We're making fresh from our garden guava paste (recipe down below!) for upcoming recipes, stay tuned for those, by hitting the notification bell and subscribing to our channel to see that upcoming content! Thank you for watching this video!
HOMEMADE GUAVA PASTE
FROM OUR GARDEN TREES
Ingredients
5 lb. (2.3kg) fresh guavas (it’s best to used pink-fleshed fruit) YIELDS: 8 cups
2 cups water
1 large lemon , juiced or 3 T. of lemon juice
5 cups sugar
Instructions
1. Rinse and drain the guavas and trim off their ends. Cut into large chunks and transfer to
a pot and cover with water. Bring to a boil, and simmer 30-40 minutes, stirring frequently.
Guavas should be so tender that they break when pressed against the side of the pot.
2. Strain through a sieve or small strainer, pressing out all the puree which will discard the
seeds and skin.
3. Transfer the puree back into the pot. Add the lemon juice. Bring to a boil and add the
sugar in batches, 1 cup at a time. Cook, stirring constantly, for about 35-40 minutes, until the
puree holds a line drawn in the bottom of the pot with your spoon.
4. Transfer the guava mixture to a parchment-lined bread type pan. Let cool overnight in
the fridge. Turn it out, cut into portions and enjoy!
5. Store wrapped in parchment paper in an airtight container in the fridge. It will keep for up
to 3 months. links to Ingredients and other stuff: GoPro amzn.to/3RIXwVk
Lemon Juice: amzn.to/3L8uL21
Sugar: amzn.to/3d6MOZX
Measuring cup set amzn.to/3L8vnVn
Glass measuring cup set amzn.to/3S3V1fZ
Mixing bowl set amzn.to/3dd4yCU
sugar amzn.to/3qykhzx
GoPro amzn.to/3BhC3fr
Welcome to the Soaring Eagle Ranch KZitem channel, where you'll find lifestyle videos from the perspective of a wheelchair bound person and family, stay tuned for DIY accessibility projects, outdoor adventures and much much more. please subcribe to be notified when we upload videos. Please stay tuned!
Негізгі бет #howto
Пікірлер