Brew Bavarian wheat beer styles with traditional spicy and fruity aromas thanks to LalBrew Munich Classic™. This brewing yeast strain produces high levels of esters and phenols for characteristic banana and clove flavors, with low flocculation contributing to the style defining hazy appearance of Hefeweizen.
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Негізгі бет Ғылым және технология LalBrew Munich Classic™ - Wheat Ale Yeast
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