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材料
雞 一隻 Chicken 1
鹽 (慢煮雞用 )4 小匙 Salt(for Sous vide) 4 tsp
冰水 一大盤 ice water 1 big bowl
紹興花彫酒 500ml Hua Diao Wine 500ml
玫瑰露 2 大匙 Chinese Rose Wine 2 tbsp
水 500ml Water 500ml
枸杞 2 大匙 Wolfberry 2 tbsp
香葉 2片Dried Bay leaf 2 pieces
鹽(醉雞汁用)1小匙 Salt(for Drunken Chicken) 1tsp
#慢煮
#醉雞
#SousVide
#DrunkenChicken
#Anova
#simplerecipe
#slowcook
#homecooking
#chicken
#悅和#紹興花彫
Негізгі бет 慢煮醉雞 Sous Vide Drunken Chicken 酒味濃郁 不用糟鹵 真。醉雞 秘製譜方 with Anova(English Ingredient)
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