This is a great recipe for those who struggle with cake pops. Once the cake is on the cone, the lollipop sticks can be removed and the cake will still hold up beautifully. Please leave all questions below and have fun!
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Ingredients:
Cake
Buttercream
Candy Melts (I used off white and pink)
Sprinkles, Jimmies, Etc.
Chocolate fudge
Ice cream Cones
Lollipop Sticks
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Cake Scraper Set:
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Airbrush Machine:
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Cake Decorating Turner:
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Fondant Extractor:
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Негізгі бет Ice Cream Cone Cake Pops | Marisha's Couture Cakes
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