#jemonicak #lemonpoundcake #poundcake #poundcakerecipe
Lemon Pound Cake Batter
1 cup butter, softened
2 1/2 cups of sugar
6 egg yolks
3 cups all-purpose flour
1/4 teaspoon baking soda
1 8oz container sour cream
1 teaspoon vanilla
juice of 1/2 lemon
1 teaspoon lemon extract
Meringue
6 egg whites
1/2 cup sugar
Frozen blueberries
Smuckers blueberry preserves
Lemon Pound Cake Glaze:
1 cup powdered sugar
2 tablespoons milk
1/2 fresh lemon (optional)
1 tsp vanilla
1/2 tsp lemon extract
Follow the video for instructions on how to make the pound cake.
Bake at 325 degrees for 1 hour and 30 minutes.
Welcome to Jemonica K💕
SUBSCRIBE | COMMENT | LIKE | SHARE
Instagram: Meech and Monica
instagram.com/...
Lemon Blueberry Pound Cake
• LEMON BLUEBERRY POUND ...
Celebrating 20 Years of Marriage
• 20 YEARS OF MARRIAGE |...
Jemonica K
/ @jemonicak
Natural hair tutorial
• NATURAL HAIR TUTORIAL ...
***we don’t own the rights to any of the music being played in this video ***
Music: (All music is from Epidemic Sound)
www.epidemicso...
Email: jemonicak@gmail.com
Mailing Address 📦
Jemonica K
P.O. Box 91461
Mobile, Al 36691
Негізгі бет LEMON BLUEBERRY POUND CAKE
Пікірлер: 168