On this episode of Shokunin, sushi chef David Bouhadana visits Shigure, a Tribeca sake bar and Japanese kitchen, for a sake tasting with master sommelier Monica Samuels. Watch for tasting notes and food pairings for five sake varieties, sure to kick-start your traditional Japanese rice wine education.
For more episodes of Shokunin, click here: • Why The Best Chefs Use...
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Негізгі бет Тәжірибелік нұсқаулар және стиль How to Order Sake - Tasting Notes from A Sommelier
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