The fries with gravy and cheese is basically Poutine, but it would be made with curd cheese and poutine gravy (or a really hearty homemade brown sauce) from Canada. You could do a whole video on versions of poutine in Canada.
@fpbrault
2 жыл бұрын
Yes poutine is its own universe
@SumiMetal666
2 жыл бұрын
YESSSSS!!!! WE NEED THIS!
@tyneshacarriere2531
2 жыл бұрын
Those "disco fries" have me more bothered than I thought it would... That's a poutine... When I don't have cheese curds, I just use what I have for cheese...
@carlam4986
2 жыл бұрын
@@tyneshacarriere2531 Absolutely, and most fast food places in Canada also use shredded mozzarella and call it poutine because it is so much more cost effective than cheese curds. When I made actual homemade poutine with curds for my kids, my son was annoyed because his cheese didn't fully melt like he was accustomed to.
@shannonsullivan7160
2 жыл бұрын
@@tyneshacarriere2531 I am glad I'm not the only one who was like...um....disco fries? Poutine all the way.
@mjking9019
2 жыл бұрын
As a Canadian I see the disco fries and think how they are a version of our famous poutine. Traditional poutine uses cheese curds but there are lots of variations using different cheeses. Some of those look amazing
@maxydoodle
2 жыл бұрын
i’m canadian too! sometimes we make “disco fries” too just bc we always have mozzarella cheese on hand instead of cheese curds :(. but traditional poutine is def my fave
@mjking9019
2 жыл бұрын
@@maxydoodle same here. I wish cheese curds were cheaper!
@novacentorium4943
2 жыл бұрын
I love disco fries, I used to eat them in after school here in NYC.
@MagpieRat
2 жыл бұрын
I'm starting to think there's a version in every anglophone country! Chips with cheese and gravy (or chippy-style curry sauce) is also a really common late night food here in the UK. The cheese is usually awful, dry, pre-grated mild cheddar, but occasionally you'll find a good place which uses mozzarella. They all look to be a pale imitation of Canadian poutine though, that stuff looks like the king of all "stuff-on-fries" dishes, I hope I get to try it one day!
@inkfishpete8695
2 жыл бұрын
We consider disco fries the New Jersey version of poutine, but this guy forgot the pickled jalapenos....tsk, tsk.
@Dutchbelg3
2 жыл бұрын
The Belgian andalouse sauce actually has no chunks in it. It is basically a mixed-to-smooth mayonaise, ketchup, onion, bell pepper, chiliflakes, some lemon juice and salt.
@thamyste5316
2 жыл бұрын
I was so confused with the Belgian one, haha. I mean, andalouse doesn't look like that and is def not the most popular sauce in my opinion. I think overall mayonaise is king I think :p
@suzannedm1223
2 жыл бұрын
YESSSS, I was SO sad to see this :') It is just really not andalouse, not even close!
@Sjiesjam
2 жыл бұрын
Yup, Andalouse is supposed to be REALLY spicy
@deirdrecoppens2457
2 жыл бұрын
Yes not andalouse at all. I think the most common topping here is definitely mayo and stoofvleessaus. Witch is a kind of stew with beer and beef.
@TeylaDex
2 жыл бұрын
Yeah. Andalouse is my Personal favorite (although I'm a German living in the netherlands) and this was just sad.
@SenpaiKai9000
2 жыл бұрын
All of these sound phenomenal lol
@pineapplehead5123
2 жыл бұрын
Hi Senpai
@jonahinthewild
2 жыл бұрын
In spain we have “patatas bravas” which are like potato wedge fries with garlic aioli and homemade chili oil on the side! Great video!
@gisela1477
2 жыл бұрын
Patatas bravas are served with salsa brava (flour, onion, olive oil and spicy paprika). In some places are served with both mayo and brava, in case you don't fancy something so spicy, but not allioli.
@Charlzton
2 жыл бұрын
@@gisela1477 allioli goes everywhere ahahaha
@gisela1477
2 жыл бұрын
@@Charlzton Yes, it's delicious in everything, and patatas al allioli are an awesome tapa too, but if you ask for bravas in any bar and you have them served with allioli you can only be sure of two things: one, you are in a touristy place with cheap quality, and two, that's not allioli, it's just garlic mayo. If on top of that, instead of salsa brava you are given chilli oil, dude, that's a serious scam for foreigners...
@jordimoliner5273
2 жыл бұрын
@@gisela1477 it depends on the region. On mine, and also on others, bravas are usually made with allioli (with some paprika also sometimes) even in the most old tavern of the smallest town lost in the mountains. So not al allioli fries are cheap touristy stuff. But yeah, most probably the original bravas are the ones with the salsa brava. By the way, another discusion can be started about the ingredients of salsa brava XD.
@slapperorange
2 жыл бұрын
In the Netherlands we often put on mayonaise, satay sauce and raw onions. So delicious
@annevandekamp107
10 ай бұрын
My husband is from the Netherlands and he likes his fries with Indonesian peanut sauce.
@anjah7360
2 жыл бұрын
This was great! Disco fries reminded me of one of Canada's signature Francophone dishes: poutine. You can get poutine pretty much anywhere in Canada, though. My favourite is from Fisherman's Wharf in Victoria - it's curried seafood chowder on top of fries sprinkled with blue cheese.
@BerylShereshewsky
2 жыл бұрын
Yes totally!
@thebrowneyedgirly
2 жыл бұрын
The best one is definitely at Fisherman’s wharf for sure!
@streamskat
2 жыл бұрын
Here in Honduras fries are usually served with ketchup, grated dry (salty) cheese, and sometimes a little shredded cabbage on top. Often accompanied with a sausage link (spicy chorizo). I should have sent in that idea.
@a14a17k
2 жыл бұрын
Beryl, not sure if you've ever thought about doing a "what I put on popcorn" episode, or whether anyone but myself puts things on popcorn.... but if you're looking for something to try; Clubhouse roasted garlic and pepper seasoning and sugar. Sweet and salty yummy combo. When I eat it in small bowls, I'll drizzle a little agave/honey over it too (only in small amounts so it doesn't sog). Loved the video, keep up the great work. Muchlovealways
@heloisaqinoue
2 жыл бұрын
YESSSSSSSS
@BeesAndButtercups
2 жыл бұрын
I love trying out different popcorn flavourings! Will give this a try next! My current favourites are honey-butter and smoked paprika with nutritional yeast
@nessazee
2 жыл бұрын
Oh I totally have a good submission for this idea!!
@LillaIgelkotten
2 жыл бұрын
I use nacho cheese with my popcorn, tastes amazing and it works fine at the movies
@sarahwarner8431
2 жыл бұрын
Please do this one!
@lozzywalker
2 жыл бұрын
In England we go either just malt vinegar and salt (+/- ketchup or mayo) or curry sauce!
@a.humphries8678
2 жыл бұрын
Oooih, curry sauce sounds yummy!
@lozzywalker
2 жыл бұрын
@@a.humphries8678 it issss
@jacobmuntzel5226
2 жыл бұрын
I love all the attention to detail that goes into your table settings when your recreating recipes!
@royalone3009
2 жыл бұрын
Here in Canada, the fries with gravy and cheese curds is called a poutine. You can add any kind of shredded cheese instead of curds.
@teekotrain6845
2 жыл бұрын
Poutine is SOOOO good. I tried it for the first time during a night of heavy drinking with friends and it's perfect pub food. I'd eat it any time though with some good home made chips and cheese
@anne-sophiekuentz6875
2 жыл бұрын
I’m from Québec (the birthplace of poutine) and no, you can’t replace the cheese curds with shredded cheese. It has to be cheese curds or it’s not a poutine! 🤣
@caseygreyson4178
2 жыл бұрын
This Middle Eastern restaurant near me serves za’atar fries. They are absolutely delicious!
@lilivonshtup3808
2 жыл бұрын
Yes! So yummy.
@LindaC616
2 жыл бұрын
Is it just za'atar? Just asking, for a friend who happens to have quite a bit in her kitchen atm....
@sevenandthelittlestmew
2 жыл бұрын
@@LindaC616 za’atar is good on popcorn too, if she’s looking for other ways to use it. Or on a bagel with cream cheese. Or on yogurt noodles (also an easy dish your friend should totally check out). Or on top of a steak or burger. 🤤
@LindaC616
2 жыл бұрын
@@sevenandthelittlestmew 👍
@lilivonshtup3808
2 жыл бұрын
@@sevenandthelittlestmew What kind of noodles are used for yogurt noodles?
@dadcelo
2 жыл бұрын
I love Beryl's unapologetic undying love for Adventure Time 😭 cause same.
@Teagirl009
2 жыл бұрын
Loved this ep. I've had the Greek chips/fries many times as there's a large Greek community in Australia, so Greek food is very accessible. They're yummy! I've also used chunky chaat masala on my fries and roast potatoes. Yum I want to try some of the others though. With the chicken salt, it isn't meant to taste like chicken meat, but like chicken seasoning. Like instant noodle chicken seasoning for example. We also have similar chicken flavoured potato chips and crackers. It's a popular flavour in Australia lol. I'm one of the few who doesn't like tomato sauce/ketchup on chips lol. so I would just have it with chicken salt on its own. The chicken salt is also great on roast potatoes, mashed potatoes and of course chicken lol. You can also sprinkle it on popcorn. Add some to a dip base like sour cream and make a dip of sorts. Add it to your rice by adding to the liquid you cook it in.
@andersonomo597
2 жыл бұрын
Well there you go! I'm an Aussie too and have always looked sideways at chicken salt as it wasn't something I grew up with - but based on your comment I'm definitely going to get some!! Are they all the same - any particular brand that you'd recommend please?
@Teagirl009
2 жыл бұрын
@@andersonomo597 Oh wow! Yes definitely give it a try 😊. I don't even know when it became a thing but feels like it's been around a long time. I love that yellow umami salty goodness on my chippies whenever I go to the fish and chip shop. 🤤 There's a lot of different brands that vary slightly but the most popular is probably Chippy chicken salt by the brand Anchor. You can buy it where you buy your usual spices in the supermarkets.
@andersonomo597
2 жыл бұрын
@@Teagirl009 Done!! And thanks for the recommendation!! Cheers!
@Teagirl009
2 жыл бұрын
@@andersonomo597 No problem! Enjoy!
@ela1023
2 жыл бұрын
I really want to try the Hong Kong fries! I used to love the Shake Shake Fries from McDonalds HK (I use past tense only because it's been years since I've had them). My go-to toppings for fries at home are usually Kewpie mayo, okonomiyaki sauce and seaweed flakes. Sometimes, I have the mayo, ketchup and paprika combo
@rob_nnz
2 жыл бұрын
I also love the Shake Shake fries here! My favourite is definitely the seaweed flavour
@AriessunvirgomoonlightLibraise
2 жыл бұрын
Here in southern California we have chili cheese pastrami fries with grilled onions on top the fries & we also have carne asada fries which are fries with pico ( salsa) carne asada( skirt steak),green onions, guacamole, sour cream an cheese on top of french fries
@Dutchbelg3
2 жыл бұрын
As always a lot on top of a lot on top of an other lot ;-)
@geekyowl165
2 жыл бұрын
There's this place in south Mumbai called 145 kala ghoda, they serve fries- named as animal fries. Even though they have animal in their name it does not contain any meat but I can't explain what exactly is there in the fries. If you ever visit Mumbai please do try it.
@LindaC616
2 жыл бұрын
There's a chsin in Western US called in and out. Their "animal style" fries have onions, sauce, and cheese. Maybe they were "inspired" by in and out?
@geekyowl165
2 жыл бұрын
@@LindaC616 yeah may be. If you visit Mumbai sometime then please try them out maybe you'll like them too.
@LindaC616
2 жыл бұрын
@@geekyowl165 will do! 🙂
@stellasays9726
2 жыл бұрын
These all look great, definitely trying these. In the UK we eat fries with salt and malt vinegar as the base and then your main sauce varies by region. I live dipping my chips in gravy or chip shop curry sauce. Reminds me of being at university in Manchester
@lewisplayspool
2 жыл бұрын
Thanks for featuring Hong Kong in the episode Beryl! Glad to know you enjoyed our take as well as all the flavours of the world ;)
@krmendozaa
2 жыл бұрын
As an American who used to live in Australia: it should be noted that “tomato sauce” is what they call ketchup. I was so confused at first since in america tomato sauce is basically pizza/pasta sauce. And yes, chicken salt is a life changer🤤
@MachetesAreFun
2 жыл бұрын
I was wondering if she would know that detail and was glad that she did. I'm American but I knew from Australian and British reality TV shows that ketchup is called tomato sauce in Australia and the UK, so I was wondering if that would be mentioned somewhere in the comments 😋
@fmusopp
2 жыл бұрын
i didn't know that. Thanks. Also, does chicken salt use chicken, or is it just chicken flavored. (sorta like those meat flavored chips that don't actually have meat in them)
@omnipossum92
2 жыл бұрын
@@fmusopp Someone else in the comments pointed out its likely designed to be added to roast chicken, much like how steak sauce doesn't contain steak
@darkarale
2 жыл бұрын
You have to do a part 2 and include Chilean "Chorrillana", you take a hefty serving of french fries and top it with caramelized onion, thin slices of beef (cooked with the onions), longaniza (a type of chorizo) or sausages cut in slices and one fried egg per portion... you can add your favorite condiments if you want. Chorrillana has become a signature Chilean dish
@natitita
2 жыл бұрын
Yess!! This 😍
@elohelemily
2 жыл бұрын
she already did this
@elohelemily
2 жыл бұрын
heres the link! kzitem.info/news/bejne/lZ-Ps32JsqBomqw
@natitita
2 жыл бұрын
Thank u Tina 😍
@darkarale
2 жыл бұрын
@@elohelemily thanks!
@johirata5638
2 жыл бұрын
This takes me back to the "Furikake fries"from an episode a while ago.. it was delicious!! it was also the first thing from a Beryl video that I ever tried making at home.
@underground97
2 жыл бұрын
I thought you said you had disco fries before; I’m so glad I was able to introduce them to you and that you liked them! 🍟 🧀 🥰
@irishpixierose
2 жыл бұрын
Hi! I'm from New Jersey and never heard of disco fries. If you don't mind, what part of New Jersey are you from?
@underground97
2 жыл бұрын
@@irishpixierose hey! I’m from NWNJ, about an hour outside of NYC.
@irishpixierose
2 жыл бұрын
@underground97 Thanks for letting me know. We are from South Jersey near the military bases. We have family in North Jersey, Rutherford, and further north northwest. My family is originally from Jersey City. I haven't been back to NJ in a few years. Take care
@lillystryker8570
2 жыл бұрын
We love disco fries here in NY too (north from the city). All the diners and cafes around here serve it. We also have disco chicken fingers.
@hschutte2568
2 жыл бұрын
I love the topping series. I have ideas for a toppings series or look a like. It is "What is a typical salad from your country" or "what's a typical party food at your country' or "what is the typical birthday cake at your country".
@nataleemae
2 жыл бұрын
I like to watch you try it bc your expression honestly tells me more about how you feel about the food than your words.
@jiiinkiees9164
2 жыл бұрын
Nothing beats french fries dipped in a mix of mayo, curry powder and garlic... although I've had the Greek version in Macedonia and holy smokes, oregano and fries were MADE for each other!
@Stagonas
2 жыл бұрын
It's also by far our most popular chips flavour!
@xmhcix5310
2 жыл бұрын
so happy to see greece represented in this video! 'greek fries' (what they're called in the states) is such a simple recipe but it's so, so good -- glad to see you liked it!
@Mairloes
2 жыл бұрын
Oooh I like this episode! As a Dutchie my favorite french fry toppings are mayonnaise, curry ketchup and raw onions, which we call "friet speciaal" or special fries! You should try it if you ever make a follow up :)
@sweety-samathedrama3042
2 жыл бұрын
Hadn’t had Pommes Spezial for a long time! I should really eat it again. I live close to the border so it’s basically everywhere.
@TheNetymags
2 жыл бұрын
I love your settings for each plate! Good set design
@MachetesAreFun
2 жыл бұрын
There is a Greek/Mediterranean restaurant where I live that offers those Greek fries, but they also add chopped kalamata olives, pepperoncini and tomato. They have another fry option with sea salt, parmesan, parsley and truffle oil. I always get one or the other. Both are delicious
@lainiegrantman2935
2 жыл бұрын
Hey Beryl, i grew up in Erie Pa and we also had disco fries. They are very similar to Poutine from Canada . They are delicious !
@santiagoperez5431
2 жыл бұрын
I'm not sure if this is a thing or not, but one of my favorite ways to eat french fries is with refried beans, chile Verde, and maybe an egg. It's a popular dish in my neighborhood in L.A. I think you may like it....also I love the new style of video ❤️❤️❤️
@Rose-jz6sx
2 жыл бұрын
That sounds delicious!
@whatwilliwatch3405
2 жыл бұрын
You've sold me on the Bokksu thing. My dad was born to American missionaries in Japan, and though they moved back to the States when he was still quite young, the country has stayed a part of him. In particular, Japanese food has always been something he really enjoys. For his next birthday, I'll be getting him at least the Seasons of Japan box. I think he'll appreciate it, and I have every intention of mooching some and turning it into a father-daughter bonding thing :) Thanks for making me aware of it.
@hildevandingenen-md4jy
Жыл бұрын
In Belgium we top our fries often with “stoofvleessaus” and mayonnaise. Stoofvleessaus is the typical sweet&sour gravy from our national dish “stoverij”. A beef stew made with a Trappist (beer) and a slice of bread smeared with Dijon mustard. We let it stew for a long time . The meat becomes super soft and the saus tastes so rich.
@nickpels5772
2 жыл бұрын
As another born and raised east coaster (NYC!), I have also never heard of disco fries, but they look great! Like an American poutine.
@craigbryant9925
2 жыл бұрын
I love a soft, runny egg on just about any savoury dish but dipping fries in the yolk is just so moreish!
@rhiannongailey5783
2 жыл бұрын
This visuals in this vid were so cute 🙂
@kalliste01
2 жыл бұрын
I was going to submit chicken salt from Australia, so I'm glad someone else did! I only recently realised it was something unique to here. Chicken salt doesn't actually have chicken in it. I believe it's meant to be seasoning for roast chicken.
@vysharra
2 жыл бұрын
I’m glad you posted this because I was envisioning something like Salt + Chicken Bouillon Powder from the name, lol
@22bronwyn22
2 жыл бұрын
@@vysharra it is chicken flavour eg chicken stock mixed with salt. Atleast in New Zealand it is.
@22bronwyn22
2 жыл бұрын
Some chicken salt does have chicken in it...
@SuperMistertoast
2 жыл бұрын
I love how the video composition and the way how everyone presents themselves differently makes it feel so much like Eurovision scorings just with food 😄
@missfaramouse
2 жыл бұрын
No HSP? 😮 As another person living in Melbourne, Halal Snack Packs are almost the standard topping for fries here
@heidi3737
2 жыл бұрын
I had to look this up because as an American I read "Snack Pack" and thought of pudding/custard. The HSP looks amazing though!
@missfaramouse
2 жыл бұрын
@@heidi3737 Omg pudding on fries sounds so cursed. Some people do dip them in shakes though... HSPs are the best way to end a night out or have comfort food. Even some vegetarian places here will make a version of it.
@MrLuisRamirezC
2 жыл бұрын
Your videos always manage to put a smile on my face, no matter how hard my day is going. Is just your general vibes
@vodell4935
2 жыл бұрын
Another varied and interesting episode. Love how you spelled out French Fry in Fries, takes me back to your earlier videos and your notebook. They were always so cute. I also loved your use of different plates for each dish. When you got to the dog plate (which was so cute) it reminded me that we haven't seen your dog recently. Please let him/her make a cameo soon! I currently have to eat very low carb (so no fries for me ;0( but I am going to try some of these over chickpeas!
@stephaniewaldhart6280
2 жыл бұрын
Loved all the dry ideas but THOSE PLATES!!! I love plates.
@lucymaerob
2 жыл бұрын
as an australian, i absolutely LOVED that the aussie person said what Aboriginal country theyre living in. i’m also in Wurundjeri 💗 in australia, we also have something called an HSP, which stands for halal snack pack. you can get them from kebab shops that are often ran by Muslim people. the fries are topped with shaved lamb (cooked in spices you use for kebab), garlic sauce, and chilli sauce. sometimes it also has melted cheese. it’s very common to eat this after a night of clubbing (so much so that people sometimes refer to clubbing as pres for the kebab shop). even if you don’t make it a video, you should definitely try it!
@Teagirl009
2 жыл бұрын
Ooh HSP could be a good idea for a video! Maybe Beryl could do a similar video to previous ones where she collaborates with someone in said country (this time, Australia) and shows them going to get a HSP and eating it and she then also makes one herself. (Unless there's a Kebab place there that will make it for her - It's just meats, cheese, sauces and chips).
@desii1972
2 жыл бұрын
I was thinking of a HSP when I saw the title of this episode.love it with BBQ and hot chilli sauce combo myself.
@kazzagreen84
2 жыл бұрын
I have never heard of this. Is it a Melbourne thing? I live in Brisbane.
@desii1972
2 жыл бұрын
Karen - they are definitely all over Melbourne. Literally every other corner in some suburbs.
@Teagirl009
2 жыл бұрын
@@kazzagreen84It's definitely not just a Melbourne thing nor is it a new thing. Been around for years. They're all over Sydney . And in fact some dispute that they were invented or first conceived in Adelaide 🤷♀️. I don't know where in Brisbane you live but Halal snack packs are all over Australia including Brisbane🙂. Most Kebab shops have the snack packs on their menu.
@melikaaziminia9522
2 жыл бұрын
Here are a few ideas for topping episodes. Mashed potatoes. What do people put on their mashed potatoes? An ice cream episode. What do people put on their ice cream?
@emiliastevens3353
2 жыл бұрын
The chicken salt is meant to be more flavours you would put on a roast chicken than actual chicken flavour, the name can be a little confusing, and the stuff they use at hot chip shops is usually really yellow (I don't know why), supermarket stuff to me never really tastes the same as getting chips with chicken salt from a chip shop
@chesca7295
2 жыл бұрын
Yes! It's so hard to describe it to people that haven't had it before but when you eat it, you know 🤤
@kazzagreen84
2 жыл бұрын
Yeah. I was a little disappointed in her reaction. I was like "she mustn't have the right stuff". Haha 😂
@NeverShoutSamx3
2 жыл бұрын
Omg I spy my mushroom I sent you!!! Thank you for making my day Beryl!!! VibrantVibes by Sam loves you & your channel so much!!
@mnels5214
2 жыл бұрын
Fried egg goes with everything. I am learning this from your channel.
@leenwi
2 жыл бұрын
aren't the disco fries just Poutine but with a different cheese? looks delicious anyways!
@canaisyoung3601
2 жыл бұрын
Look more like Americanized poutine. That's probably how they'd be sold if, God forbid, Canadian food became a fad.
@Fwibos
2 жыл бұрын
Totally different. Disco fries are gravy plus cheese.
@emk3
2 жыл бұрын
@@Fwibos poutine is also gravy + cheese lol. it's made with cheese curds though.
@Fwibos
2 жыл бұрын
@@emk3 RIght. Totally different.
@emk3
2 жыл бұрын
@@Fwibos it's not that different though.
@hopewendover8474
2 жыл бұрын
Hi. I just recently found your channel, not only informative but you are just the cutest little thing! And at times hilarious!. Love it!
@danibdangerous
2 жыл бұрын
we need a part 2! i want carne asada fries representation 🥲
@juliapernicka2698
2 жыл бұрын
The horseshoe sandwich is an Illinois diner food that features two thick-cut slices of toasted bread, a hamburger or sliced turkey on top, lots of crispy French fries on top of that, and then covered in a yellow cheese sauce or spicy white cheese sauce. Yum
@katrinaguiney6858
2 жыл бұрын
Currry sauce and cheese
@rubynelson1164
2 жыл бұрын
Love the different plates. Very pretty
@themadmarchhare24
2 жыл бұрын
I have an inhuman love of fries so this was very dangerous. 😛 Also, for some reason I read to this as “what you put on cucumbers” and I feel like that should be a thing…
@louisejohnson6057
2 жыл бұрын
I love a toasted sharp cheddar, cucumber, and mayo sandwich. It's delicious. Lately I've been adding some habinaro monterey jack as well. It's so good!
@lilivonshtup3808
2 жыл бұрын
That should definitely be the subject of a show if it hasn't been done already.
@themadmarchhare24
2 жыл бұрын
@@louisejohnson6057 I’ll probably have to replace the mayo for butter since I have none 😆 But I love those ingredients in a sandwich and you’ve just sorted my dinner plans for this evening so thank you! 😊
@louisejohnson6057
2 жыл бұрын
@@themadmarchhare24 , Lately I've been putting in bacon as well. My mouth is watering and my tummy just started to rumble, lol! Enjoy your meal, and try it with the mayo next time you have some in the house.
@Angelicwings1
2 ай бұрын
So glad you tried our chicken salt chips from Australia. Some of the other toppings looked super yummy too.
@hbanana7
2 жыл бұрын
That ketchup looks like a Korean brand. I definitely want to try Turkey fries!!
@seamstressdragon8707
2 жыл бұрын
As someone from the UK, baked beans and lots of cheese melted on top is a popular topping to fries or chips as we call them :)
@filipekc
2 жыл бұрын
Beryl, you’re so delightful on video that you’re one of the few content creators that I don’t skip the sponsored bits when there’s one on the video! Cheers from Brazil!
@acertainsomeone5406
2 жыл бұрын
Everytime I see poutine in any video I feel regret not being born in Canada
@louisejohnson6057
2 жыл бұрын
Not a day goes by that I'm not happy to be Canadian. There have however, been times when I've been glad that I don't live in Ottawa.
@andimarus
2 жыл бұрын
I’m really surprised more of the world didn’t involve vinegar! As a person originally from New England, malt vinegar is the way to go!
@kait1291
2 жыл бұрын
Malt vinegar is a win!
@rickm5271
2 жыл бұрын
I know it seems strange that we like to see you taste the items that you make, but I assure you it's not as creepy as you may think (at least on my part). I get a better idea of texture and I like seeing the initial reaction to the flavor. It seems more honest and spontaneous rather than reporting on them in the end. This was terrific, thanks for indulging us Beryl ❤
@rodaxel7165
2 жыл бұрын
Gravy and Cheese.
@joannasewani1530
2 жыл бұрын
3:31 Is anyone not gonna talk about how cute that plate is??
@saganaki0
2 жыл бұрын
Here in Prince Edward Island, Canada, we have a concoction called Fries With the Works,” which is fries topped with gravy, ground local beef, and canned peas. Sautéed onions are a frequent addition.
@astaraoneill9166
2 жыл бұрын
Oh my God, that bee plate is gorgeous! So many fun ideas to try now! I sense a trip to my local Indian grocery soon. Edit: Sonia, love hearing your Australian accent in your English.
@kileyfitzgerald6792
2 жыл бұрын
We always take our leftover fries home and I use them to make a hash/scramble the next day- using butter to get the fries back in shape! Fries, cheese, salsa, mushroom gravy-anything! Also, I do love curry fries when I’m drinking or on my way home from drinking- curry chips with a side of garlic sauce!
@KodaLynx
2 жыл бұрын
I'm from Australia & although the chicken salt and tomato sauce is most common and delicious, I actually love vanilla soft serve and mustard with my chips/fries but I'm known to like really weird flavour combos like vegimite and honey on toast.
@paddycakes.
Жыл бұрын
Vegemite and honey is an underrated combo. Keep doing you, queen!
@jannebrija9879
2 жыл бұрын
Coincidentally saw this video while eating fries. . . I'm a filipino in germany and my fries is seasoned with salt, garlic powder and salatkräuter which are dried herbs common here in germany with a dip of mayo, katchup and sweet chilli sause combined
@unidariaverse
2 жыл бұрын
Thank you for all the ideas!
@ellembee639
2 жыл бұрын
My favorite fries are from a local Pita restaurant where they are shoestring fries that after frying are sprinkled with parmesan cheese...so good! Especially with their Chipotle Ranch sauce for dipping!
@meymeybenamar7653
2 жыл бұрын
As a student Sunday nights were fries and ice cream nights......the salty and sweet mix is amazing......kind of like waffles.....
@Gabiiche22
2 жыл бұрын
Disco Fries are just a spin off of poutine! 😄 We literally have songs about poutine, here in Canada! As always, love your video Beryl!
@tenj3210
2 жыл бұрын
i dip my mcdonald's/jollibee fries on chocolate sundae. super yummy cause the saltiness blends with the sweetness.❤
@taylertofflemire8365
2 жыл бұрын
..The American dish is just how lower income canadians make poutine...
@KateLJ1799
2 жыл бұрын
In the UK the classics are gravy, curry sauce, chilli sauce (different to hot sauce. more thick than saucy. basically just blended tomatoes, chilli, garlic, onion, lemon juice, salt, sugar), garlic mayo, or salt and (malt) vinegar. All top tier.
@fesouzasan
2 жыл бұрын
Here in Brazil the most popular one (in my region at least, Brazil is a big country) is fries with chopped bacon, sliced calabresa, cheese and mayo with green onions.
@margaridalucas4179
2 жыл бұрын
I absolutly love your channel beryl! I always have so much fun seeing your videos!! The most suprising and delicious fries for me were the ones from hong kong!! Fried panko with garlic OMG i am absolutly going to do it. I imagine that seasoning in rice works as well!! ❤🔥
@aimeewynhausen9924
Жыл бұрын
Ok because of your videos (and a few others) I now have lime pickle, mango pickle, and the chunky chaat masala. The lime pickle is AMAZING - can't wait to try the others!
@matthewjuhasz4317
2 жыл бұрын
In Hungary, we have a dish called "Brassói", which consists of a pork stew (although my family makes it from chicken thighs) which we put on top of fried potatoes.
@camila5031
2 жыл бұрын
In Colombia we eat french fries with pineapple sauce, pink sauce (mayo and ketchup mixed) tartar sauce, grated salted cheese and if you want crazy fries we add raw onion, shredded chicken, hot dogs and even meat
@marshaloneagle4646
2 жыл бұрын
Omg. Not much of a fry gal but i must must try most of these. First on fries and then as topping on a white bean bowl. Always trying new stuff on them. Thanks to all.
@hijodelsoldeoriente
2 жыл бұрын
In The Philippines, the fast food chain Jollibee puts fries over rice with burger steak and gravy on top ala poutine. It's incredibly filling and delicious.
@smitapal1
2 жыл бұрын
Watching Beryl eat on the videos is one of my favourite things. I'm glad that she chose to eat on these topping videos. I still miss the welcoming backdrop of her home though. 😉 Keep going Beryl. You are doing a great job 👍
@philiprose1901
2 жыл бұрын
What I like about Fries is that "anything goes"! They are so versatile and any topping is bound to taste fantastic. My favourite at the moment is Poutine, simple but so, so tasty.
@merriemisfit8406
2 жыл бұрын
True, true, true. I am most known for dousing my fries in mustard (especially DILL mustard), with or without hot sauce, but I also keep a few bottles of SALAD DRESSING in the fridge to top off a plate of frites. The last few years, those bottles have been of the poppy seed, bleu cheese, and creamy cucumber varieties. And in the cold of winter, I sometimes just stir in a blob of Imperial margarine spread, further stir in a sprinkling of Parmesan or Romano, and grind black pepper on top.
@andersonomo597
2 жыл бұрын
Other than making me really hungry, I was really impressed with all the various plates and background set-ups you used!! Well done - a huge gold star for that alone!!
@kianabell7882
2 жыл бұрын
In Colorado, USA we top our fries with green chili and pepper jack cheese. So good! Another one is red chili cheese fries with traditional red chili & cheddar cheese 😋
@myfirstnovel
2 жыл бұрын
Who knew NJ claiming poutine as “disco fries” would create such a lol moment here. You need the squeak-squeak cheese curds though, the way it was originally made in Quebec back in the sixties.
@davidroznowski2068
2 жыл бұрын
Love your videos! Yes it is necessary that we see you react as you try the different foods also I love all the little collage of interesting things that are set out when you're showing the plate. Like the little dust Sprite sticker!
@NeverShoutSamx3
2 жыл бұрын
I sent beryl that sticker! She used my little handmade mushroom for the Germany fries recipe shot too! I love the detail she puts into her table settings and it made my entire week to see my creation in her video!
@georgek5737
Жыл бұрын
I would say that salt, black pepper, oregano, olive oil and lemon is the most popular and overall loved marinade here in Greece. It just works... especially on meat.
@dianaalexander6841
2 жыл бұрын
Oh, sweet little Asha! I hope she is feeling much better!
@AnaMariaR23
2 жыл бұрын
in colombia we have "picadas" or "salchipapas" that are basically french fries with sausage, shredded chicken, beef, chorizo, butifarra, topped with melted cheese, and lots of different sauces (including pineapple sauce!)
@claudiaweidman1004
2 жыл бұрын
Great video. I like trying different toppings on fries.
@tommystix87
2 жыл бұрын
Here in southern California we have this thing called DUI friends which is chili cheese fries with pastrami, carne asada, and avocado.
@heathersambrook5889
2 жыл бұрын
Fries with Tuna Salad! It's amazing!
@leah1tee367
Жыл бұрын
Here in Australia I grew up eating french fries, which we call chips, with salt and lemon juice or salt and vinegar. When I visited Israel and bought a falafel, I was surprised to find inside the pita, not only falafel balls, salad and humus, but also french fries.
@lizstudiio
2 жыл бұрын
In Pakistan we eat French fries with some masala, chicken powder, ketchup and mayo some people also have green chutney
@jmn4158
2 жыл бұрын
Fast food fries dipped in a thick chocolate milkshake is common here in Michigan. I'm not sure if it's more widespread or just regional, but it's delicious. Chocolate and salt always goes well together!
@LoriCole-q3u
10 ай бұрын
I have been told years later by a Mormon friend who served his mission in Amsterdam (yeah, good luck with that!) that he still dreams of French Fries with spicy peanut sauce, a product of the Dutch colonizing Indonesia. Sounds fabulous to me.....
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