Want to use your air fryer? 1. Instead of frying the chicken, you can cook the chicken in the air fryer. 2. Preheat the air fryer to 200C/400F and grease the basket of the air fryer. 3. Add the chicken - try to separate it a little with a set of tongs. 4. Fry the chicken for 12-14 minutes, shaking the air fryer basket half-way through cooking. Ensure the chicken is cooked by slicing open the largest piece you can find and ensuring it's hot and no longer pink in the middle. 5. Heat the sauce in a pan and add the cooked chicken, along with the cashews and spring onions, as per the rest of the recipe.
@danielsutton5530
Жыл бұрын
Hi I love this meal i cooked it for the first time , what are the salts fats and proteins etc in this meal ?
@voxpopjuli
Жыл бұрын
A small correction or clarification.??? You use cornstarch in your recipe; but in the video, you say you use cornstarch or corn flour. And in the ingredients of the recipe, it says "corn flour". Do you know that they are 2 completely different products.? You mean, we can use either one. Corn flour is not a powder; like cornstarch. Corn flour is granular and is used to make tortillas, arepas, pupusas, etc.
@justus4685
Жыл бұрын
@@voxpopjuli in her country, cornflour IS cornstarch. Therefore, she's correct.
@peteredge3577
Жыл бұрын
This is now the second of your recipes I've cooked! I had a complaint when I cooked this tonight , there wasn't enough 😀 I'm happy with that. Thanks Nicky
@archiemcberry7102
2 жыл бұрын
Love your simple and delicious recipes. Easy for us senior citizens to follow along and surprise the grandkids with our skills.
@serenaburgdorf9543
10 ай бұрын
This is now a family staple. My husband loves this so much he requests it all the time!
@fostergrip
6 ай бұрын
I made this. It was really good! I'm going to make it again. Cheers everybody.
@jasonandmint4312
2 жыл бұрын
Just made this tonight I added red bell pepper it was amazing Thank you
@rowelle
2 жыл бұрын
Your videos are so soothing and relaxing to watch! I could watch your stuff all day!
@Kitchensanctuary
2 жыл бұрын
Glad you like them!
@crystallopez5803
Ай бұрын
The best recipe!!! Instantly reminds of my childhood days when we used to order this for carry out!
@jakeb8856
Жыл бұрын
I just made this for my family and it was a universal hit. Thank you! I couldn’t find dark soy sauce in time to make the dish so I just substituted more light soy sauce and a bit more brown sugar to taste. I will definitely be making this on the regular.
@dianemcwilliams6705
2 жыл бұрын
Just cooked this for supper. Absolutely wonderful and I will be cooking this regularly in the future. Thank you so much!
@Kitchensanctuary
2 жыл бұрын
You are so welcome!
@marksimons8861
2 жыл бұрын
I don't think one shouldn't really use the same recipe (or even variations thereof) more than once a year.
@Romafood
2 жыл бұрын
Un piatto bellissimo 👍
@sidocious
2 жыл бұрын
Thanks for the recipe, this one was our lunch today. Children "destroyed" it! :) Really easy to cook!
@Kitchensanctuary
2 жыл бұрын
Great to hear!
@jcwoods2311
2 жыл бұрын
Love your recipes and videos Nicki! Always simple and delicious. If you want even crispier chicken fry them again for a bit before tossing the pieces in the sauce, my college roomie taught me this eons ago. Extra Extra Crispy!
@Kitchensanctuary
2 жыл бұрын
Sounds great!
@lizjohnson6324
2 жыл бұрын
Have to say you are an inspiration I feel you are my go to girl for family meals . Thanks again and keep up the great work .It is very much appreciated,xxx
@cupidslover3
2 жыл бұрын
Yum yum! Chicken and cashew nuts is one of my all-time favourite dishes (especially with a nice cold glass of white wine). I'll definitely try this version thanks! I may roast the cashews in the oven beforehand for 10 minutes to make them even more nutty 😊
@hihi-vi7qs
2 жыл бұрын
Mmmm will make this next week, thanks Nicky! Congratulations on your book, you really deserve it, fantastic food and my 3 boys love your recipes, although they think I’m just a great cook I haven’t told them about you LOL 😂 X
@clairedriscoll8628
Жыл бұрын
Wonderful, just made your lasagne, I always used to wing it, sometimes it was ok, sometimes not so good, I now have a foolproof recipe. I have also made the sticky pork which was delicious and I'm definitely going to add this one to my list - excited to make it. Thanks for your great vlogs and inspiration x
@jackb2001
2 жыл бұрын
Just made this delicious recipe. I follow a number of Chinese food KZitemrs and this hoisin chicken as to be my new number 1. 👍
@Kitchensanctuary
2 жыл бұрын
Great 👍
@jimgardiner3476
2 жыл бұрын
I look forward to trying this one Nicky. Would love a video on how you make chicken cacciatore please.
@ckhaas
Жыл бұрын
This was my first Kitchen Sanctuary recipe and it was superb. Thanks for posting.
@tuffty203
2 жыл бұрын
I have to try that. It looks awesome. Thank you for another great way to cook chicken.
@DownButNotOutYet
2 жыл бұрын
Morning Niki, chicken is usually a bit boring and bland, but cooking your style with all the various flavours and adding the cashew nuts will make it a perfect treat to eat. I agree serving it on a bed of freshly cooked rice is the better way to enjoy all the flavours and the sauce looks so lovely, just enough for the rice to soak it all up. Thank you for sharing kind regards.
@cookingwithjonny2071
2 жыл бұрын
Cooking with Jonny says Hello 👋! Your video is truly amazing and shows your passion and devotion towards beautiful food. I am so lucky to see your work through your channel. Thank you for sharing! 🤗🤗🤗
@kevindodge477
Жыл бұрын
Two comments - First, I made this recipe, and it came out great! Loved it and will make it again. Second, my copy of your cookbook, It's All About Dinner, arrived yesterday and I am excited to look through it and cook. Thanks so much for sharing.
@judithsewell7027
2 жыл бұрын
This is a winner , great to see you back Lancashire lass .
@getsmart99
2 жыл бұрын
Thanks Nicki for your wonderful recipes they go down a treat with my family..always looking for the next video with anticipation..God bless
@RojamZane
Жыл бұрын
Another winning recipe... salivating at the intro when it was being served! This is going into my dinner rotation.
@gewargisa
5 ай бұрын
Delicious simplicity and authentic tasting too ! Thanks for sharing !!
@gucci_cooking
2 жыл бұрын
This is my favourite! The chicken is looks crispy and so delicious!
@simonwhite3137
2 жыл бұрын
Thanks for this Nicky, my 8yo niece and I made this for a family get together 😊
@Kitchensanctuary
2 жыл бұрын
Wonderful!
@noahsmommytn23
Жыл бұрын
Now this is my kind of dinner. Simple easy and tasty!!!!
@anjabemelen5004
2 жыл бұрын
I've eaten at 19.00 hours. Now, 3 hours later, I'm hungry again😉. Thanks so much for a lovely receipy 👍💖!
@miltonwilliams2382
Жыл бұрын
Mrs Nikki, Milton here from Southeastern North Carolina. This is going to be long! My brother has kidney damage from eating out for the past 20 years. Now from the advice from a Holistic Doctor he and his wife are eating correctly and his kidney function is now in the 50% area. GREAT this is. Listen now ---> just a change in diet. Home Cooking! Home Cooking. Now this being said my brother is now pretty much a vegetarian. * I did not prepare meat today (01/02/23) for lunch vegetarian and the sauce here was a Great success. The BIG kicker here - My young nephew is a little over weight and veggies are not his choice. Mrs Nikki you all the way over here gave my nephew a new thought of food and vegetables, he went into the kitchen three times and the last time asked, can I take the last if this. You Missy made a impression in my kitchen today. Thank you much.
@michaeljohns9915
2 жыл бұрын
Looks lovely……and so does the food.
@markilott4475
2 жыл бұрын
Looks amazing and tastes amazing … 😊Thank you for another great recipe
@gm3454
2 жыл бұрын
Amazing recipe. That's Wednesday's tea sorted.
@Kitchensanctuary
2 жыл бұрын
Hope you enjoy
@mariedamon5655
Жыл бұрын
I think this looked so appetising even thou I just ate a big dinner .such a feast to my eyes x
@clintspoon
Жыл бұрын
Brilliant. I cooked this last night with Quorn (chicken) pieces and it was delicious. Thank you.
@jjammy1007
2 жыл бұрын
I make this dish (similar) quite often. A Filipino lady I know got me a kilo of potato starch so use that instead of cornstarch. The cashew nuts make this dish! Beaut
@sandrahamilton2521
2 жыл бұрын
Wow this looks sooo tasty and I can’t wait to try it xx
@mariacummerson4735
Жыл бұрын
Delicious! Thank you Nicky. Love all your recipes. I will be cooking this again.
@mrlight3746
2 жыл бұрын
Hi Nicky, great recipe thank you, received you new cookbook a week or so ago, absolutely brilliant, I have many cookbooks (my Mothers fault she got me into cooking) but your book is I think the best, some recipe books you may do 2/3 recipes but your I'm already on 5, tonight Fajita's tomorrow smothered park. Keep up the great work.
@mrlight3746
2 жыл бұрын
Sorry pork
@juliemills8195
2 жыл бұрын
Going Tesco soon to get ingredients Can’t wait to do for dinner tonight Can taste it already !
@mehitabel6564
Жыл бұрын
That looks so tempting, I'm making it tonight. I've been feeling a little below par, and this dish will just hit the spot.
@Tieritta
Жыл бұрын
i enjoy watching you so much!!!! it makes me so happy and excited to cook
@deeferry6520
2 жыл бұрын
What a great recipe, thank you for sharing 😀
@Kitchensanctuary
2 жыл бұрын
My pleasure 😊
@wiganjim
Жыл бұрын
Great recipe; I had to substitute the Hoisin for Kicap Manis due to availability, but it went down a treat with the whole family :)
@trishwfulton6981
Жыл бұрын
This recipe looks great! It reminds me to ask if General Tao chicken would be very different to make.
@dougcorella9669
Жыл бұрын
Love your recipes! Thanks, Nicky! Keep it up!
@deborahwood4728
Жыл бұрын
You make everything look so east. No excuse not to try this an impress the family;-) yummy
@roostaraver
Жыл бұрын
That looks soooo good
@aneta555
Жыл бұрын
All your recipes amazing!!! Thank you
@davidmbell
2 жыл бұрын
Sounds delicious, if only the blinking supermarkets had any cornflour, tried Morrisons and Aldi on Saturday and both empty shelves.
@AlexandraAndStuff
2 жыл бұрын
I made this today! Needed to bump up spices, but it is the case for me with basically all the recipes, but it was really great idea! I love having so much crunchy stuff in my food
@yasmina7548
2 жыл бұрын
Hi Aleksandra, I do order this in restaurants, however at times they do make it too sweet, which I don’t like. How sweet is this recipe? In your opinion should I cut down on the sugar etc. The reason why I ask is because you have cooked it and it seems like me, you do enjoy a spicy kick to your food. Thanks 🙏
@AlexandraAndStuff
2 жыл бұрын
@@yasmina7548 Hi there. I don't like overly sweet food, and I think it wasn't too sweet here. Also, when I multiplied other spices, I think they also helped with the balance.
@yasmina7548
2 жыл бұрын
@@AlexandraAndStuff thanks so much for your reply 👍
@deb654
2 жыл бұрын
Your Cook book is Amazing 🥰 x
@gazzfoth
2 жыл бұрын
Made this tonight. Absolutely delicious. Thanks Nicky 😊
@mattharveyy
Жыл бұрын
This was absolutely incredible!
@alexkaranja3443
2 жыл бұрын
You never disappoint 😊
@sahajiyaaudhi2533
2 жыл бұрын
It’s delicious 🍗🍽️💞
@Kitchensanctuary
2 жыл бұрын
Thank you 😋
@mikewatson5281
2 жыл бұрын
Looks really good I love cashew chicken
@user-rw5hk5nu3y
Жыл бұрын
Thank you! We loved it!
@kimitromp
2 жыл бұрын
Definitely a must to try
@janettdelaney1292
Жыл бұрын
I made this for dinner, quick & easy 😋 Cheers Nat from Aus 😃
@kevinwhite4893
Жыл бұрын
Hi Nicky, cooked this last evening for the second time! So easy to cook and the flavour is amazing. I'm guessing the one bowl method could work equally well with your other dishes, such as the crispy sesame chicken and sweet and sour chicken? Regards. Kevin
@suzannestephens7822
10 ай бұрын
That looks absolutely delicious 🎉
@dave234545
2 жыл бұрын
Looks very good. Thank you for the recipe.
@md.raisuddin8832
8 ай бұрын
Good food making chef
@marinokhourryyy1765
9 ай бұрын
Looks yummy thank you 🙏
@michaelbradshaw1575
2 жыл бұрын
Looks fantastic,
@francisexperience
2 жыл бұрын
another great recipe love your cooking style thanks😊
@Shmoosan
2 жыл бұрын
Looks scrumptious & I’d really like to know what frying pan you’re using. I’d like to invest in a good one.
Another beautiful recipe and well presented video 👏👏👏
@Kitchensanctuary
2 жыл бұрын
Thank you so much
@legendarygary2744
2 жыл бұрын
This looks amazing! I like to do some prep work the day before making a more involved meal like this, so I’m wondering, can the sauce be prepped a day in advance and still be fine or should that be done at the time of cooking?
@Kitchensanctuary
2 жыл бұрын
This recipe does taste best when cooked and served right away, but I've also made it ahead several times and it reheats really well. The chicken will retain some some crunch, but won't be quite a crunchy as if it was freshly cooked. You can make ahead in two ways: Method 1 - Make the whole recipe: Make the cashew chicken, then cool, cover and refrigerate for up to a day. Reheat in a pan over a medium heat, stirring regularly until the chicken is hot throughout. This should take about 10 minutes. You may need to add a splash of stock or water to loosen the sauce when reheating. Method 2 - Prep the sauce and cook the chicken, then assemble and heat: Make the sauce ahead (no need to heat it) and cover. Cook the chicken, then cool, cover and refrigerate for up to a day. When ready to cook, fry the chicken in a tablespoon of oil over a medium heat for 5-6 minutes to heat through. Turn up the heat to high and pour in the sauce. Stir together and allow to bubble, then add the cashews and spring onions and stir together to coat.
@legendarygary2744
2 жыл бұрын
@@Kitchensanctuary Thanks for giving such a detailed response!
@matthewbanno3407
Жыл бұрын
Thanks Nicki, will it be as nice if I use chicken breast instead? Or maybe both?
@ginasmith9489
2 жыл бұрын
This looks so yummy 😊 can’t wait to try this … I’m looking for an air fryer any recommendations please would really appreciate it thank you 💕
@OlafurRagnar69
Жыл бұрын
Lovely cashews; no matter how they're pronounced.
@alanfaulkner6329
2 жыл бұрын
That looks amazing!
@tanyasmithmrs
2 жыл бұрын
This looks great. Is there an alternative to the egg at all please?
@river8760
2 жыл бұрын
Looks delicious, thank you.
@AnthonyWabo
2 жыл бұрын
To die for recipe!! ❤️
@Dascorpion_Belleza
2 жыл бұрын
I'm going to make this tomorrow 💖
@sisulex20
2 жыл бұрын
This looks so yummy omggggg
@Babbajune
2 жыл бұрын
This looks delicious! I am not a lover of thighs or drumsticks but so many cooks use them these days. What changes would this need, if any, for using breast meat instead?
@siobhan7798
2 жыл бұрын
Fab recipe, thanks, what oil do you use for frying the chicken ?
@jeansuttling3256
2 жыл бұрын
Fabulous. Can’t wait to try this x
@mahiskitchenfamilyvlogs
2 жыл бұрын
Jajakallokhoiroo ❤️ ❤️ ❤️ ❤️ ❤️
@carolharkness5023
Жыл бұрын
Hi Nicky, lve just joined your site, thank you. l always buy raw Cashew Nuts and fry them off myself when l need them. Not sure if this recipe uses raw of cooked Cashews ? Also, l'd be really interested to know which are your most popular recipes that your subscribers make ? Lots of thanks
@kellym8602
2 жыл бұрын
Got to make this one! x
@Diane-ue5mt
Жыл бұрын
Loved it❤❤❤❤
@Sambell3936
2 жыл бұрын
Always such satisfying videos and Awsome recipes😍 💅🏼😁👏👏.
@organicvegetableedits
Жыл бұрын
look so tasty with chicken stock Only ingredient I don't like to use is cashews hell of lot expensive,.
@luke125
2 жыл бұрын
Looks delicious
@vercingetorixwulf9298
2 жыл бұрын
Looks great
@kumaralok389
Жыл бұрын
Superb🙏🙏🙏
@domhattonwoods
Жыл бұрын
How long does this one take roughly?
@deborahquinn3289
5 ай бұрын
Light brown sugar Hoisin sauce White pepper Light soy sauce Cashews Scallions
@patriciaaldam1562
Жыл бұрын
What oil did you use to fry the chicken please
@fcukwork
Жыл бұрын
Could you use good quality frozen chicken nuggets cooked in the oven ?
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