Spicy Mustard Recipe 4 tbs Coleman's dry mustard 1 tbs white wine vinegar 2 tbs beer 1 garlic clove 1 tsp sugar 1⁄2 tsp salt 1⁄4 tsp turmeric powder 1 tbs olive oil In a heavy pot over medium heat whisk together dry mustard, vinegar, and flat beer. Using a press mince garlic into mixture. Continually whisking blend in sugar, salt, and turmeric. To tame down the heat you may add 1 tablespoon olive oil whisked. Place in a sealed jar for at least 1 day.
@keppela1
3 жыл бұрын
No horseradish?
@alebroker7587
2 жыл бұрын
Didnt Sam used Siracha instead of ketchup?
@davidball8
3 жыл бұрын
Great video. Only thing missing was the face wipe with the roll of paper towels.
@BallisticBurgers
3 жыл бұрын
Almost did that! LOL!
@keithbrookshire
3 жыл бұрын
@@BallisticBurgers I was waiting for it too. Great video.
@TheKos2Kos
3 жыл бұрын
I hate watching him do that. It dirties up through a couple layers at least 😂
@ThydaCookingTV
3 жыл бұрын
Agree
@jeffreyvb1
3 жыл бұрын
And the swearing
@SmokyRibsBBQ
3 жыл бұрын
This is the kind of burger I would tear into. Almost as simple as the Oklahoma onion burger with those smashed patties and caramelized onions, but elevated with hints of horseradish, acidity from pickles, butter and of course a great melty real American cheese. Simplicity at it's finest. Thanks for sharing, I wouldn't have known about this burger otherwise.
@ReverendPONT
3 жыл бұрын
Do it Smoky Ribs style Russ!
@mattparker7287
3 жыл бұрын
Check out STCG
@tylerdurden2093
3 жыл бұрын
Sam literally just made one today! The Oklahoma that is.
@LuisAlvarez-xo9xx
3 жыл бұрын
@@tylerdurden2093 yeah I just saw the video.
@seotenin
3 жыл бұрын
I agree
@tubs429gmail
3 жыл бұрын
The 70s porn music caught me off guard
@adamburdt8794
3 жыл бұрын
Goodness I just commented something similar before reading this. I was kinda wondered if that was directed at Sam
@pr107
3 жыл бұрын
Well eating a burger is a sexual thing
@jayantjolly
3 жыл бұрын
Goes well with food porn!!
@LadyJessy08
3 жыл бұрын
Thank you for saying it
@jamesross9832
3 жыл бұрын
The sear on those patties is so aesthetically pleasing.
@ChunkyMonkaayyy
3 жыл бұрын
I’ve watched Sam The Cooking Guy a few times. I don’t like channels where everything they do is “OMG this is the best ever”. Soo I skip those channels. I appreciate how Ballistic will try every variation and come up with real opinions.
@SmokyRibsBBQ
3 жыл бұрын
Totally agree!
@batman4452
3 жыл бұрын
Yeah man I agree, I feel like Sam is very overrated.. Everything he eats is "OMG I'm gonna faint" good... like give me a break. Ballistics burgers looks way better, and he actually has logical, and honest criticism.. his reactions are real.. Sams kind of a clown.. hence why he has so many followers, and people just believe his food is AMAZING... I bet a lot of his cooking is really good, just not as good as he makes it out to be... some of it doesn't look good at all imo.
@Mildern
3 жыл бұрын
@@batman4452 I've probably made about 15 or so things that he's made on his channel. Most of them were pretty good, there were only a couple misses that I didn't care for. I like his recipes though because they tend to not be very complicated. Nothing worse than watching someone make something that looks amazing and then realizing you can't get 50% of the ingredients at your local store.
@batman4452
3 жыл бұрын
@@Mildern Yeah, but i've seen Sam use Waygu, japanese mayo, imported things... he's no different.. maybe the ones you did we're easy. Like I said his cooking doesn't look bad... just doesn't look phenomenal.
@GnomePuntTrainerYT
3 жыл бұрын
I used to watch his channel before. His mannerisms were a bit over the top for me, but I understand the need for personas in the current KZitem climate. I didn't like however how he was talking about the pork meat he was using in a video and comparing it to chicken, saying the pork meat was healthier. It sounded super rehearsed and unnatural, so I googled the terms he was using and was brought to a website that was promoting the use of more pork meat, and his video didn't have any disclaimer that it was an ad or promotion. A few days later it was found in his description, but not until somebody complained most likely. It left me with a bitter impression of how he conducts himself and his business and I haven't watched since.
@carterslakeguidesvc
3 жыл бұрын
Two of my fav channels! I’m glad you’re cooking this STCG burger. I’ve made a lot of both your cooks over the years. Sam actually mentioned Greg in one of his recent shows. Two KZitem legends!
@carolinabeacher1558
3 жыл бұрын
thanks gregg for trying sams burger, ive been a sub for years, i recently found sam about a year ago and youre 2 different channels completely, theres no competition, thers room for both, both food looks delicious to me. im not a divider, i love both. and will continue, but am happy gregg took the dive to try other channels burgers over the years, like a real man with no hate.
@ACE7O2
3 жыл бұрын
best burger channel on youtube. highly underrated
@BallisticBurgers
3 жыл бұрын
Appreciate that. It's still pretty young, so... Fingers crossed!
@kristinewilson5353
3 жыл бұрын
This guy is the Tom Brady of burgers. Did u see the color of that burger after the first flip. Perfection. Sams cool too. Lol
@bilalk85
3 жыл бұрын
what happened to ballistic bbq?
@shaxpere37kal
3 жыл бұрын
I only just found you because you were doing something from Sam TCG. I was pointed to him when I got my smoker at the start of the pandemic. I love that you were completely respectful of what he did and your review was fantastic. You were honest about the positive and negative and you clearly killed the prep and cook. I am officially subscribing to you based on this one video. I'm in SoCal too and have access to many of the ingredients you used. Thanks for posting and I look forward to more. Stay awesome!!
@Liamthewaldo
3 жыл бұрын
Love how you uploaded to both of your channels at the same time can go watch your ballistic bbq after this
@displacedjim
3 жыл бұрын
I love your little "bow chika wow-wow" background when unveiling the sexy finished creation.
@Buford_T_Justice1
3 жыл бұрын
If there was a Mount Rushmore of burger creators, your smiling mug would be front and center Greg.
@hexomega77
3 жыл бұрын
Right next to George motz
@AotearoaChef
3 жыл бұрын
@@hexomega77 surely mount Rushmore of burgers is just George motz four times? Lol
@terrygunzales9101
3 жыл бұрын
"I don't know if it's my best but it's a good burger really good burger", said like a boss! BTW, that burger looks incredible as that is always what you do!
@BallisticBurgers
3 жыл бұрын
Thanks Terry! Cheers brother!
@pascallalonde6113
3 жыл бұрын
Imaging living between these two guys lol
@ThisOffendsMeTV
3 жыл бұрын
I’m new to your channel my man and honestly, I really enjoy your content. You seem like a really passionate burger dude. Take my sub.
@RavishingSailor
3 жыл бұрын
This channel is fantastic. I made a few of his burgers and they are amazing! Really easy to follow.
@rickv9251
2 жыл бұрын
He has another cooking channel also.
@ljbast6186
2 жыл бұрын
Fuck the burgers, what kind of sub you have? Meatball?
@JadonHale
3 жыл бұрын
3:11 carefully covers the logo with his fingers, 3 seconds later he shows it lol
@darcymason319
3 жыл бұрын
He was showing how it looked when Sam used it. He wasn't hiding it.
@JadonHale
3 жыл бұрын
@@darcymason319 when he said "let me cover it" he was trying to not show the logo. Pretty common to not show labels, but he just turned it around 3 seconds later
@RDTG3
3 жыл бұрын
@@JadonHale he was trying to show us how much sam showed in his video, and how much he could see to find it
@JadonHale
3 жыл бұрын
@@RDTG3 okay, I see now that he was just telling us the small visual clues he had to go off of to find the brand. Makes sense
@TROYCOOKS
3 жыл бұрын
That is a good looking burger, but I still love your peanut butter burger Greg!!! Cheers brother!!!
@jkolenda
3 жыл бұрын
Love when 2 of my favorite KZitem cooks words collide like when he did the Rally's burger. Hopefully you guys will do a collaboration soon.
@KN-xw2uz
3 жыл бұрын
I swear I here Astro in the background while your giving your critique.
@ThydaCookingTV
3 жыл бұрын
That’s awesome
@NoFlu
3 жыл бұрын
"Of course, the fucking gardeners. Well it's our fault for recording right now."
@tomm5780
3 жыл бұрын
Sam's channel provides some wonderful recipes....providing you can roll with Sam for 20 minutes:)
@mrlionX
3 жыл бұрын
That's the thing about Sam he drags his jokes so long...I'm like dude just cook...
@samg8012
3 жыл бұрын
I love Sam video's!
@JoshandBabe
3 жыл бұрын
Back when I was a young KZitemr, I bought Sam's merch, and made a video giving him props and a shoutout. I used a 10 second "fair use" clip of his video in my video (all positive) and he copy-write claimed me. I disputed it, and it didn't work. I sent him numerous social media messages, no ack. So I took my video down. He was one of my favorite KZitemrs.... but now I have a bad taste in my mouth for Sam. It was pretty shameful of Sam. Your burger looked great Greg however. I am sure it was amazing. Good cook. Hope you have a great weekend! Cheers.
@vitaly6312
3 жыл бұрын
I’ve heard he’s a giant douche in real life. From people who have met him. He certainly seems that way on his videos.
@automaticspaz
3 жыл бұрын
He seems massively insecure. It makes enjoying his vids difficult
@stwelve
3 жыл бұрын
@@vitaly6312 I get that vibe watching his videos. Catch the clip where he snapped at the hosts (Today Show) during a cooking demo. Really unprofessional. kzitem.info/news/bejne/0Kxv0ZOvenR_e4o&ab_channel=Ripclawe
@bigbluemsp
3 жыл бұрын
@@stwelve no they actually deserved what he did that day. They were rude to him and prior guests. They wouldn't let him talk and kept interrupting him.
@78LedHead
3 жыл бұрын
I bet he’s a huge douche in real life. He’s very entitled. I know why but I won’t say it here.
@trevorjones1840
3 жыл бұрын
Whenever I go to a new restaurant I always order the burger first. You can tell a lot about a place by the way they elevate (or f-up) something seemingly simple (like a burger). I really appreciate your channel content and dedication to one of the most cherished North American foods. Keep up the good work!
@lewiskemp5893
3 жыл бұрын
That's great idea Trevor
@stevecohen2216
3 жыл бұрын
Nice one Greg, I follow Sam as well as you. Sam also adds a splash of white Vermouth to the onions on the odd occasion 👌
@dmoconnellusaf
3 жыл бұрын
The “brown chicken brown cow” music towards the end was a serious laugh out loud moment! I love both your channels, was waiting for a collab from my 2 favorite San Diego chefs
@ThydaCookingTV
3 жыл бұрын
Yep that’s awesome
@kevinarmitage6114
3 жыл бұрын
I'm going to say this right now!! SAM IS THE MAN!!!!! I love his food and recipes, he has inspired me to cook good again!!!
@jtodd0221
3 жыл бұрын
Same, I've been cooking a lot of Sam's recipes around the house. Might have to give the burgers a shot.
@brianramsey3611
3 жыл бұрын
Brotha amen 🙏 kinda got mad like who the fuck this guy but watched a few of his videos ill subscribe lol
@garyjohnson4988
3 жыл бұрын
I agree!
@frankkrottner7688
3 жыл бұрын
If you don't use a roll of paper towels to wipe your face it's not a Sam's burger.
@davecrawley4634
3 жыл бұрын
Well. Cook well.
@sherlockgnomes8971
3 жыл бұрын
That sexy music when he’s dressing the burger DAMNNNNNNNNN 🤌🤌🤌
@TarantuLandoCalcuLingus
3 жыл бұрын
The sensual score when crowning the burger is perfect!
@Test-nr3cd
3 жыл бұрын
I've been a subscriber for years, enjoyed many of your videos and tried many of your recipes. I haven't seen any of your videos on my feed for a very very long time. This video came up and I played it and noticed the "Subscribe" button was red. What the Hell? I never unsubscribed unless it was by mistake. But here I am again and I have to go to your channel to see how much I missed. Cheers.
@Mickcotton
3 жыл бұрын
Wow A Great Recipe 😇😎. I Love Sam & Greg So Much. Just Excellent. I have The Same Avocado 🥑 Oil. The Philippe’s Mustard & Greg’s Stainless Steel Smasher & A Flat Top 😃😃😃. I’m making Burgers Today ❤️❤️ Thank You So Much 😊
@cardinals22
3 жыл бұрын
Being both from San Diego, y'all need to collab!
@jaysinista
3 жыл бұрын
The crust on your burgers come out perfect every time!!! 👌🏾👌🏾👌🏾
@Munheca77
3 жыл бұрын
Hey! Loved the video! Do the Gugas Foods' burguers! ive tried and they are absolutely awesome!
@BallisticBurgers
3 жыл бұрын
He and I are good friends. I was actually planning on doing one of them. Especially since his "historic burger" was based on a video I did. Cheers!
@waseemscookingrecipes2396
3 жыл бұрын
Guga the steak guy!
@Bigheadedwon
3 жыл бұрын
Gugas one with the 2 small 2.5oz patties is fantastic. I’ve remade a bunch of Greg’s and they’re always a hit. I did the pickle one with round cheese last week and everyone here destroyed them.
@sjeditor
3 жыл бұрын
“Let’s dew it “
@roshif-tv9xd
3 жыл бұрын
I dig the, "Boogie Nights" jazz...really sets the mood. 😁
@ivse9696
3 жыл бұрын
At first glance, a simple burger but made perfect down to the smallest detail and therefore a great burger again 👍👍👍
@jessedeck131
3 жыл бұрын
No taste and smell because of Covid right now but this video made my day! No rage or jealousy, it's a fine burger and I hope everyone who makes it like that will get a lot of pleasure!
@BallisticBurgers
3 жыл бұрын
Thank you Jesse! I had covid in mid-March, shortly after everything was starting to lock-down. No taste, no smell and very tired, but that was about it. I felt much better after about a week and 100% a couple weeks later. Hang-tight brother!
@lx2nv
3 жыл бұрын
Excellent. Sometimes simple is best. Been wondering how close you and Sam may be LOL!
@TheJerrydon575
3 жыл бұрын
Well composed video! Not only did you expose all of your ingredients, you also did a very good job on how to use them and where to buy them. You tested another KZitemr's creation and gave a fair and honest review. You my friend have a new sub here lol.
@dwaynewladyka577
3 жыл бұрын
Sam The Cooking Guy is a Canadian culinary icon. I think you nailed that burger. Everything about it is on point. For those of us who remember Barry White's music from the 1970s, it would be fitting for that. Cheers, Greg! ✌️🍔
@sanjoriot
3 жыл бұрын
When I heard the music start I was expecting a deep slow, “Ohhh Yeahhhh”
@stevemazz3121
3 жыл бұрын
Great combo of meat and condiments.... sad the burns were a little burnt as well as the burgers... but that can add flavor also.....
@scott729
3 жыл бұрын
I recently stumbled onto Sam's channel and now yours. I like Sam for what/ who he is. His humor is of its own flavor and he has a great relationship (seemingly) with his family, particularly his boys. He is a bit weird at times, but that is kind of cool and is again, who he is. I don't think he has ever worked hard in his life, but if you can get away with that then so Beit. I appreciate your calm voice, realism and presentation that skips all of the flipping around, loud music jerky editing etc., and I feel you are being honest which I like. There are no variations of the truth, right? Earned my sub sir, not that I am anyone but I do look to people like you to help me hone my self taught cooking skills. You make sense, thank you!
@Red3yeX
3 жыл бұрын
Greg out here ruining lives and secret recipes! Love it!
@marcowav
2 жыл бұрын
gotta love the music starting with the build up, amazing
@chrivan473
3 жыл бұрын
O.M.G.!!!!!! Folks, Are you seeing this????? Oh my gosh!!!! Max... Get in closer!!!!. Look at those onions! See folks, that's what you're looking for! Can you see it coming together? ;-)
@p.gin3955
3 жыл бұрын
lol You nailed it
@Blemiz
3 жыл бұрын
That music haha! Love your channel so much my man
@joeknowslittle79
2 жыл бұрын
Inglehoffer's Applewood Smoked Bacon Mustard. Use it with mayo, ketchup, roast garlic, jalapenos(no seeds), horseradish and dill pickle. Adjust those ingredients to your taste and holy wow, you got an amazing sauce.
@valcomm5
2 жыл бұрын
I love you, Greg. Regardless of who originated the burgers, you make it so much better. The way you break everything down is amazing. Great job
@christopherrichardwadedett4100
2 жыл бұрын
AWESOME! WATCHED FOR YEARS, LEARNED SO MUCH, THANKS!
@BBQandBottles
3 жыл бұрын
That burger was just perfect. I'm gonna have to get back to making my own ground chuck like that. Great inspiration and appreciate the time and energy that went into tracking down that mustard. Really shows your commitment to the cause! BTW, the links to some of the Ballistic products don't seem to be working. Really wanted to check out that Ballistic Smasher.
@duncanjames914
3 жыл бұрын
This burger looks very good. There's nothing wrong with simple, but I wouldn't put it in the "great" category. Greg, your Ballistic Burgers and Ballistic BBQ channels are the only San Diego based KZitem food channels I subscribe to. I have seen others ( ;-) ) and am not a fan. Your combination of culinary expertise, presentation style and affable nature makes you my go-to site for everything burger related. Although, I am a bit jealous that you can stand outside in February, wearing a t-shirt to BBQ when it's -25c where I live. LOL! Thank you!
@waaagh3203
3 жыл бұрын
I used to be a huge fan of smash burgers. Then I tried a tortilla press to smash them before cooking, and honestly, that's my favorite now. Thanks for showing that.
@Invincibletro
Жыл бұрын
This is seriously a "REAL FOOD TRUCK BURGER," what a treat.
@pingstick
3 жыл бұрын
I watch both of you gentlemen on a regular basis. You both know your business very well! Kudos to both of you!
@vikingrbeerdserkr8406
2 жыл бұрын
This is essentially what I make every time I make burgers. Except I usually do three 2 ounce patties, really thin and lacy edges.
@VinylCollektor23
3 жыл бұрын
The new intro graphics are 🔥🔥 Cheers from the Frozen Tundra (Wisconsin) haha
@matthewheben6161
3 жыл бұрын
11:43 I agree american cheese tastes really good on a burger, however what I've found is that a slice of Cheddar also goes a lo(o)ng way inside a burger. When I make burgers I oftentimes make one with each cause I can't decide which is better. But overall the Cheddar wins for me because of its softness it creates when sitting on that hot paddy and its mild, distinct cheesy flavour.
@lewiskemp5893
3 жыл бұрын
I watched you to say yes it's good. But Sam is great because his personality. Cursing and the paper towel roll and forgetting what he's doing. He's just a great funny guy
@richbennett6577
3 жыл бұрын
Thank you so much for appreciating Sam. I’m a big fan of his and have just recently started watching your videos. I just subscribed
@Frie_Jemi
3 жыл бұрын
Love the review this is a very detailed and accurate recreation. I'm a fan of Sam the cooking guy and your channel for a long time. I did leave a comment on a number of Sam's videos asking him if he would consider trying to merge to hamburger concepts together... The smashburger, and the juicy Lucy! It seems that you couldn't combine these but I've always felt it was my favorite burger. Instead of starting with a ball for my smashburger I start with a log. About 8 oz about 6 in Long. I then smash it into an elongated oval and cook the first side as normal. Then I flip and immediately top half of it with a slice of American cheese, and a large pile of shredded cheddar. Then I fold half of the Patty back on top of the cheese. This new top is not done, it is still very red. When the bottom finishes, I flipped the whole thing and finish the second side. I would love to see one of you to try this as an experiment.
@BloomsIZG
3 жыл бұрын
You call this accurate, did you see how this pos cut his pickle
@sugarfree528
3 жыл бұрын
I enjoyed the video. I found both your channel and Sam's channel around the same time a few years ago and have been a subscriber to both of them since. Both of you have helped me deal with serious medical issues.
@mishXY
3 жыл бұрын
Mister Balistic BurBQ - try doing more community polls and youtube shorts (maybe do a supercut of a video = aka a 15 second teaser with quick editing).. recent youtuber endeavours highlighted how much that can push your content to a further reach. plus till today I love that you did Shashlik after my request(or maybe just cause you found it in another way) and I watch every video for a loooong time now - want your channel to keep rocking brother! all the best, Mish
@gbouley1
3 жыл бұрын
Your channel is so much better. I’m not a smash burger guy. Need to taste the meat and I do love your blends though.
@imari2305
3 жыл бұрын
I thought the cheese called "American Cheese" was imitation processed; I didn't know there was a difference. I learned something new today.
@Stlmgnolia
3 жыл бұрын
@David Pumpkini Buy "Land of Lakes"it's the real deal
@BallisticBurgers
3 жыл бұрын
@@Stlmgnolia Diets Watson makes the best.
@stwelve
3 жыл бұрын
We have Boar's Head brand locally and it comes either white or yellow (added annatto for color, no flavor difference IMO). Sliced #2 from our local deli. It is the only way to go on a burger such as this.
@Bigheadedwon
3 жыл бұрын
It’s not as good as dietz and Watson or boars head. But Aldis housebrand Deli Deluxe American’s pretty close and it’s only like $3.50
@MrAnubus27
2 жыл бұрын
I watch you and Sam equally. This is a great homage. #Respect #welldone
@rpprt3
3 жыл бұрын
Only thing I can think of with that music and it being Valentine’s Day is that Greg made love to that burger - and I 100% support this life choice.
@joelsmith2991
3 жыл бұрын
I’m a fan of both you and Sam. He’s a lot of fun to watch.. you are more informative and I learn a lot more from you regarding your specialties.. keep up the great work. Love the channel and I always look forward to what you have next on the menu! Best wishes.. J
@FenderFingers72
3 жыл бұрын
The music while you were putting the meat on had me laughing like hell.
@wdiz100
3 жыл бұрын
Sam is going to be proud of that burger Greg! Hard to beat a double smash burger.
@Nick_Gir
3 жыл бұрын
Yea with some awesome looking onions.doesmt get much better than that
@wdiz100
3 жыл бұрын
@@Nick_Gir agreed man. Onions are a must for me. 👍🏻
@astroboy862
3 жыл бұрын
Great video...I am a STCG fan....I just found another channel I'll be watching...yours!!...thanks!!👍👍
@u2kimbow
3 жыл бұрын
I have watched this channel and Sam's for years! Love this video - made me laugh! Now we just need a mashup of both guys get together and make cooking magic happen. I would sooooo love to see that!
@SmokedReb
3 жыл бұрын
I like this new channel is coming together. You have great content and makes me want to go fire up the BBQ each time I watch a video. Cheers!
@james-broderick
3 жыл бұрын
I make a similar burger, but with added bacon, avocado, and a crispy fried egg. Lettuce and tomato are optional. 😉
@jeffslegacy
3 жыл бұрын
Your additions sound great!
@clydu91
3 жыл бұрын
your toiler must have been screaming for help
@rogerh.8996
3 жыл бұрын
Greg you are the ultimate burger guy. I appreciate all of your videos and all of the work that you put into them. Now I’m hungry for a damn good burger.
@longhairbear
3 жыл бұрын
I'm still experimenting with a vintage charcoal grill. It's from the 1950's/1960's possibly a Big Boy brand. Cast iron bowl, lined with foil, and then filled with rock pebbles for the charcoal to rest on. It is open, with a half hood that holds the rotisseries motor, and light that clips onto the rotisserie motor. There are slots to raise and lower the grill in the hood. I have drip trays from the era for catching fat during rotisserie, and all the vintage accessories from Androck brand spatulas, fork, knives, and knife sharpener, tongs to good results...sometimes. Have you ever tried BBQ, or grilling on something vintage?
@78LedHead
3 жыл бұрын
On his third “best burger ever” video, the breakfast burger was just the first part of the vid. If you watch past that, he makes the actual burger burger
@TravelswithTommyandLori
3 жыл бұрын
Greg just low-key threw down the gauntlet!!!!!!! I LOVE IT!
@ihrbeast6245
3 жыл бұрын
When the jazz started playing that’s when you kno things just got real😂👌
@LuisAlvarez-xo9xx
3 жыл бұрын
*Everything Sam the cooking guy makes is good.*
@rugeta
3 жыл бұрын
I'm pretty sure I've never commented on your or Sam's videos before, but I watch both of you and this was epic!
@garyK.45ACP
3 жыл бұрын
Dueling burgers...count me in! I need to eat them both to give you my expert opinion.
@Brendan.Wheatley
3 жыл бұрын
Once again, you've left me salivating Greg! Awesome looking and I'd dare say great tasting burger! Thanks Greg...
@Iloveyoutube11
3 жыл бұрын
Love the channel. Thanks for sharing!
@jeffhaddox2239
3 жыл бұрын
If you’re doing Sam’s Recipe, don’t you have too curse at your crew then Apologize, like his Canadian roots demand.🤣 He’s like A Canadian Gordon Ramsay. Good job on this Greg.
@mrBWgames
3 жыл бұрын
Gotta wipe your face with the paper towel roll too haha
@78LedHead
3 жыл бұрын
He comes across like an entitled a$$, and I promise you, it ain’t his Canadian roots that makes him that way (if you know what I mean).
@ThydaCookingTV
3 жыл бұрын
Yes 👍 Gordon approved
@DerickZ28
3 жыл бұрын
Man I just watched that video a couple days ago! As I said on his video, only thing it's missing is bacon. Good stuff as usual Greg!
@trevorboys9140
3 жыл бұрын
I'm not the smooth jazz was entirely necessary, all that was missing was a soft focus at the end 😁 Looks incredible!
@ThydaCookingTV
3 жыл бұрын
Incredible
@singularitywatch
2 жыл бұрын
Great content and the opening animation reveal is absolutely amazing!!!
@hamiltonseger
3 жыл бұрын
Every burger sam the cooking guy makes is called "the best burger ever made" 🤣
@evanm5926
3 жыл бұрын
bc he keeps makin em better man!
@neilmccormick2064
Жыл бұрын
That may be the best looking burger I've ever seen. Great job man , looks incredible.
@johnmilligan2964
2 жыл бұрын
I've made his Saucy Pasty twice now and it's outrageously good!
@dannorthcutt8112
3 жыл бұрын
Laughing.... LOVE the music change at assembling.... Being a from San Diego too, I like Sam a lot and this is a fun video. This is a great looking burger. BTW - Love the new logo. I will be ordering this T-Shirt if it's available. Keep it up King of the Burgers.
@INRIKingOfKings
3 жыл бұрын
I have been watching your channel for a long time and I always get hungry every time I watch. Because I am worse that J. Wellington Wimpy when it comes to burgers. The kids took me to an expensive steak house recently and I ordered a hamburger.
@BallisticBurgers
3 жыл бұрын
"I'll gladly pay you Tuesday, for a burger today."
@ultraspinacle
2 жыл бұрын
Love both you guys. I’ve seen this vid before, and I think I liked it again just now. Not sure where to send recommendations for burger tries. How about a take on Father’s Office in Los Angeles? I lived there for 13 years and, I’m from the South, where burgers are highly popular. Father’s office is definitely the best gourmet burger I’ve had. Can you do a take on that one?
@jee77osu
3 жыл бұрын
Can you buy just 1 lb of brisket to use in your burger grind...would love to use that 3 meat burger grind but don't want to buy a whole brisket. Awesome looking burger!!
@BallisticBurgers
3 жыл бұрын
For this video I bought about a pound. In the past I've purchased small flat sections at my local Albertsons. Asian markets are another good place for finding small pieces of brisket.
@ravenshark858
3 жыл бұрын
All the best for your channel mate
@techdavis
3 жыл бұрын
Greg, a burger you need to try. An Australian burger “with the lot”. This is a game changer in my book. I was first introduced to it by a friend who lived in Sydney for a few years and married an Australian. A beef patty, Australian barbecue sauce, American cheese (they say processed cheese), bacon, and a grilled pineapple slice. Top it with a runny yolk sunny side up egg, grilled onions, pickled beetroot (sliced pickled beets), English tomato chutney, Mayo and mustard. It sounds weird, and I hated beets before trying this. Now, they are a staple because of this burger. The beet juice, egg yolk, pineapple juice, mayonnaise and mustard combine to a very messy orange sauce, but it’s spectacular! Australians love flattop grills, so this would be perfect for the Blackstone.
@BallisticBurgers
3 жыл бұрын
Here ya' go Matt: kzitem.info/news/bejne/z6WOn2punGOGeYI Cheers!
@techdavis
3 жыл бұрын
Thanks, Greg. I found that one literally minutes after commenting
@BallisticBurgers
3 жыл бұрын
@@techdavis Keep the suggestions coming! The best way to make sure I get requests is via email ballisticrequests@cox.net. Take care Matt!
@n8sot
3 жыл бұрын
Great looking copycat!!!!!! Great job!!!! Now for a side????? How would you go about french fries or onion rings?????? And could we incorporate the sauce for dipping the side?????? Hmmmmm.....sounds like more videos to come!!!!!
@billystpaul8907
3 жыл бұрын
I look forward to seeing new video's from both of your channels. I enjoy your other channel as well too. You both serve your channels well. I learn a lot of very useful information on how to cook and BBQ.. Plus, you both have backyards that make me long for summer again here in the frozen tundra of Minnesota. 22 below zero this morning.....
@BallisticBurgers
3 жыл бұрын
Thank you Billy! I have friends knee-deep in snow right now! Spring will be here before we know it.
@toddweller
3 жыл бұрын
Burgers are one of those things that at some point, when made right (i.e. caramelized, toasted bun, great sauce ... etc), it's all good! Looks great!
@TheInFiNiTyTd
3 жыл бұрын
Can you do a Pie n Burger copycat plz. Don’t have a lot of good burgers in Canada so those video are gold for me :)! Thank you for your vids you are the best who does in on YT.
Пікірлер: 636