For those of you who like citrus desserts, I recommend these Choux with a soft & airy Lemon Mousseline Cream and a praliné insert. Enjoy!
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*makes aprox. 10-15 choux
● Lemon Mousseline
1 ½ gelatin sheet (3g)
145g lemon juice
3-4 egg yolks (60g)
67g icing sugar
34g cornstarch
17g pastry flour
40g cocoa butter
100g butter
150g softened butter
● Choux (click for the recipe: • Cum să Faci Choux au C... )
125g water
125g milk
5g salt
5g granulated sugar
100g butter
150g pastry flour
4-5 eggs (200-250g)
● Assembly
Praliné paste (click for the recipe: • Carrot Cake Éclairs | ... )
I bake you!
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Негізгі бет Lemon Mousseline Choux | Lemon & Hazelnut Praliné Choux Recipe
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