottle. steve
@Patticombs
Жыл бұрын
I’m drooling!!! I love love love a good brat! I’ll definitely be trying this recipe!
@Gingers346
Жыл бұрын
She is good. I loved watching the onions get prep
@tisa6193
Жыл бұрын
I'm so hungry for this meal right now! Love one pan meals!
@technoforever888
Жыл бұрын
Yummy! Every part of me wants to add tons of bacon and parmesan to that salad, though. ! 🤤🤤🤤
@gailaltschwager7377
Жыл бұрын
Thank you!
@kimcoffee-isaak2921
Жыл бұрын
Looks good!
@itsalongbeachthing
Жыл бұрын
You ladies are talkin' my language!
@debbiesunagoowie9901
Жыл бұрын
Looks delicious. Do you have a homemade mustard recipe?
@thegreenpincushion510
Жыл бұрын
After watching this video, what else would I cook, but brats! Thanks for the perfect fun Autumn meal😊
@thewefactor1
Жыл бұрын
I live at the nucleus for Bratwurst in the U.S., I cannot bring myself to eat it without sauerkraut and German mustard. However, radishes all the way...
@theyellowtiburon
Жыл бұрын
Looks easy! I have a lot of ATK cookbooks!
@dudefish9517
Жыл бұрын
Julia, as you grew up 20 minutes from the zweigle factory I’m going to assume you’re referring to the whites as bratwurst. What’s your opinion on Nancy spicy mustard?
@fnjesusfreak
Жыл бұрын
They should make all those types of elongated rolls toploaders. New England rolls are great for hot dogs because you can grill the sides.
@jeannemarie6747
Жыл бұрын
Julia ~ thank you for sharing your recipes, I’ve made quite a few & they were well-received. I noticed on instagram that you made a visit to the Berkshires this summer. Is the little red knife you are using for mustard from The Lost Lamb Patisserie in Stockbridge? I bought one as a gift because it’s so cute ( & that bakery is wonderful )! thanks again and I’m making this bratwurst over the weekend.
@PassiveAgressive319
Жыл бұрын
Even If it’s Julia peeling a grape I click immediately 😊😊😊😊
@warrencornell430
Жыл бұрын
Can you share the homemade mustard recipe?
@spanqueluv9er
Жыл бұрын
Can you look one up yourself?🤦♂️
@theoriginalbridgetconnors
Жыл бұрын
Ok Julia, the most important question no one has asked yet...what kind of puppers do you have?
@Robert-s2q4i
Жыл бұрын
What's a pupper ?
@victoriavassen2627
7 ай бұрын
May I ask; what meat and spices are the braughtwaurs (im sorry for the terrible spelling) made up of? In South Africa we have a popular dish we like to braai called wors.
@shadykay51
Жыл бұрын
Sheet pan bratwurst sandwiches sounds perfect - SOOO much easier to slide them into the trash can all at once! Lol...
@frysknj
Жыл бұрын
German dinner but Dutch beer. Hup Holland!
@MsShaunaM
20 күн бұрын
Hey! I know that red wine vinegar! That is Wegmans Organic red wine vinegar!
@normagaloski214
Жыл бұрын
What brand of knife do you use?
@mightylara2372
Жыл бұрын
My dinner menu for October is set, but this meal is about to bump something to November. I’ve got brats in the freezer too!
@kevinnashskitchen3517
Жыл бұрын
Most people buy fully cooked brats. I'm not sure this would be a good idea for that. But Fresh kielbasa might work too. That you find more commonly fresh uncooked by me. Yummy looking meal.. Love this combo.👍
@candygram4435
Жыл бұрын
Wondering where you live that you have difficulty sourcing uncooked bratwurst? I actually much prefer kielbasa but curious
@abunchahooey
Жыл бұрын
Yeah, I wouldn’t follow a recipe for uncooked brats if mine were fully cooked. We can get uncooked at a butcher shop, I don’t know of any groceries around me that carry uncooked anymore.
@kevinnashskitchen3517
Жыл бұрын
@@abunchahooey maybe toss brats on after 15-20 minutes
@Irowthe1x
11 ай бұрын
That was some good basic cooking skills demonstration
@MsDollie
Жыл бұрын
Very timely recipe. Bought bratts yesterday for our traditional Oct 1st meal. This looks especially delicious.
@spanqueluv9er
Жыл бұрын
@MsDollie ^*brats, never brats🤦♂️🤦♂️
@averytrembler
Жыл бұрын
Anybody know what brand of knife she is using in her videos? Love the look and shape but can’t track it down!
@Vera-kh8zj
Жыл бұрын
this is wonderful. Great tips all around. Prost to Grossvater/Opa/Granddad
@nancybarnett2832
Жыл бұрын
The brats brown up really nice if you cook them in a air fryer, thats what I do.
@applewalton1751
Жыл бұрын
Hi Julia, I love watching your tutorials and you make everything look so simple to do and your knife skills are amazing; I would have bandages all over my fingers if I used a knife like you, oops! I need to practice on my knife skills. Do you have a recipe for your homemade mustard? Thanks for this tutorial. 😊
@merryhunt9153
11 ай бұрын
I grew up in Wisconsin. Listening to this, I just realized that the plural of bratwurst is bratwurst. I've never heard anybody say "bratwursts" before. I've had some pretty tasteless brats around the country, but for me it isn't really bratwurst unless you can taste the nutmeg.
@lisakoegel4049
Жыл бұрын
Whats the recipe for the homemade mustard?
@kurtinfl
Жыл бұрын
Are those bratwurst precooked?
@merryhunt9153
11 ай бұрын
Excellent question.
@Thommadura
10 ай бұрын
It will be easier to get ALL of the onions into the bowl if you move the cutting board off the end of the counter and hold the bowl underneath the exposed part - and just push them into the bowl with your other hand. No bench scraper needed nor need to clean.
@christianhansen3292
Жыл бұрын
weird how baby kale looks like mint!
@dennyb759
Жыл бұрын
Love your videos but how do u get the onion smell out of you4 hands ?
@DanielASchaeffer
Жыл бұрын
Don't remove the root if you're cutting pole to pole. It holds the whole thing together. Cut the root off last, after you've finished cutting pole to pole.
@th-uh2oo
11 ай бұрын
For me, a bratwurst belongs to the group of food with acquired taste.
@janie7242
Жыл бұрын
German's good old food! Looked delicious! Love your party 'Dog!'!😋😋😄
@Getpojke
Жыл бұрын
Nice, that looked good. That bowl of vegetable trimmings is also a good way to collect fodder/futter for the stock pot. Even the onion skins add good flavour & colour. Saves money & does not waste anything. As a European the bratwurst looked a little pallid, more like a Weißwurst. Do the Americans prefer them this way? Also Kale and lettuce come from two different plant families, but both lecker.
@spanqueluv9er
Жыл бұрын
🙄🤦♂️🤦♂️🤦♂️🤡
@danfry1669
Жыл бұрын
Soup potatoes.
@lukerinderknecht2982
Жыл бұрын
Happy Oktober! 🇩🇪
@timhutchison3913
Жыл бұрын
Where is Bridget? Are y'all filming less in the studio?
@normalizedaudio2481
Жыл бұрын
My old credit card is a bench scraper.
@affliction6911
Жыл бұрын
😂
@lasaldude
Жыл бұрын
I got a question for you. Why do Bratwurst come in packs of 5 but the buns come in packs of 6?
@jase_allen
Жыл бұрын
A very German dinner with a very Dutch beer. 🤨
@pampriddy7659
Жыл бұрын
Asbestos fingertips. 😂😂😂
@rebuzz6866
Жыл бұрын
Sorry Germans, Bratwurst is one of the most disgusting things ever created for human consumption. I wouldn't feed it to my dog.
@eelcj1
Жыл бұрын
in germany, bratwurst is always barbecued.
@mackenja43
Жыл бұрын
We normally do, as well. But, this recipe works well. Can't do it on a BBQ!
@rodgerneeb301
Жыл бұрын
Door Dash me a half dozen Bratwurst ...
@hand__banana
Жыл бұрын
those radishes seem above average if you ask me...
@jamesdenny4734
Жыл бұрын
Well, to me kale is kinda bitter, what if one of your guests don't like mustard? Do you ask?
@jellybean6778
Жыл бұрын
The brats looked pre-cooked, not raw
@joeb594
Жыл бұрын
Bratwurst sandwiches with pickled onions and stone ground mustard were fantastic. Red potato salad is not a make again. There are many much better things to do with red potatoes imo.
@onetwocue
Жыл бұрын
I wonder, what did the hebrew national hotdog think when he saw the bratwurst go into the smoker?
@wa2k99
5 күн бұрын
I'm sure no one from Wisconsin got offended...
@wooter4155
Жыл бұрын
Nice suggestion if saturated fat,cholesterol & sodium are your thing. Yuk & hard pass no matter how good it is”tastes”. This country.
@IzzyTheEditor
Жыл бұрын
Just came by to down vote for use of soggy red onions which taste like crap. Onions on a burger and a dog are only white onions anything else your bloodline is weak and your family line will be forgotten lol.
@ctt4811
Жыл бұрын
Id watch but im not waiting 18 secs through commercials
@theoriginalbridgetconnors
Жыл бұрын
But you'll spend the time writing this message.
@ctt4811
Жыл бұрын
@@theoriginalbridgetconnors took about 5 secs. Im not the one selling out
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