Chris from Massachusetts made a delicious clam chowder for us!
In "Matsuko's Shiranai Sekai," Sakana-kun introduced Japanese clams and said, "In the U.S., we make clam chowder with Japanese clams instead of clams," so I took the plunge and bought some by mail order.
When the clams arrived, they were bigger and more plentiful than I had expected, so I made paella with them, one of the delicious ways introduced in the program.
Негізгі бет Ойын-сауық japanese and American use quahog clams to make clam chowder and paella from scratch! how to make!
Пікірлер