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Ingredients:-
Metkut dangar:-
1 Onion finely chopped
2 Tablespoon Metkut
1 Teaspoon Red chilli powder
2 Teaspoon Oil
Salt as per taste
1 Teaspoon finely chopped coriander
Water as per requirement
Metkut Bhadang:-
200 Grams Chur mure
½ Cup Peanuts
10/12 Garlic cloves
1 Teaspoon Red chilli powder
2 Teaspoon Sugar Powder
2 Teaspoon Metkut
5 Tablespoon Oil
Salt as per taste
Metkut dadpe pohe :-
1 Cup Pohe
1 Medium size Onion
2 Tablespoon Fresh Coconut
2 Tablespoon fried Peanuts
1 Teaspoon Sugar
1 Teaspoon Metkut
1 Teaspoon Lemon juice
2 Teaspoon finely chopped coriander
2 Tablespoon water
Salt as per taste
Tadka :-
1 Teaspoon Oil
¼ Teaspoon Mustard seeds
¼ Teaspoon Cumin seeds
2 pinch asafoetida
1 Green Chilli
5-6 Curry leaves
Dahi Metkut :-
2 Tablespoon Curd
2 Tablespoon Metkut
1 finely Chopped onion
1 Teaspoon Sugar
1 finely chopped green chilli
2 Teaspoon Coriander
Salt as per taste
1 Green Chilli
Metkut koshimbir :-
2 Tablespoon Curd
2 Tablespoon Onion
2 Tablespoon Tomato
2 Tablespoon Cucumber
1 Green Chilli
2 Teaspoon Metkut
Salt as per taste
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Негізгі бет Khamang Metkut | रोजच्या आहारात मेतकुट चा वापर कसा करावा ? | Metkut recipe Marathi |Paripurna Swad
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