It's not convenient to eat out recently ...
I saw a lot of people buying instant noodles when I was shopping in the supermarket. This time I introduced instant noodle fried rice, which is very popular in Japan. By the way, I introduce vegetable soup made from a variety of vegetables.
Everyone should remember to eat more nutritious ingredients and let us keep healthy together! ~! (๑˃̵ᴗ˂̵) و
* Cooking names & practices may not be formal or traditional, but please share them with your own thoughts and experiences. m (_ _) m
Instant Noodle Fried Rice & Vegetable Nori Sprout Soup / cup noodle fried rice & Wild Vegetable Kelp Soup [Served for 1 person]
Instant Cup Noodle-1 Steamed Rice-120g
Egg Egg-1 Chopped green onion-A little [Wild Veg Kelp Soup]
Japanese Style Dashi-500g
Onion-1 / 8 Carrots-10g
Korean Cabbage-30g
Dried Nori Sprouts Kelp-1 tbsp Salt-1 / 4 tsp Soy sauce-1 / 2 tsp Sesame oil-1 / 2 tsp White sesame-a little Chopped green onion-a little * if possible Please help me translate English subtitles ~! m (_ _) m thanks ..
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* Salad oil: TAISUN 369 Blend Oil
* Potware: THERMOS thermos thick cast non-stick non-stick pan 24cm
* Potware: THERMOS Apple Original Pot Single Handle Soup Pot 18cm
* BGM:
MusMus
OtoLogic
甘 茶 の 音 楽 工房 ポ ケ ッ ト サ ウ ン ド PremiumBeat
-Studio Le Bus
-Joe Sacco
-Kyon
-Smithereens
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