Low Calorie Easy Bread Recipe|No Butter, No Oil
Chouchou Cuisine
「Ingredients」
160g Cake flour
80g Water
15g Sugar
3g Salt
3g Dry yeast
「How to make」
1. Put sugar and water in a bowl and heat in a 600W microwave for 30 seconds to mix.
2. Add dry yeast and mix.
3. Add soft flour and salt and knead and roll the dough.
4. Heat the rolled dough in a 600W microwave for 20 seconds.
5. Divide the dough into 4 pieces and roll.Put in a pound cake mold and cover with wrap.
6. Ferment for 10 minutes in a warm place.
7. Preheat 200℃, bake in an oven at 200℃ for 12 minutes to finish.
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「Equipment」
Camera : Panasonic LUMIX G7
Lens : LUMIX 25mm F1.7
Lens Filter : Kenko
Mic : RODE Video Mic Pro+
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Music
You Tube Audio Library
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